Peachy Blueberry Coffeecake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BLUEBERRY PEACH COFFEE CAKE

A co-worker brought this to work for our weekly meeting. This is so quick and easy but tastes great!!

Provided by diner524

Categories     Breads

Time 35m

Yield 8 serving(s)

Number Of Ingredients 6



Blueberry Peach Coffee Cake image

Steps:

  • Preheat oven to 400 degrees.
  • Drain peaches and blueberries. Spread fruit on paper towels to drain.
  • Combine sugar, flour and cinnamon in a small bowl. Cut in butter and set aside.
  • Mix muffin batter as directed, except do not fold in blueberries. Spread batter in a greased 8 inch square pan.
  • Top with drained blueberries and peach slices. Sprinkle the cinnamon mixture over the fruit.
  • Bake for 25 minutes or until golden brown.

Nutrition Facts : Calories 335.2, Fat 9.6, SaturatedFat 3.5, Cholesterol 7.6, Sodium 380.5, Carbohydrate 58.6, Fiber 1.5, Sugar 13.5, Protein 4.4

1 (18 1/4 ounce) box blueberry muffin mix (make sure it is one with real blueberries)
1 (16 ounce) can peaches, sliced
1/4 cup sugar
1/4 cup flour
1/2 teaspoon ground cinnamon
2 tablespoons butter

BLUEBERRY PEACH COFFEE CAKE

from "my kitchen addiction" - http://www.mykitchenaddiction.com/2010/07/blueberry-peach-coffee-cake/

Provided by ellie3763

Categories     Breads

Time 55m

Yield 1 9-inch cake, 12 serving(s)

Number Of Ingredients 11



Blueberry Peach Coffee Cake image

Steps:

  • Preheat oven to 400°F Spray a 9-inch pie plate with cooking spray.
  • Combine dry ingredients (flour, cornmeal, sugar, baking powder, and salt) in a mixing bowl.
  • In a separate bowl, whisk together the egg, ricotta cheese, and milk until smooth.
  • Pour wet ingredient mixture into the dry ingredient mixture and gently combine until all of the dry ingredients have been moistened.
  • Pour the batter into the prepared baking dish. Press the peaches and blueberries down into the top of the batter. Sprinkle with raw sugar.
  • Bake for 30-35 minutes until the cake is set in the center and a toothpick inserted in the cake comes out clean.
  • Allow to cool for about 20-25 minutes prior to slicing. Serve warm with ice cream or yogurt and fresh blueberries.

Nutrition Facts : Calories 155.4, Fat 4.1, SaturatedFat 2.2, Cholesterol 30.2, Sodium 191, Carbohydrate 24.6, Fiber 1.2, Sugar 6.9, Protein 5.4

1 1/4 cups unbleached all purpose flour
3/4 cup cornmeal
1/4 cup sugar (or up to 1/2 c if you want a sweeter cake)
2 teaspoons baking powder
1/2 teaspoon salt
1 egg
1 cup ricotta cheese
3/4 cup milk
1/4 cup peach, peeled and diced
1 cup blueberries
1 tablespoon raw sugar

PEACHY BLUEBERRY COFFEECAKE

Number Of Ingredients 12



Peachy Blueberry Coffeecake image

Steps:

  • 1. Stir together flour, baking powder, baking soda, salt and cinnamon. Set aside.2. Drain peaches reserving liquid. Remove 1/2 cup peaches and chop. Set aside. In food processor using metal blade, process remaining peaches until smooth. Add to reserved liquid.3. In large mixing bowl, combine KELLOGG'S SPECIAL K cereal, the 1/2 cup sugar, egg whites, oil and pureed peach mixture. Beat well. Add flour mixture, stirring only until combined. Spread evenly in 9-inch cake pan coated with cooking spray. Sprinkle chopped peaches and blueberries evenly over batter. Press into batter slightly. Sprinkle with the 1 tablespoon sugar.4. Bake at 350°F about 45 minutes or until golden and wooden pick inserted in center comes out clean. Serve warm.NOTE: Frozen blueberries, thawed and drained may be substituted for fresh blueberries.

Nutrition Facts : Nutritional Facts Serves

1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon cinnamon
1 (15-ounce) can light sliced peaches
2 cups Special K® crispy rice cereal
1/2 cup sugar
2 egg whites
2 tablespoons vegetable oil
1/2 cup fresh blueberries
1 tablespoon sugar

More about "peachy blueberry coffeecake recipes"

PEACH AND BLUEBERRY COFFEE CAKE - RECIPE GIRL
2020-07-14 Preheat the oven to 350 degrees F. Spray a 13x9-inch pan with nonstick spray. In a large bowl, whisk together the flour, sugar, baking …
From recipegirl.com
Cuisine American
Category Breakfast
Servings 12
Calories 284 per serving
  • In a medium bowl, whisk together glaze ingredients (add enough milk to create a good drizzle consistency); drizzle over the cooled cake.
peach-and-blueberry-coffee-cake-recipe-girl image


BLUEBERRY PEACH COFFEE CAKE RECIPE - HOW SWEET EATS
2021-07-14 Make the streusel mixture and sprinkle it all over the top of the batter. Bake the cake for 45 to 50 minutes, or until a tested inserted into the …
From howsweeteats.com
5/5 (57)
Category Breakfast, Dessert
Cuisine American
Total Time 2 hrs
blueberry-peach-coffee-cake-recipe-how-sweet-eats image


BLUEBERRY PEACH COFFEE CAKE (VRP 037) | VINTAGE RECIPE …
Preheat oven to 400°. Wash blueberries and drain peaches. Spread fruit on paper towels and set aside. In a small bowl combine sugar, flour and cinnamon. Cut in butter and set aside. Mix muffin batter as directed on the label except …
From vintagerecipeproject.com
blueberry-peach-coffee-cake-vrp-037-vintage image


