PAPA FUNK'S CAMPFIRE CHILI
Great recipe. It makes a lot but my family likes it so much there is never any left over. It's great on a cold night. It is my brother's recipe; he ran his own campground for awhile.
Provided by Cynthia C O'Connor
Categories Beef Chili
Time 8h25m
Yield 12
Number Of Ingredients 19
Steps:
- Break ground beef and sausage into small pieces and put into the crock of a large slow cooker; add tomato sauce, dark red kidney beans, roma tomatoes, celery, green bell pepper, light red kidney beans, white kidney beans, beer, sweet onion, red bell pepper, tomato paste, green chile peppers, chili powder, chipotle peppers, adobo sauce, cumin, and barbeque sauce.
- Cook on Low for 8 hours.
Nutrition Facts : Calories 569.8 calories, Carbohydrate 48.3 g, Cholesterol 100.7 mg, Fat 24 g, Fiber 16.2 g, Protein 40.8 g, SaturatedFat 8.4 g, Sodium 2032.4 mg, Sugar 12.5 g
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