Party Chicken Dip Recipes

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BUFFALO CHICKEN DIP

This tangy, creamy dip tastes just like Buffalo chicken wings. It's best served hot with crackers and celery sticks. Everyone loves the results!

Provided by NUNPUNCH

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Buffalo Chicken Dip Recipes

Time 45m

Yield 20

Number Of Ingredients 7



Buffalo Chicken Dip image

Steps:

  • Heat chicken and hot sauce in a skillet over medium heat, until heated through. Stir in cream cheese and ranch dressing. Cook, stirring until well blended and warm. Mix in half of the shredded cheese, and transfer the mixture to a slow cooker. Sprinkle the remaining cheese over the top, cover, and cook on Low setting until hot and bubbly. Serve with celery sticks and crackers.

Nutrition Facts : Calories 283.6 calories, Carbohydrate 8.6 g, Cholesterol 54.1 mg, Fat 22.6 g, Fiber 0.8 g, Protein 11.1 g, SaturatedFat 8.9 g, Sodium 551.8 mg, Sugar 1.8 g

2 (10 ounce) cans chunk chicken, drained
2 (8 ounce) packages cream cheese, softened
1 cup Ranch dressing
¾ cup pepper sauce (such as Frank's Red Hot®)
1 ½ cups shredded Cheddar cheese
1 bunch celery, cleaned and cut into 4 inch pieces
1 (8 ounce) box chicken-flavored crackers

THE BEST FRIKIN' PARTY DIP EVER!

This dip is hearty and a crowd pleaser. The 'boys' love the spice and the women love how easy it was to make. Serve with tortilla chips.

Provided by Katie-Kate

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 25m

Yield 10

Number Of Ingredients 5



The Best Frikin' Party Dip Ever! image

Steps:

  • Stir the sausage and onions together in a large skillet over medium-high heat until browned and crumbly, about 8 minutes. Drain the grease off of the sausage in a mesh strainer, then return to the skillet. Stir in the cream cheese and diced tomatoes until the cheese has melted and the mixture begins to bubble. Stir in chives before serving.

Nutrition Facts : Calories 201.1 calories, Carbohydrate 2.5 g, Cholesterol 50.7 mg, Fat 17.6 g, Fiber 0.5 g, Protein 8.2 g, SaturatedFat 8.3 g, Sodium 584.6 mg, Sugar 0.3 g

1 (16 ounce) package bulk hot pork sausage (such as Jimmy Dean®)
1 (8 ounce) package cream cheese, softened
1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
1 cup chopped fresh chives
¼ cup chopped onion

PARTY CHICKEN DIP

I like this recipe because it is very easy to make and it tastes great. This is a great recipe to take to parties.

Provided by Kristen in Chicago

Categories     Cheese

Time 50m

Yield 24 serving(s)

Number Of Ingredients 6



Party Chicken Dip image

Steps:

  • Mix all ingredients together except for the Parmesan cheese.
  • Spread mixture in a shallo, medium-sized, ovenproof dish (a quiche dish works well).
  • Sprinkle the Parmesan cheese on top.
  • Bake, uncovered, at 375 degrees for about 30 minutes.
  • Serve warm with crackers along side.

8 ounces cream cheese
8 ounces sour cream
1 (10 ounce) can white chicken meat, drained
1/2 teaspoon seasoning salt
1/4 medium onion, minced (more or less depending on your tastes)
1/4 cup parmesan cheese

PARTY CHICKEN

"After trying this at a church dinner, I knew it would be well liked by family and friends," pens Eva Snyder Widmyer from Lahmansville, West Virginia. The dish features tender chicken and dried beef in a creamy sauce.

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 8 servings.

Number Of Ingredients 5



Party Chicken image

Steps:

  • In a greased 13-in. x 9-in. baking dish, arrange beef slices to evenly cover bottom of dish. Top with chicken breasts. Combine the soup and sour cream; pour over chicken. , Bake, uncovered, at 350° for 35 minutes or until the chicken juices run clear. Serve over rice if desired.

Nutrition Facts : Calories 244 calories, Fat 10g fat (5g saturated fat), Cholesterol 98mg cholesterol, Sodium 663mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 31g protein.

1 package (2-1/2 ounces) thinly sliced dried beef
8 boneless skinless chicken breast halves
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1 cup sour cream
Hot cooked rice, optional

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