Peppermint Candy Crisps Recipes
PEPPERMINT CANDY CRISPS
Make and share this Peppermint Candy Crisps recipe from Food.com.
Provided by Little elf
Categories Drop Cookies
Yield 1 serving(s)
Number Of Ingredients 10
Steps:
- In mixing bowl, cream butter and honey until fluffy.
- Add melted chocolate. Mix well.
- Blend in egg and milk.
- Sift together flour, baking powder, soda and salt. Add to creamed mixture and mix well.
- Chill dough at least 30 minutes.
- Drop by teaspoonfuls onto a greased cookie sheet about 2 inches apart. Press each cookie with bottom of glass coated with flour to flatten.
- Sprinkle each cookie with crushed peppermint stick candy.
- Bake at 350 degrees F 8 to 10 minutes until done. Cool slightly before removing from cookie sheet. Cool on rack.
- Microwave: Follow recipe directions.
- Drop by teaspoonfuls onto waxed paper or microwave baking sheet. Cook on HIGH: 6 cookies - cook for 1 minute, 15 seconds.
- 12 cookies - cook for 2 to 2-1/2 minutes.
- Cool cookies slightly before removing.
Nutrition Facts : Calories 1882.4, Fat 70, SaturatedFat 41.4, Cholesterol 310.1, Sodium 1892.2, Carbohydrate 304.5, Fiber 8.2, Sugar 170.8, Protein 27.3
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