Havarti Cheese Ball Recipes

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HAVARTI CHEESE BALL

Made ahead and tucked in the freezer, cheeseballs become almost instant nibbles!

Provided by Betty Crocker Kitchens

Categories     Snack

Time 2h20m

Yield 28

Number Of Ingredients 8



Havarti Cheese Ball image

Steps:

  • In medium bowl, beat all ingredients except almonds and toast rounds with electric mixer on low speed until blended. Beat on medium speed, scraping bowl frequently, until fluffy.
  • Cover and refrigerate about 2 hours or until firm enough to shape. Shape cheese mixture into a ball; roll in almonds. Serve with toast rounds.

Nutrition Facts : Calories 55, Carbohydrate 1 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 55 mg

1 package (8 ounces) cream cheese, softened
1/2 cup shredded Havarti cheese (2 ounces)
1/3 cup crumbled feta cheese (1 1/2 ounces)
1 tablespoon dry white wine or milk
3/4 teaspoon chopped fresh or 1/4 teaspoon dried oregano leaves
2 medium green onions, finely chopped (2 tablespoons)
1/3 cup chopped slivered almonds, toasted
Melba toast rounds or other crackers, if desired

CARAMEL HAVARTI

Havarti cheese is a wonderful dessert cheese and is made even better by pecans, caramel topping and apples. This recipe is elegant yet simple. -Tia Thomas, Mountain City, Tennessee

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 10 servings.

Number Of Ingredients 5



Caramel Havarti image

Steps:

  • Place cheese in an small ungreased cast-iron skillet or shallow 1-qt. baking dish. Bake at 375° until edges of cheese just begin to melt, 5-7 minutes. , Meanwhile, in a small skillet, saute pecans in butter until toasted. Drizzle caramel over cheese; sprinkle with pecans. Serve with apple wedges.

Nutrition Facts : Calories 173 calories, Fat 12g fat (6g saturated fat), Cholesterol 30mg cholesterol, Sodium 205mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 1g fiber), Protein 7g protein.

10 ounces Havarti cheese
1/4 cup chopped pecans
1 tablespoon butter
1/3 to 1/2 cup caramel ice cream topping, warmed
2 medium tart apples, cut into small wedges

HAVARTI CHEESE BALL

Source: Betty Crocker "Made ahead and tucked in the freezer, cheeseballs become almost instant nibbles!"

Provided by Mom2Rose

Categories     < 4 Hours

Time 2h40m

Yield 1 cheeseball, 12 serving(s)

Number Of Ingredients 7



Havarti Cheese Ball image

Steps:

  • In medium bowl, beat all ingredients except almonds with electric mixer on low speed until blended.
  • Beat on medium speed, scraping bowl frequently, until fluffy.
  • Cover and refrigerate about 2 hours or until firm enough to shape.
  • Shape cheese mixture into a ball; roll in almonds.
  • Serve with toast rounds or crackers.

Nutrition Facts : Calories 95.1, Fat 8.9, SaturatedFat 4.4, Cholesterol 24.5, Sodium 107.8, Carbohydrate 1.9, Fiber 0.5, Sugar 1, Protein 2.4

1 (8 ounce) package cream cheese, softened
1/2 cup shredded havarti cheese (2 ounces)
1/3 cup crumbled feta cheese (1 1/2 ounces)
1 tablespoon dry white wine or 1 tablespoon milk
3/4 teaspoon fresh oregano, chopped or 1/4 teaspoon dried oregano leaves
2 medium green onions, finely chopped (2 tablespoons)
1/3 cup chopped slivered almonds, toasted

CREAM CHEESE, HAVARTI, AND PARMESAN HERBED CHRISTMAS TREE

This delicious cream cheese-based appetizer is a great addition to any holiday party and is always a hit with guests due to its festive look! I have typically made this recipe for parties with the light or reduced fat options instead of regular and everyone has said it tastes great and looks even better. After the tree has reached desired firmness, set it on your serving platter and top the tree with lemon peel cut into the shape of a star. Serve with your choice of crackers. Triscuits® or Wheat Thins® work great!

Provided by Laura

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cheese Ball Recipes

Time 2h15m

Yield 20

Number Of Ingredients 8



Cream Cheese, Havarti, and Parmesan Herbed Christmas Tree image

Steps:

  • Mix cream cheese, Havarti cheese, Parmesan cheese, 2 tablespoons basil, lemon zest, and garlic together in a bowl. Transfer cream cheese mixture to a piece of plastic wrap. Roll the plastic wrap around cream cheese mixture forming a cone shape, resembling a tree.
  • Stand the 'tree' upright and remove the plastic wrap. Cover the visible portion of the 'tree' with 1/4 cup basil and parsley.
  • Gently wrap the 'tree' with a fresh sheet of plastic wrap and refrigerate until firm, about 2 hours.

Nutrition Facts : Calories 99.6 calories, Carbohydrate 0.8 g, Cholesterol 29.9 mg, Fat 9.5 g, Fiber 0.1 g, Protein 3.1 g, SaturatedFat 6 g, Sodium 121.6 mg, Sugar 0.1 g

2 (8 ounce) packages cream cheese, softened
½ cup shredded Havarti cheese
½ cup grated Parmesan cheese
2 tablespoons chopped fresh basil
2 teaspoons grated lemon peel
½ teaspoon minced garlic
¼ cup chopped fresh basil
¼ cup chopped fresh parsley

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