Provence Lavender Cordial Syrup Recipes
LAVENDER SIMPLE SYRUP
Fresh lavender blossoms are steeped with sugar and water to create a sweet and aromatic floral syrup to flavor cocktails, lemonade, cakes, and sorbets.
Provided by foodelicious
Categories Side Dish Sauces and Condiments Recipes Syrup Recipes
Time 41m
Yield 8
Number Of Ingredients 3
Steps:
- Combine water, sugar, and lavender blossoms in a small saucepan. Bring to a boil, stirring until sugar dissolves. Simmer for 1 minute. Remove from heat and let syrup steep, about 30 minutes.
- Pour syrup into a sterilized glass jar through a mesh strainer to remove blossoms; let cool.
Nutrition Facts : Calories 97 calories, Carbohydrate 25 g, Sodium 1.1 mg, Sugar 25 g
PROVENCE LAVENDER CORDIAL-SYRUP
An exquisite blend of lavender flowers and herbes de Provence makes for a pleasant, refreshing cordial--perfect for a summer's day! Stir into lemonade, teas, ice-water, champagne or cocktails, -or- drizzle on pound cake, waffles, pastries, puddings or fruit. Lovely! I like to make this in the early summertime, when the lavender flowers are still fresh! Try it in my recipe #250030, or whisk a few spoonfuls into whipped cream, or thicken with powdered sugar for a glaze. Makes a beautiful hostess or Christmas gift, tied with a pretty lavender ribbon!
Provided by BecR2400
Categories Beverages
Time 45m
Yield 1 1/2 cups of Syrup, 14 serving(s)
Number Of Ingredients 5
Steps:
- Heat sugar and water in a saucepan over medium heat, stirring to dissolve the sugar completely.
- Bring to a boil, then remove from the heat.
- Add the lavender flowers (and the herbes de Provence, if using).
- Cover, and let flowers steep for 30-45 minutes.
- Strain through a fine mesh sieve or paper coffee filter into a measuring glass (with a lip for easy pouring).
- Add lemon juice.
- Pour into a clean container (preferably sterilized), cap, and refrigerate for up to 2 weeks, or freeze.
- Note: the syrup will not freeze solid-- you will be able to scoop out a spoonful easily!
- Stir a spoonful of Lavender Syrup into your favorite beverage! It's delicious in lemonade, tea or ice-water. Try it in my Provence Cocktail, recipe # 250030. OR, drizzle over pancakes, waffles, French toast, scones, fruit, puddings, cakes or ice cream. Thicken with confectioner's sugar to make an exquisite glaze for cookies or cakes.
- Makes a beautiful hostess gift tied with a pretty ribbon!
Nutrition Facts : Calories 27.6, Sodium 0.5, Carbohydrate 7.1, Sugar 7.1
PROVENCE LAVENDER COCKTAIL
A delightfully aromatic cocktail with lavender herbal and citrus flavors, reminiscent of sunny Provence, in the South of France! Gin, vermouth, Cointreau, recipe #247961, fresh oranges and lavender; would also be good with the addition of champagne or sparkling wine. Adapted from 'Fine Living'.
Provided by BecR2400
Categories Beverages
Time 5m
Yield 1 Cocktail, 1 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients (except garnish), into a mixing glass.
- Add ice and stir.
- Strain into a chilled tall glass, and garnish with a citrus twist and sprig of fresh lavender.
Nutrition Facts : Calories 161, Sodium 12.7, Carbohydrate 8.6, Sugar 3
REFRESHING LAVENDER CORDIAL
A pleasantly refreshing, calming & restorative drink with an exquisite flavour. It's ideal on a hot summer's day, and is delicious when mixed with sparkling water or, even champagne/sparkling wine! Make sure the lavender has not been sprayed with insecticides and rinse gently under cold running water (to dislodge any insects) before use. Alternatively you can buy culinary lavender from herbalists or specialist shops.
Provided by French Tart
Categories Beverages
Time 50m
Yield 1 1 pint bottle
Number Of Ingredients 3
Steps:
- Put the water and sugar into a pan and heat gently until the sugar has dissolved completely.
- Add the lavender flowers and bring to the boil. Remove from the heat; cover the pan and leave to infuse for 30-45 minutes.
- Strain the liquid into a pan and reheat, stirring all the time, until the mixture is syrupy. Cool completely. Pour into a sterilised bottle, seal tightly and leave to cool.
- Store in the refrigerator.
- Dilute with chilled sparkling mineral water to serve - or champagne/sparkling wine for a special occasion.
