PESTO TOPPED PORK CHOPS
If unable to find prepared pesto. Stir together 2 T chopped fresh basil, 2 T grated Paremsan cheese, 1 clove garlic and 1 t olive oil.
Provided by LMillerRN
Categories Pork
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat grill.
- When grill is heated, lightly spray with cooking spray. Place pork chops on bottom grill surface; close grill. Cook 3 minutes.
- Tope each chop with 1/2 T pesto and sprinkle with bread crumbs; close grill. cook 2-3 minutes or until chops are no longer pink and meat thermometer reads 160. Place on serving plate; top each with 1/2 T remaining pesto.
PESTO STUFFED PORK CHOPS
Sharkey Family recipe. This goes great served with fresh steamed broccoli and a Caesar salad.
Provided by SDaisy2
Categories World Cuisine Recipes European Italian
Time 1h
Yield 4
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix feta cheese, basil pesto, and pine nuts in a bowl. Use the tip of a sharp boning or paring knife to cut a 3-inch slit in the side of each pork chop, 2 inches deep and 1/4-inch away from the bone, to make a pocket for stuffing. Stuff pork chops with pesto filling and secure with toothpicks.
- Mix black pepper, oregano, garlic, red pepper flakes, and thyme in a small bowl; rub both sides of each chop with the spice mix. Place chops into a shallow baking dish.
- Bake in the preheated oven until chops are browned and stuffing is hot, about 40 minutes. An instant-read meat thermometer inserted into the center of the stuffing should read 145 degrees F (63 degrees C). Brush chops with balsamic vinegar and bake until vinegar forms a glaze, another 5 minutes.
Nutrition Facts : Calories 334.8 calories, Carbohydrate 3.3 g, Cholesterol 93.7 mg, Fat 22.2 g, Fiber 0.7 g, Protein 29.4 g, SaturatedFat 8.1 g, Sodium 208.3 mg, Sugar 1.5 g
PORK CHOPS WITH HERB PESTO
You won't believe how much a handful of fresh garden herbs can pump up the flavor of ordinary pork chops. Our taste panel simply raved about these! They'd also be fantastic with garlic mashed potatoes. -Lisa Bynum, Brandon, Mississippi
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Sprinkle pork with salt and pepper. In a small bowl, combine the water, herbs, oil and garlic; rub over both sides of chops. Cover and refrigerate for at least 1 hour., Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill chops, covered, over medium heat or broil 4 in. from the heat for 4-5 minutes on each side or until a thermometer reads 145°. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 241 calories, Fat 12g fat (4g saturated fat), Cholesterol 86mg cholesterol, Sodium 212mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 30g protein. Diabetic Exchanges
BREADED PESTO PORK CHOPS
I had a little of each one day: pesto, breadcrumbs,shredded parmesan cheese and 2 large bone-in chops....before I knew it I had a super quick meal on the table for two!!!
Provided by BFit4U
Categories Pork
Time 40m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Pre-heat oven to 375.
- Coat baking sheet with cooking spray.
- Mix breadcrumbs and parmesan cheese in medium size bowl or plate large enough to dredge chops into.
- Pat pork chops dry with paper towel. Season each side with salt and pepper.
- Coat Pork Chops with the pesto. Should be an even and thin layer of pesto on each side.
- Dredge pork chops into breadcrumb/parmesan cheese mixture. Coat both sides and all around.
- Place chops onto greased baking sheet. Lightly spray chops with cooking spray to get a crunchy outside.
- Bake for 20-25 minutes. Let cool for a few minutes. The chops will continue to cook for another 5 minutes max while cooling down. This will prevent the chops from being dry!
Nutrition Facts : Calories 572.9, Fat 24.8, SaturatedFat 10.1, Cholesterol 97.6, Sodium 1506.4, Carbohydrate 44.9, Fiber 4.8, Sugar 3.8, Protein 41.3
More about "pesto pork chops recipes"
PESTO PORK CHOPS - ONTARIO PORK
From ontariopork.on.ca
Calories 306.6Protein 32.5gFat 15.6Saturated 3.9g
PESTO BAKED PORK CHOPS RECIPE - EATWELL101
From eatwell101.com
5/5 (2)Calories 402 per servingServings 4
OVEN BAKED PESTO PORK CHOPS RECIPE - WONKYWONDERFUL
From wonkywonderful.com
GARLICKY PESTO PORK CHOPS - DELALLO
From delallo.com
PESTO-TOPPED GRILLED PORK CHOPS RECIPE - PILLSBURY.COM
From pillsbury.com
PESTO PORK CHOPS RECIPE - TASTINGTABLE.COM
From tastingtable.com
5/5 (19)Total Time 15 minsCategory Dinner, Main Course
PESTO PORK CHOPS | TASTEFULLY SIMPLE
From tso.tastefullysimple.com
PESTO STUFFED PORK CHOPS | THE BEST STUFFED PORK CHOPS RECIPE
From easyweeknightrecipes.com
PESTO PORK CHOPS RECIPE - FOODHOUSEHOME.COM
From foodhousehome.com
10 BEST PORK CHOPS WITH PESTO SAUCE RECIPES | YUMMLY
From yummly.com
GRILLED PESTO PORK CHOPS - DELISH D'LITES
From delishdlites.com
PESTO PARMESAN PORK CHOPS - REAL LIFE DINNER
From reallifedinner.com
PESTO PORK CHOPS
From ontariopork.on.ca
PESTO PORK CHOPS - PREPROD.BESTHEALTHMAG.CA
From preprod.besthealthmag.ca
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #5-ingredients-or-less #main-dish #pork #easy #beginner-cook #dietary #inexpensive #meat #pork-chops #number-of-servings
You'll also love