Peanut Butter Banana Chocolate Chip Brownies Vegan Or Not Recipes

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PEANUT BUTTER, BANANA, CHOCOLATE CHIP BROWNIES (VEGAN OR NOT)

These brownie bars are so easy and fast to make. You can make them vegan or not. I give both options. The peanut butter, banana, and chocolate are a wonderful combo! Great energy bars without loading you up on sugar. Your vegan and non-vegan friends will be impressed!

Provided by Lisa Clarice

Categories     Bar Cookie

Time 40m

Yield 12 squares

Number Of Ingredients 8



Peanut Butter, Banana, Chocolate Chip Brownies (Vegan or Not) image

Steps:

  • Preheat oven to 350 degrees.
  • Coat an 8X8 inch square glass baking dish with oil.
  • Combine peanut butter, bananas (or eggs) brown sugar, soy milk (or regular milk) and vanilla until smooth.
  • Add baking powder and blend.
  • Mix in flours until blended and last add the chocolate chips.
  • Place into prepared baking dish and bake for 25-30 minutes.
  • Let cool on a rack and then serve.

Nutrition Facts : Calories 304, Fat 14.3, SaturatedFat 4.1, Sodium 42, Carbohydrate 40.2, Fiber 2.8, Sugar 23.2, Protein 7.8

1 cup natural-style peanut butter (chunky or creamy)
1 1/2 bananas (or 3 eggs)
3/4 cup brown sugar
1/4 cup soymilk (or regular low-fat milk)
2 teaspoons vanilla extract
1 teaspoon baking powder
1 1/2 cups flour (white or whole wheat pastry)
3/4 cup chocolate chips

AMAZING PEANUT BUTTER CHOCOLATE CHIP BROWNIES

If you love peanut butter then this is for you, these are moist, rich and they bake out perfrectly, I made mine in an 11 x 7-inch baking pan but you can also bake it in a 13 x 9-inch pan and adjust the baking time slightly --- you don't need a mixer to make this everything is mixed by hand and you won't even need icing on these, just serve these topped with ice cream, yield is only estimated.

Provided by Kittencalrecipezazz

Categories     Bar Cookie

Time 50m

Yield 25 bars

Number Of Ingredients 10



Amazing Peanut Butter Chocolate Chip Brownies image

Steps:

  • Set oven to 350° (set oven rack to second-lowest position).
  • Grease an 11 x 7-inch baking pan.
  • In a large microwave-safe bowl melt the butter.
  • Whisk in both sugars, vanilla and peanut butter until well combined.
  • Add in eggs; whisk/mix until completely combined.
  • In a small bowl mix together the flour, baking powder and salt; add to the butter mixture and mix with a wooden spoon until combined.
  • Add in chocolate chips or nuts (or use 3/4 cup of both!).
  • Transfer to the baking pan and spread out with a spoon.
  • Bake for about 35 minutes, or until the bars test done.

Nutrition Facts : Calories 253.7, Fat 14.6, SaturatedFat 6.6, Cholesterol 44.4, Sodium 164.3, Carbohydrate 28.8, Fiber 1.4, Sugar 20.9, Protein 4.9

3/4 cup melted butter
1 cup peanut butter (can use a little more)
1 cup white sugar
3/4 cup packed light brown sugar
2 teaspoons vanilla
4 large eggs
1 1/2 cups flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1 1/2 cups chocolate chips (can sub walnuts or chopped peanuts)

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