BEST BLUEBERRY PEACH COFFEE CAKE - TWO LUCKY SPOONS
Stir in the peaches and blueberries. In a small bowl, combine the crumb topping ingredients. Pour half of the cake batter into the greased bundt pan and the sprinkle with half of the crumb topping. Repeat with the remaining batter. …
From twoluckyspoons.com
best-blueberry-peach-coffee-cake-two-lucky-spoons image


BLUEBERRY-PEACH COFFEE CAKE - BROWN EYED BAKER
2014-07-01 Make the Topping: With an electric mixer, combine the flour, sugars, cinnamon, and salt on low speed until well combined, about 45 seconds. Add the butter and continue to mix on low speed until the mixture resembles wet sand …
From browneyedbaker.com
blueberry-peach-coffee-cake-brown-eyed-baker image


THE BEST PEACH-BLUEBERRY COFFEE CRUMB CAKE
2018-08-18 Preheat oven to 375°F. Grease and flour a 9 inch x 13 inch x 2 inch baking pan. Combine 2 cups flour, baking powder, baking soda, salt, nutmeg, and cinnamon. Set aside. Wash blueberries in cold water and spread out onto …
From hollytrail.com
the-best-peach-blueberry-coffee-crumb-cake image


PEACH AND BLUEBERRY COFFEE CAKE | COFFEE CAKE RECIPE
2013-09-02 And it was utterly liberating not having to do anything more than bake a coffee cake. In the end, after I baked the peach and blueberry coffee cake again for AJ’s birthday, tweaking the recipe a bit, I decided to pull out …
From eatthelove.com
peach-and-blueberry-coffee-cake-coffee-cake image


PEACH ´N BLUEBERRY COFFEE CAKE RECIPE - PILLSBURY.COM
2010-05-07 Grease 13x9-inch pan. Lightly spoon flour into measuring cup; level off. In large bowl, combine flour, sugar, baking powder, salt and orange peel. Using fork or pastry blender, …
From pillsbury.com
5/5 (2)
Category Side Dish
Servings 12
Total Time 1 hr 40 mins
  • Heat oven to 350°F. Grease 13x9-inch pan. Lightly spoon flour into measuring cup; level off. In large bowl, combine flour, sugar, baking powder, salt and orange peel. Using fork or pastry blender, cut in margarine until crumbly. Add milk, vanilla and eggs; stir until well blended. Pour 3/4 of batter(2 1/4 cups) into greased pan. Top with peaches and blueberries. Spoon remaining batter over fruit.
  • Bake at 350°F. for 35 to 45 minutes or until edges are golden brown. Cool 30 minutes. In small bowl, blend all icing ingredients, adding enough milk for desired drizzling consistency. Drizzle over coffee cake.


PEACH-BLUEBERRY COFFEE CAKE WITH STREUSEL TOPPING | RECIPE
Jun 30, 2019 - Peach-Blueberry Coffee Cake with Streusel Topping recipe is easy and delicious. Peaches and blueberries pair well with cake and crumb topping!
From pinterest.ca


PEACH COFFEE CAKE RECIPE (EASY!) - RACHEL COOKS®
2012-09-06 Preheat oven to 350°F. In a large bowl, measure out two tablespoons of the flour and toss with peach pieces. In a separate large bowl, add remaining flour, sugar, baking …
From rachelcooks.com


PEACH BLUEBERRY CAKE – SWEET AND SAVOURY PURSUITS
2016-08-29 Set it aside. In a large bowl, sift the flour, baking powder, baking soda, salt, cinnamon and cardamom (if using). Set aside. In the bowl of your mixer, add the butter and …
From sweetandsavourypursuits.com


PEACH & BLUEBERRY COFFEE CAKE - YES TO YOLKS
2018-09-04 For the Cake: Preheat the oven to 350°F and grease a 9-inch spring form pan (alternatively, you can use an 8 x 8 baking dish). In a large bowl, whisk together the melted …
From yestoyolks.com


APPLE, BLUEBERRY, PEACH COFFEE CAKE - JULIA'S ALBUM
2014-06-13 Coffee Cake. In a medium bowl, mix sifted flour, baking powder and salt. In a large bowl, combine ¾ cup white sugar, melted butter, and egg, and, using electric mixer, beat on …
From juliasalbum.com


PEACH AND BLUEBERRY COFFEE CAKE RECIPE | LAURA IN THE KITCHEN ...
Preparation. 1) Preheat your oven to 350 degrees, grease a 9 inch non-stick spring form pan and set aside. 2) In a bowl, mix together the flour, salt, baking powder and baking soda, set aside. …
From laurainthekitchen.com


PEACH BLUEBERRY COFFEE CAKE RECIPES ALL YOU NEED IS FOOD
THE BEST PEACH-BLUEBERRY COFFEE CRUMB CAKE. Aug 18, 2018 · Preheat oven to 375°F. Grease and flour a 9 inch x 13 inch x 2 inch baking pan. Combine 2 cups flour, baking …
From stevehacks.com


PEACH CAKE RECIPE WITH BLUEBERRIES - BUTTER & BAGGAGE
2015-08-07 In a medium bowl add cut peaches and lemon juice and set aside. In another medium bowl, whisk together the flour, baking powder, baking soda and salt, set aside. In the …
From butterandbaggage.com


BLUEBERRY/PEACH COFFEECAKE RECIPE - FOOD.COM
2016-08-16 Blueberry/Peach Coffeecake. Recipe by Peyton B. Join In Now Join the conversation! MAKE IT SHINE! ADD YOUR PHOTO. Save Recipe This moist coffeecake …
From food.com


Related Search