PASTILLAS DE LECHE
This a Filipino delicacy! Milk candies are very easy to make. They are soft and sweet and perfect to bring for any gatherings. No cooking required.
Provided by My Style Recipe by Malou
Categories Filipino Desserts
Time 30m
Yield 40
Number Of Ingredients 3
Steps:
- Pour condensed milk into a bowl. Sift powdered milk into the condensed milk and mix thoroughly with a spatula. Let sit for 8 to 10 minutes.
- Pour sugar onto a plate. Shape mixture into small logs and roll in the sugar. Wrap pastillas de leche individually in plastic wrap.
Nutrition Facts : Calories 68 calories, Carbohydrate 9 g, Cholesterol 9.5 mg, Fat 2.6 g, Protein 2.5 g, SaturatedFat 1.6 g, Sodium 36.2 mg, Sugar 9 g
PASTILLAS DE LECHE (FILIPINO MILK CANDY)
my family would always get these little soft candies from family and friends that recently visited the Phillipines. They are soft and creamy, one of my favorites filipino candies! NO NEED FOR BAKING!! :)
Provided by TRYit
Categories Candy
Time 10m
Yield 30 candies
Number Of Ingredients 3
Steps:
- empty condensed milk into bowl.
- sift powdered sugar into condensed milk, mixing frequently with a spoon (DO NOT USE WHISK/FORK!) until well blended.
- set bowl aside for 5-10 mins at room temperature.
- roll into 1/2 inch balls or 1/2 inch mini logs.
- roll in sugar to coat.
- wrap with celophan.
PASTILLAS DE LECHE RECIPE - (3.7/5)
Provided by vlacer
Number Of Ingredients 5
Steps:
- Sift powdered milk into condensed milk. Add in melted butter. Mix and blend well. Knead and set aside for 5 to 10 minutes before shaping into small balls or small cylinders. Roll in sugar and wrap in cellophane.
PASTILLAS DE LECHE
Found this recipe on PanlasangPinoy.com a great site for Filippino recipes. These are little milk candies shaped into little cylinders, traditionally made with water buffalo milk and wrapped in celophane. This recipe is nicely adapted for those who don't have access to a water buffalo! It uses powdered milk instead. Simple! Can't wait to try these! Note: I can't tell how many the recipe makes, it says it serves 4. I recommend looking at the blog to see what the candy should look like!
Provided by Mrs Goodall
Categories Candy
Time 11m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Place the condensed milk in a large mixing bowl.
- Gradually fold-in the powdered milk. The texture of the mixture will be similar to dough once all the powdered milk is completely added.
- Scoop some of the mixture and mold into cylinders.
- Roll each molded cylindrical mixture on granulated sugar.
- Wrap in paper or cellophane.
- Serve for dessert. Share and enjoy!
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PASTILLAS DE LECHE - FOXY FOLKSY
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- In a deep skillet, pour fresh milk. Bring to a simmer over medium-high heat. Let it simmer for 15 minutes while stirring regularly.
- Add sugar and stir until completely dissolved. Stir the mixture gently and constantly with a wooden spoon scraping the bottom to prevent lumps from forming and burning.
- Continue to cook until mixture is greatly reduced and forms a thick paste. Turn off the heat and add the butter and mix. (Remove skillet from stove)
- Add the powdered milk to the mixture and mix until a sticky dough forms. Transfer milk dough to a plate or bowl and let it cool down completely.
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#15-minutes-or-less #time-to-make #course #cuisine #preparation #5-ingredients-or-less #desserts #asian #easy #candy #filipino #dietary #high-calcium #high-in-something
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