CHOCOLATE PEANUT BUTTER PIE
Ree Drummond's Chocolate Peanut Butter Pie recipe from Food Network is a crowd-pleaser for any occasion.
Provided by Ree Drummond : Food Network
Categories dessert
Time 1h25m
Yield 8 servings
Number Of Ingredients 6
Steps:
- For the crust: Preheat the oven to 350 degrees F. Crush the cookies until they're fine crumbs. Pour the melted butter over the top and stir with a fork to combine. Press into a pie pan and bake until set, 5 to 7 minutes. Remove from the oven and allow to cool completely.
- For the filling: Beat the peanut butter with the cream cheese until smooth. Add the powdered sugar and beat until smooth. Add in the thawed whipped topping and beat until smooth, scraping the sides as needed.
- Pour the filling into the crust, evening out the top with a knife or spatula. Chill for at least an hour before serving.
EASY PEANUT BUTTER MOUSSE PIE WITH CHOCOLATE CRUST
This pie is so easy to make, if you love peanut butter, then you will love this pie! This recipe makes two pies, but they can be frozen, if you plan on freezing, then use only Cool Whip topping not whipped cream for the topping. You can sprinkle any kind of chopped peanut butter chocolate bar on top of the pie, in place of just grated chocolate. Plan ahead the pies need to chill for a minimum of 4 hours or freeze.
Provided by Kittencalrecipezazz
Categories Pie
Time 4h
Yield 2 (9-inch) pies
Number Of Ingredients 10
Steps:
- In a bowl using an electric mixer combine cream cheese, 1/2 cup plus 2 tablespoons peanut butter, 1/2 cup sweetened condensed milk; beat until smooth (about 3-4 minutes).
- Mix in confectioner's sugar.
- Using a large spatula, fold in 3-1/4 cups Cool Whip thawed topping.
- Divide evenly between the two prepared crusts.
- Top with whipped cream or more Cool Whip topping.
- Sprinkle grated chocolate and finely chopped peanuts over the top of the whipped cream.
- Chill for a minimum of 4 hours before serving.
PEANUT BUTTER AND CHOCOLATE MOUSSE PIE
This recipe is from an email from the www.hersheys.com website. The cook time listed is really for refrigeration time.
Provided by senseicheryl
Categories Pie
Time 8h10m
Yield 1 9-inch pie, 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Melt 1-1/2 cups peanut butter chips. Beat cream cheese, powdered sugar and 1/3 cup milk in medium bowl until smooth. Add melted chips; beat well. Beat in remaining 2 tablespoons milk. Spread into cooled crust.
- Sprinkle gelatin over cold water in small bowl; let stand 1 minute to soften. Add boiling water; stir until gelatin is completely dissolved. Cool slightly. Combine sugar and cocoa in medium bowl; add whipping cream and vanilla. Beat at medium speed until stiff; pour in gelatin mixture, beating until well blended. Spoon into crust over peanut butter layer. Refrigerate several hours. Garnish with remaining chips. Cover; store leftover pie in refrigerator.
Nutrition Facts : Calories 700.9, Fat 44.5, SaturatedFat 20.9, Cholesterol 73, Sodium 343.4, Carbohydrate 62.5, Fiber 4.3, Sugar 40, Protein 13.9
CHOCOLATE PEANUT BUTTER PIE
Graham Cracker Crust with a creamy peanut butter layer, a chocolate pudding layer, and a whipped topping layer. Very good but also very rich!
Provided by Anna
Categories Desserts Pies No-Bake Pie Recipes Peanut Butter Pie Recipes
Time 2h20m
Yield 16
Number Of Ingredients 7
Steps:
- In a medium, microwave-safe bowl, combine butter and peanut butter. Heat in the microwave until soft; mix well. Gradually stir in confectioners' sugar until the mixture resembles a soft dough. Spread mixture into 2 pie crusts.
- In a small bowl, mix the milk with the instant pudding. Pour over the peanut butter mixture in each crust. Chill until firm.
- Top pies with whipped topping when ready to serve.
Nutrition Facts : Calories 453.4 calories, Carbohydrate 51.1 g, Cholesterol 25.3 mg, Fat 26.4 g, Fiber 1.5 g, Protein 6.4 g, SaturatedFat 11.8 g, Sodium 370.7 mg, Sugar 42 g
CHOCOLATE PEANUT BUTTER MOUSSE
Chocolate Peanut Butter Mousse from Maria Regakis of Somerville, Massachusetts combines favorites chocolate and peanut butter perfectly. It's a delicious, rich dessert ideal for summer night entertaining and a nice alternative to ice cream.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- In a microwave-safe bowl, combine the candy bar, cream and peanut butter. Microwave at 50% power for 2-3 minutes or until smooth, stirring twice. Transfer to a small bowl. Cover and refrigerate for 1 hour or until chilled. , Beat until soft peaks form. Spoon into dessert dishes; sprinkle with chocolate-covered peanuts.
Nutrition Facts : Calories 554 calories, Fat 46g fat (19g saturated fat), Cholesterol 60mg cholesterol, Sodium 237mg sodium, Carbohydrate 27g carbohydrate (20g sugars, Fiber 4g fiber), Protein 14g protein.