Nutrition Facts : Calories 6, Sodium 5.9, Carbohydrate 1.5, Sugar 1.5
More about "provence lavender cordial syrup recipes"
TRAVEL INSPIRATIONS: THE LAVENDER OF PROVENCE (PLUS A RECIPE)
Web Jul 27, 2020 For the first, the simplest way to do it is to put some fresh lavender blossoms in a jar with sugar for a week or so. The lavender …
From theinternationalkitchen.com
4.9/5 (10)Category SyrupCuisine FrenceLocation 307 N. Michigan Ave. Suite #818, Chicago, 60601, IL
From theinternationalkitchen.com
4.9/5 (10)Category SyrupCuisine FrenceLocation 307 N. Michigan Ave. Suite #818, Chicago, 60601, IL
LAVENDER SYRUP RECIPE {WITH A NATURALLY PRETTY PURPLE …
Web Apr 21, 2023 Use this lavender syrup in cocktails, mocktails, iced tea, lemonade, and even coffee! Servings: 4 cups Ingredients 2 cups sugar 2 cups water 2 tbsp lavender (grow your own or buy culinary lavender) A …
From gardentherapy.ca
From gardentherapy.ca
HOMEMADE LAVENDER SIMPLE SYRUP RECIPE - THE …
Web Jul 22, 2022 This homemade lavender syrup recipe is perfect for summertime drinks! Made with just a few simple ingredients, it’s easy to make and so refreshing. It’s filled with sweet floral notes that are ideal for …
From thefoodieaffair.com
From thefoodieaffair.com
HERBES DE PROVENCE RECIPE - RACHEL COOKS®
Web Apr 24, 2023 This Herbes de Provence recipe really couldn’t be easier to throw together. Simply put the herbs into a jar and give it a little shake. If you would like the herbs to be more finely ground, grind them coarsely in …
From rachelcooks.com
From rachelcooks.com
ULTIMATE LAVENDER SYRUP COCKTAIL CORDIAL RECIPE - THRILLIST
Web Nov 21, 2016 8.75 oz simple syrup 4.25 oz honey INSTRUCTIONS Step one In a jar, combine gin and lavender. Let steep for 30 minutes. Step two Strain the lavender …
From thrillist.com
Estimated Reading Time 2 mins
From thrillist.com
Estimated Reading Time 2 mins
LAVENDER SIMPLE SYRUP RECIPE FOR COCKTAILS AND …
Web May 9, 2009 This recipe is as easy as any other simple syrup. You just heat water, lavender buds, and sugar in a saucepan, let it simmer, and then it steep until cool. Once …
From thespruceeats.com
Ratings 143Calories 65 per servingCategory Ingredient, Beverage
From thespruceeats.com
Ratings 143Calories 65 per servingCategory Ingredient, Beverage
LAVENDER SIMPLE SYRUP (EASY DIY!) – A COUPLE COOKS
HERBES DE PROVENCE SEASONING – A COUPLE COOKS
Web So, you may have to seek out some new ingredients! Or we have some substitute ideas below. The ingredients in herbes de Provence include the following dried herbs: Savory …
From acouplecooks.com
From acouplecooks.com
HOW TO MAKE SWEETS WITH LAVENDER (THAT DON'T TASTE LIKE SOAP)
Web May 7, 2023 Follow our recipe for simple syrup, adding about 1 tablespoon of lavender per cup of water. If you're still unsure about going full flower, then test the waters with the …
From seriouseats.com
From seriouseats.com
LAVENDER SIMPLE SYRUP - CULINARY HILL
Web Jul 22, 2021 In a small piece of cheesecloth, add dried lavender and form a pouch. Secure with a small piece of kitchen twine. In a small saucepan, add granulated sugar and water …
From culinaryhill.com
From culinaryhill.com
PLAYFUL - DISTILLERIES-PROVENCE.COM
Web 300 ml Lavender Cordial * 50 ml Soda. Method: Pour all ingredients in a mixing glass and stir. Garnish: Bamboo leaf *Lavender Cordial 20 gr Lavender. 20 gr Citric acid. 20 gr …
From distilleries-provence.com
From distilleries-provence.com
PURPLE LAVENDER SIMPLE SYRUP | SIFT & SIMMER
Web May 17, 2022 How to make the syrup. In a small saucepan, combine the water and sugar and bring it up to a simmer/boil. Remove from the syrup from the heat and add in the …
From siftandsimmer.com
From siftandsimmer.com
PROVENCE LAVENDER CORDIAL-SYRUP RECIPE - FOOD.COM - PINTEREST
Web Jan 3, 2012 - An exquisite blend of lavender flowers and herbes de Provence makes for a pleasant, refreshing cordial--perfect for a summer's day! Stir into lemonade
From pinterest.com
From pinterest.com
{CITRON PRESSé} LAVENDER FRENCH LEMONADE RECIPE - SALT & WIND
Web Jul 12, 2020 Simmer the simple syrup for 5 minutes, then remove from heat, add the lavender buds, and allow to steep and cool for 20 minutes. Using a fine mesh strainer, …
From saltandwind.com
From saltandwind.com
COOKING WITH LAVENDER | HERBES DE PROVENCE & OTHER …
Web Apr 5, 2019 This recipe is an adaptation from the one found in the book The Lavender Lover’s Handbook. Herbes De Province is delicious with fish, chicken, pasta, vinegar, …
From walkerland.ca
From walkerland.ca
HOW TO GROW AND CARE FOR LAVENDER ‘PROVENCE’ – GARDENER REPORT
Web Growing Characteristics: Drought resistant, heat tolerant, cold hardy and can tolerate some humidity. Spacing: Plant 3 feet apart in garden boarder or pots and containers or plant 2 …
From gardenerreport.com
From gardenerreport.com
LAVENDER SIMPLE SYRUP (3 INGREDIENTS!) - FORK IN THE KITCHEN
Web Jul 5, 2022 First, combine the sugar, water, and lavender flowers in a saucepan. Bring the mixture just to a boil and stir until the sugar is dissolved. Let it simmer for a few minutes, …
From forkinthekitchen.com
From forkinthekitchen.com
You'll also love
