Peanut Butter Krispies And Chocolate Sandwich Recipes

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CHOCOLATE-PEANUT BUTTER CRISPIES

I love this recipe because there's very little cooking and kids can help make them. There are some major decisions to make before starting though-regular rice cereal or chocolate rice cereal, plus the really big decision - creamy or crunchy peanut butter. Marriages have nearly broken up over this one so choose wisely and consult the whole family before proceeding. You can substitute other cereals too, if you have a cupboard full of miscellaneous. ends of cereal boxes like I tend to have.

Provided by Food Network

Categories     dessert

Time 32m

Yield 48 pieces

Number Of Ingredients 4



Chocolate-Peanut Butter Crispies image

Steps:

  • Place the cereal in a bowl. In a saucepan combine the brown sugar and corn syrup and bring to a boil. Boil for 1 minute then turn off the heat. Stir in the peanut butter then pour it over the cereal and stir immediately to combine and coat. Press into greased mini muffin tins (you'll probably need 3 tins) and let cool to set about 15 minutes. Pop out and store at room temperature.

4 cups crisped chocolate rice cereal
1/2 cup brown sugar
1/2 cup light or dark corn syrup
1/2 cup creamy or crunchy peanut butter

PEANUT BUTTER CRISPIES II

My aunt used to make these when I was a little girl. I think they are a nice change from marshmallow treats.

Provided by April

Categories     Desserts     Cookies     Peanut Butter Cookie Recipes

Yield 12

Number Of Ingredients 5



Peanut Butter Crispies II image

Steps:

  • In a medium sauce pan, mix together sugar, peanut butter, and corn syrup. Be careful not to let it burn, or it will ruin the recipe. Stir mixture until well melted. Remove pan from heat.
  • Combine warm peanut butter mixture with crisp rice cereal.
  • Grease well a 9 x 13 inch pan with butter or margarine. Spread mixture in pan. Allow to cool. When mixture is no longer sticky to the touch, cut into bars.

Nutrition Facts : Calories 323 calories, Carbohydrate 52.6 g, Cholesterol 2.5 mg, Fat 12 g, Fiber 1.4 g, Protein 6.3 g, SaturatedFat 2.9 g, Sodium 212.8 mg, Sugar 19.7 g

6 cups crisp rice cereal
1 cup white sugar
1 cup peanut butter
1 cup corn syrup
1 tablespoon butter

CHOCOLATE COVERED PEANUT BUTTER KRISPIES

Make and share this Chocolate Covered Peanut Butter Krispies recipe from Food.com.

Provided by Mousehouse62

Categories     Dessert

Time 23m

Yield 24 serving(s)

Number Of Ingredients 6



Chocolate Covered Peanut Butter Krispies image

Steps:

  • Bring sugar and corn syrup to a boil.
  • Remove from heat.
  • Add peanut butter and stir well.
  • Pour mixture over Krispie cereal and mix well.
  • Press into 9x13-inch buttered pan.
  • Melt chocolate and butterscotch chips on defrost in microwave.
  • Mix well and spread over Krispie mix.
  • Cool and cut into bars.

Nutrition Facts : Calories 263.3, Fat 11.8, SaturatedFat 5.3, Sodium 110.9, Carbohydrate 40, Fiber 1.5, Sugar 25.7, Protein 3.9

1 cup sugar
1 cup corn syrup
1 cup smooth peanut butter
6 cups crispy rice cereal (Rice Krispies)
1 (12 ounce) package chocolate chips
1 cup butterscotch chips

PEANUT BUTTER KRISPIES

This recipe was handed down from my great-grandmother. I'm not sure when traditional marshmallow krispie treats came on the scene, but this recipe could have preceded it! These are what I grew up on. I do not like marshmallows, so I find this recipe to be perfect. You can also top with melted chocolate if you like. Original recipe calls for 1 cup sugar, but I found it to be too sweet, so I cut it in half. You may wish to add more.

Provided by mom2alexjake

Categories     Bar Cookie

Time 10m

Yield 24 serving(s)

Number Of Ingredients 4



Peanut Butter Krispies image

Steps:

  • Bring corn and sugar to a boil, and remove from heat.
  • Stir in peanut butter until smooth.
  • Add rice krispies and stir to incorporate.
  • Dump into a 9x13 pan and press down.
  • Cut into squares, and enjoy!

Nutrition Facts : Calories 142.7, Fat 5.5, SaturatedFat 1.1, Sodium 88.9, Carbohydrate 22.1, Fiber 0.7, Sugar 9.2, Protein 3.2

1/2 cup sugar
1 cup corn syrup (light or dark does not matter)
1 cup peanut butter
6 cups Rice Krispies

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