Pineapple Yum Yum Salad Recipes

CREAMY FRUIT MEDLEY

Last but not least, Yvonne tosses together an effortless sweet treat to cap off the meal. "I received the recipe for Creamy Fruit Medley from a friend of my mother's years ago," she recalls. "I always have the ingredients on hand in case I need a quick dessert. "Any flavor of gelatin works well, and sometimes I spoon it into individual parfait glasses instead of serving it in one big bowl," Yvonne suggests. "Everyone enjoys it."

Provided by Taste of Home

Categories Desserts Lunch

Time 10m

Yield 6 servings.

Number Of Ingredients 6

Creamy Fruit Medley image

Steps:

Set aside 1 cup whipped topping. Place the remaining topping in a large bowl; sprinkle with gelatin and stir until combined. Fold in the pineapple, oranges, marshmallows and pecans if desired. Garnish with reserved topping.

Nutrition Facts : Calories 403 calories, Fat 13g fat (13g saturated fat), Cholesterol 0 cholesterol, Sodium 44mg sodium, Carbohydrate 66g carbohydrate (50g sugars, Fiber 1g fiber), Protein 2g protein.

Ingredients

1 carton (16 ounces) frozen whipped topping, thawed
1 package (3 ounces) orange gelatin
1 can (20 ounces) crushed pineapple, drained
1 can (11 ounces) mandarin oranges, drained
2 cups miniature marshmallows
1/2 cup chopped pecans, optional

YUM YUM SALAD

This was given to me by a dear friend who had gotten it from her mother-in-law. I was recently told I could share so I have because I have enjoyed this so often over the years. Really great at potlucks. Hope you enjoy it as much as I have.

Provided by Jennifer Diaz

Categories Gelatin Salads

Time 2h10m

Number Of Ingredients 6

Yum Yum Salad image

Steps:

1. Combine crushed pineapple and sugar in medium sauce pan and bring to boil.
2. Add 4 envelopes knox gelatin dissolved in 1 cup of water. Stir until well mixed and remove from heat. Pour into large heat resistant bowl.
3. Set in refrigerator. When starting to gel (this takes approx. 1 1/2 hours) add 2 packages of cheddar cheese. I prefer the finely grated cheese. Mix well.
4. Fold in heavy whipping cream, whipped.
5. Return to refrigerator to set.
6. Once set, decorate top. I add m. cherries and mandarin oranges.

Ingredients

1 can(s) (28 oz) pineapple, crushed with juice
2 c sugar
4 pkg (or envelopes) knox gelatin
1 c water, hot
8 oz (2 pkgs) grated cheddar cheese
1 pt heavy whipping cream

PINEAPPLE YUM YUM SALAD

Looking through my recent gem of an older community cookbook found in one of my favorite antique stores, I found this delightful salad. It will go with almost any meal and could even be used as a dessert!

Provided by Debaylady

Categories < 15 Mins

Time 15m

Yield 12-14 serving(s)

Number Of Ingredients 4

Pineapple Yum Yum Salad image

Steps:

In a medium saucepan, over medium heat, bring the crushed pineapple with its juice to a boil.
Remove from the heat.
Stir in the lemon jello followed by the cream cheese.
Use a mixer, if needed, to get any lumps of the cream cheese out.
Chill about 20 minutes.
Fold in the whipped cream and spoon into a large pretty glass bowl.
Chill at least 2 hours before serving.

Nutrition Facts : Calories 231.4, Fat 15.4, SaturatedFat 9.7, Cholesterol 49.2, Sodium 191.2, Carbohydrate 20.3, Fiber 0.3, Sugar 17.8, Protein 4.4

Ingredients

1 (14 ounce) can crushed pineapple
1 (6 ounce) box lemon Jell-O gelatin
2 (8 ounce) packages Philadelphia Cream Cheese, softened
1 pint whipped cream

YUM YUM SALAD

Beverly(my friend at work) says this is just delicious. I wrote it down in my 4-star cookbook on just her WORD. SHE WAS RIGHT!!!!