More about "peanut butter and chocolate mousse pie recipes"
PEANUT BUTTER CHOCOLATE MOUSSE PIE RECIPE - FOOD FANATIC
From foodfanatic.com
4.1/5 (7)Total Time 4 hrs 40 minsCategory DessertsCalories 888 per serving
PEANUT BUTTER CHOCOLATE MOUSSE PIE RECIPE - BEYOND …
From beyondfrosting.com
Servings 10Total Time 462715 hrs 23 minsCategory DessertCalories 888 per serving
CHOCOLATE AND PEANUT BUTTER MOUSSE PIE RECIPE | EAT …
From eatsmarter.com
CHOCOLATE PEANUT BUTTER MOUSSE PIE - MINDEE'S COOKING …
From mindeescookingobsession.com
PEANUT BUTTER CHOCOLATE MOUSSE RECIPE - THE SPRUCE EATS
From thespruceeats.com
PEANUT BUTTER CHOCOLATE MOUSSE PIE - I WASH YOU DRY
From iwashyoudry.com
PEANUT BUTTER AND CHOCOLATE MOUSSE PIE | RECIPES
From hersheyland.com
Servings 1Total Time 4 hrsCategory Tags
- Melt 1-1/2 cups peanut butter chips. Beat cream cheese, powdered sugar and 1/3 cup milk in medium bowl until smooth. Add melted chips; beat well. Beat in remaining 2 tablespoons milk. Spread into cooled crust.
- Sprinkle gelatin over cold water in small bowl; let stand 1 minute to soften. Add boiling water; stir until gelatin is completely dissolved. Cool slightly. Combine granulated sugar and cocoa in medium bowl; add whipping cream and vanilla. Beat at medium speed until stiff; pour in gelatin mixture, beating until well blended. Spoon into crust over peanut butter layer. Refrigerate several hours. Garnish with remaining chips. Cover; store leftover pie in refrigerator.
CHOCOLATE PEANUT BUTTER PIE (VEGAN) - GINGER AND BAKER
From gingerandbaker.com
PEANUT BUTTER AND CHOCOLATE MOUSSE PIE RECIPE - FARM AND DAIRY
From farmanddairy.com
PEANUT BUTTER CUP PIE - KITCHEN FUN WITH MY 3 SONS
From kitchenfunwithmy3sons.com
ADAM RICHMAN'S APPLE PIE HAMANTASCHEN RECIPE - TODAY.COM
From today.com
GRASSHOPPER PIE COOKIE CUPS - CHOCOLATE CHOCOLATE AND MORE!
From chocolatechocolateandmore.com
RICARDO CUISINE: RECIPES, COOKING TIPS, MENUS, MEAL PLANS & VIDEOS
From ricardocuisine.com
FREE GERTIE'S PEANUT BUTTER PIE (2 PACK) RECIPE & MEAL KITS …
From chefdrop.ca
CHOCOLATE PEANUT BUTTER PIE - BUTTERNUT BAKERY
From butternutbakeryblog.com
PEANUT BUTTER PIE WITH CHOCOLATE GANACHE - COPYKAT RECIPES
From copykat.com
10 BEST COOL WHIP CHOCOLATE CREAM CHEESE PIE RECIPES | YUMMLY
From yummly.com
CHOCOLATE PEANUT BUTTER MOUSSE PIE | MINIMALIST BAKER RECIPES
From minimalistbaker.com
VASHON MARKET IGA - RECIPE: CHOCOLATE PEANUT BUTTER PIE
From vashonmarket.iga.com
PEANUT BUTTER MOUSSE PIE RECIPE | LAND O’LAKES
From landolakes.com
NO BAKE PEANUT BUTTER PIE: THE EASIEST AND TASTIEST RECIPE YOU'LL …
From youtube.com
CHOCOLATE PEANUT BUTTER CARAMEL MOUSSE PIE - HANDLE THE HEAT
From handletheheat.com
NO BAKE PEANUT BUTTER PIE - SHOTGUNRED.COM
From shotgunred.com
PEANUT BUTTER PIE WITH CHOCOLATY CENTER RECIPE | BON APPéTIT
From bonappetit.com
PINEAPPLE CHEESECAKE MOUSSE DESSERT RECIPE - ALDI.COM.AU
From aldi.com.au
PEANUT BUTTER COOKIES - WILL COOK FOR SMILES
From willcookforsmiles.com
PEANUT BUTTER CHAI MOUSSE PIE - EAT AT SALT AND CHARM
From eat.saltandcharm.co
7 EASY DESSERT RECIPES TO MAKE AT HOME - SMARTERHOMEMAKER.COM
From smarterhomemaker.com
BLACK BOTTOM PEANUT BUTTER MOUSSE PIE RECIPE - SERIOUS EATS
From seriouseats.com
#course #main-ingredient #preparation #occasion #pies-and-tarts #desserts #easy #microwave #refrigerator #beginner-cook #potluck #pies #chocolate #stove-top #taste-mood #sweet #to-go #equipment #presentation #served-cold #3-steps-or-less
You'll also love