HEARTY HAM PIE
I've been making this pie for a few years now. I like to vary the vegetables and meat depending on what I have on hand. I've made it with leftover turkey, sausage and lamb roast. In summer, it's a perfect brunch meal with a salad; in winter, add a loaf of homemade bread for a great dinner.
Provided by Taste of Home
Categories Breakfast Brunch Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a saucepan, saute the broccoli, green pepper, mushrooms, onion and garlic in oil until tender. Sprinkle half of the ham and cheese into pie crust. Cover with the vegetables and the remaining ham and cheese. Combine eggs and cream; pour over ham and cheese. Bake at 350° for 45-50 minutes or until knife inserted in the center comes out clean. If needed, cover edge of crust with foil to prevent excess browning.
Nutrition Facts : Calories 460 calories, Fat 30g fat (14g saturated fat), Cholesterol 218mg cholesterol, Sodium 864mg sodium, Carbohydrate 22g carbohydrate (5g sugars, Fiber 0 fiber), Protein 23g protein.
HAM AND CHEESE PIE
This is a wonderful recipe for either a brunch or a refreshing dinner. The eggs, ham, cheese, and croissants give it a wonderfully rich flavor for all occasions.
Provided by CD Gundersen
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Ham
Time 1h5m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Press one package crescent roll dough into a 9-inch baking dish; cut remaining package crescent roll dough into 1-inch strips.
- Stir eggs, ham, Cheddar cheese, and Parmesan cheese together in a bowl; pour mixture into prepared baking dish. Arrange crescent roll strips over ham mixture creating a crisscross pattern.
- Bake in preheated oven until golden brown and set, 50 to 60 minutes.
Nutrition Facts : Calories 437.4 calories, Carbohydrate 22.5 g, Cholesterol 95.6 mg, Fat 29 g, Protein 19.1 g, SaturatedFat 11.7 g, Sodium 1075.8 mg, Sugar 4.2 g
CHEESY HAM & EGG HAND PIES
Provided by Ree Drummond : Food Network
Time 50m
Yield 6 pies
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F. Line a sheet pan with parchment paper.
- Add the butter to a nonstick skillet over medium heat. Beat 6 of the eggs together in a bowl. When the butter has melted, add the beaten eggs and the chives to the skillet, then a pinch of salt and pepper. Scramble the eggs until cooked through, about 2 minutes. Remove from the heat and add to a bowl to cool slightly.
- Add the ham, mozzarella and Cheddar to the eggs and mix to combine. Set aside.
- Make an egg wash with the remaining egg and a splash of cold water in a small bowl.
- Lay out the sheets of puff pastry and cut into twelve 3-by-5-inch rectangles. Divide the egg mix among six of the puff pastry rectangles, leaving borders empty around the edges. Brush the borders with the egg wash and top each with another puff pastry rectangle. Using a fork, crimp the edges to seal. Transfer to the lined baking sheet. Brush the tops with the egg wash and sprinkle with the poppy seeds. Bake until golden, about 20 minutes.
- Serve hot and enjoy.
PIE CRUST HAM ROLLS
My mom makes these every year on Christmas Eve. They are easy to make and can be used for an appetizer, or main course. Not to mention that they are delicious.
Provided by Debra M @homer23
Categories Meat Appetizers
Number Of Ingredients 7
Steps:
- Take pie crust out of fridge, unfold, and leave on counter for 15 mins.
- Spread pie crust with cream cheese. Layer pie crust with ham, pepperoni, parmesan cheese, and cheddar cheese (2-3 layers).
- Roll up pie crust, fold up the ends and pinch to seal the ends.
- Brush the rolled up pie crust with olive oil and sprinkle with parmesan cheese.
- Put ham roll into lightly greased baking pan.
- Bake at 350 for 50 - 55 mins, until crust is lightly browned.
- Let cool 15 mins., remove from pan, and slice.
HAM AND CHEESE PIE
The entire Kitchen Crew gobbled this ham and cheese pie up in no time. The Monterey Jack cheese melts really smooth and is rich, but the savory ham balances out the pie. The crescent dough makes the perfect buttery light crust. So good!
Provided by Tracey Fortier
Categories Savory Pies
Time 1h20m
Number Of Ingredients 7
Steps:
- 1. Unroll crescent rolls and separate into eight triangles. Preheat oven to 325. Place five triangles in a 9-inch pie pan. Press pieces together to form crust. Reserve three triangles for the top crust.
- 2. Combine remaining ingredients in a large mixing bowl. Pour into crust.
- 3. Roll out each remaining triangle until longest side is 8 inches
- 4. Cut into 1/2 inch strips. Criss-cross strips over filling to form lattice top. Flute the edge.
- 5. Bake 40 to 50 minutes until knife inserted 2 inches from the edge comes out clean. Do not over bake.
DEEP-DISH HAM PIE
"This pie is a delicious way to use up leftover ham," suggests Lucinda Walker of Somerset, Pennsylvania.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Melt butter in a saucepan; stir in flour, salt, mustard and pepper until smooth. Gradually add milk and onion; bring to a boil. Cook and stir for 2 minutes or until thickened. Stir in ham, peas and eggs. Pour into an ungreased 8-in. square or 11x7-in. baking dish. On a floured surface, roll pastry to fit top of dish; place over filling. Seal and flute edges; cut slits in the top. Bake at 425° for 25 minutes or until crust is golden brown and filling is bubbly.
Nutrition Facts : Calories 411 calories, Fat 25g fat (12g saturated fat), Cholesterol 134mg cholesterol, Sodium 1220mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 1g fiber), Protein 17g protein.
More about "pie crust ham rolls recipes"
HAM AND EGG CRESCENT BAKE RECIPE - PILLSBURY.COM
From pillsbury.com
4.5/5 (85)Total Time 35 minsCategory BreakfastCalories 270 per serving
FLAKY HAM AND TURKEY SANDWICH SLICES RECIPE
From pillsbury.com
5/5 (9)Category EntreeServings 8Total Time 35 mins
GRANDMA'S PERFECT PIE CRUST | THE RECIPE CRITIC
From therecipecritic.com
HAM AND CHEESE PINWHEEL SANDWICHES RECIPE
From pillsbury.com
FLAKY & BUTTERY HAM POT PIE | THE SALTY POT
From thesaltypot.com
ASPARAGUS AND HAM CRESCENT BUNDLES RECIPE
From pillsbury.com
HOT HAM AND CHEESE PINWHEELS | HAM AND CHEESE ROLL …
From kevinandamanda.com
HAM AND CHEESE CRESCENT ROLLS RECIPE - PILLSBURY.COM
From pillsbury.com
4/5 (483)Category LunchServings 8Total Time 25 mins
HAM, CHEESE & CRESCENT ROLLS PIE | INSTA COOKED
From instacooked.com
EASY HAM & CHEESE HAND PIES RECIPE - FOOD FANATIC
From foodfanatic.com
10 BEST HAM AND CHEESE PIE CRUST RECIPES | YUMMLY
From yummly.com
EASY HAM POT PIE RECIPE (LEFTOVER HAM) • THE FRESH COOKY
From thefreshcooky.com
EASTER HAM PIE RECIPE | TASTES OF LIZZY T
From tastesoflizzyt.com
10 BEST HAM AND CHEESE PIE CRUST RECIPES | YUMMLY
From yummly.com
BUTTERY CRUSTED HAM POT PIE - PEANUT BLOSSOM
From peanutblossom.com
HAM AND SWISS HAND PIES RECIPE - PILLSBURY.COM
From pillsbury.com
You'll also love