Pumpkin Macaroons Recipes
PUMPKIN MACAROONS
Make and share this Pumpkin Macaroons recipe from Food.com.
Provided by Mirj2338
Categories Drop Cookies
Time 45m
Yield 20 cookies
Number Of Ingredients 8
Steps:
- Combine pecans, flour, lemon peel& coconut in a medium bowl.
- Tip egg white into another med bowl& beat with a hand mixer till soft peaks form.
- Gradually beat in the syrup& vanilla, then fold into pecan mix, adding pumpkin as you go.
- Line cookie sheet with parchment paper& drop rounded teaspoonfuls onto it.
- Let relax at room temp 30 min.
- Preheat the oven to 300.
- Bake mid-oven till just beginning to brown, 25-30 min.
- Let cool on rack till completely cool.
- Store tightly covered.
Nutrition Facts : Calories 68.5, Fat 4.7, SaturatedFat 0.9, Sodium 3.6, Carbohydrate 6.3, Fiber 0.8, Sugar 2.8, Protein 1.1
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