Provided by paula giles

Categories Dessert

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 8

yum yum salad image

Steps:

Mix creme cheese and sugar.
Add drained fruits.
Add sour creme.
Mix.
Add cool whip.
Mix all this together, gently, and freeze (YES FREEZE).
Before serving let stand at room temperature about 10-15 minutes.

Nutrition Facts : Calories 774.7, Fat 51.6, SaturatedFat 21.6, Cholesterol 87.7, Sodium 199.8, Carbohydrate 76.7, Fiber 4.7, Sugar 65.1, Protein 9.4

Ingredients

1 cup sugar
8 ounces cream cheese
1 can bing cherry, drained
1 cup sour cream
1 can crushed pineapple, drained
1 can mandarin orange, drained
1 container Cool Whip
1 cup chopped pecans

YUM YUM SALAD RECIPE - (5/5)

Provided by Gggoody

Number Of Ingredients 9

Yum Yum Salad Recipe - (5/5) image

Steps:

Dissolve gelatin in the water; set aside. In a saucepan combine pineapple, sugar, salt, and lemon juice. Heat and add dissolved gelatin. Let cool completely then add pecans, cheese and whipped cream. Put in bowl and chill till set. Best chilled overnight.

Ingredients

2 cups crushed pineapple
1 cup sugar
pinch of salt
juice of one lemon
1-1 1/2 pkgs. Knox unflavored gelatin
1/4 cup water
1 cup chopped pecans(I just add what suits me)
1 cup grated cheddar cheese(again extra if you like cheese)
1 carton whipped whipping cream

CREAMY PINEAPPLE SALAD

Mom made this zesty and fruity salad often, and it tasted so good paired with her hearty spare ribs. We kids couldn't wait to eat when we saw this salad appear on the table. - Ruth Ann Stelfox, Raymond, Alberta

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 8-10 servings.

Number Of Ingredients 5

Creamy Pineapple Salad image

Steps:

Drain pineapple, reserving the juice in a small saucepan. Set pineapple aside. Add enough water to juice to make 1-1/3 cups; bring to a boil. Place gelatin in a bowl; add boiling liquid and stir to dissolve. Cool until slightly thickened. In a bowl, whip cream; gradually beat in sugar. Fold into the gelatin mixture. Stir in pineapple and cottage cheese; blend well. Pour into a 1-1/2-qt. serving bowl; chill at least 3 hours or overnight.

Nutrition Facts : Calories 201 calories, Fat 10g fat (6g saturated fat), Cholesterol 38mg cholesterol, Sodium 109mg sodium, Carbohydrate 25g carbohydrate (25g sugars, Fiber 0 fiber), Protein 4g protein.

Ingredients

1 can (20 ounces) crushed pineapple
1 package (3 ounces) lemon gelatin
1 cup heavy whipping cream
1/4 cup sugar
1 cup 4% cottage cheese

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YUM YUM. . . PINEAPPLE CHEESE SALAD - STUFFED AT THE GILL'S

Web Feb 3, 2017 You don't have to whip the cream. Just stir it in as you would the canned cream. Serve Yum Yum with salads and sliced cold meats ( veggie roast in my case). A …
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Pineapple Yum Yum Salad Recipes

CREAMY FRUIT MEDLEY

YUM YUM SALAD

This was given to me by a dear friend who had gotten it from her mother-in-law. I was recently told I could share so I have because I have enjoyed this so often over the years. Really great at potlucks. Hope you enjoy it as much as I have.

PINEAPPLE YUM YUM SALAD

Looking through my recent gem of an older community cookbook found in one of my favorite antique stores, I found this delightful salad. It will go with almost any meal and could even be used as a dessert!

YUM YUM SALAD

Beverly(my friend at work) says this is just delicious. I wrote it down in my 4-star cookbook on just her WORD. SHE WAS RIGHT!!!!

YUM YUM SALAD RECIPE - (5/5)

CREAMY PINEAPPLE SALAD

Mom made this zesty and fruity salad often, and it tasted so good paired with her hearty spare ribs. We kids couldn't wait to eat when we saw this salad appear on the table. - Ruth Ann Stelfox, Raymond, Alberta

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