Purple Haze Salsa Recipes

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PURPLE HAZE SALSA

This recipe is a fusion between a Thai marinade and Caribbean style salsa. I am allergic to onions so there are none in this recipe, but some can be added to taste I would suggest either green onions or some sort of sweet onion. This recipe uses some unique tomatoes and bell peppers but just about any tomatoes and bell peppers can be used. Sweet bell peppers and sweet tomatoes seem to have the best flavor combination. I also use half a Pablano pepper but hotter pepper can be substituted to kick up the spice. Regular lime juice can also be substituted for the Key Lime juice but it will lack a bit of the flavor intensity. I like very chunky salsas, but this could be made finer.

Provided by Cooking_with_wine

Categories     Vegetable

Time 15m

Yield 2 quarts, 2-4 serving(s)

Number Of Ingredients 7



Purple Haze Salsa image

Steps:

  • Mix the Key Lime Juice and the Thin Soy Sauce.
  • Press the garlic with a garlic press and add to the liquid.
  • Coarsely dice the the peppers and tomatoes and add to the liquid.
  • Finely chop the cilantro and add to the mix. (I use a pair of kitchen scissors to chop the cilantro).
  • To get the best flavor cover, chill, and let stand overnight. (The peppers and tomatoes flavors will infuse into the liquid).

Nutrition Facts : Calories 27.6, Fat 0.4, Sodium 4.1, Carbohydrate 6.9, Fiber 1.2, Sugar 0.8, Protein 0.9

2 garlic cloves
2 cherokee purple tomatoes
1 sweet purple bell pepper
1/2 poblano pepper
3 ounces key lime juice
2 ounces thai thin soy sauce (also sometimes called Thai White Soy sauce)
1/4 cup fresh cilantro

PURPLE HAZE

Provided by Food Network

Time 3m

Yield 1 drink

Number Of Ingredients 8



Purple Haze image

Steps:

  • Combine first 5 ingredients in a cocktail shaker with ice. Shake and strain into a 14-ounce beverage glass. Top with soda and garnish with a lemon wedge. Serve with a tall straw.

1/2-ounce vodka (recommended: Skyy Vodka)
1/2-ounce gin (recommended: Beefeater Gin)
1/2-ounce light rum
1/2-ounce Hiram Walker Raspberry Liqueur
3 ounces sour mix (recommended: Finest Call Sour Mix)
Ice
Lemon-lime soda (recommended: Sprite)
Lemon wedge, for garnish

PURPLE HAZE

Make and share this Purple Haze recipe from Food.com.

Provided by CHRISSYG

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 2



Purple Haze image

Steps:

  • Pour sake and chambord into a shaker filled with ice.
  • Shake and then strain into serving glass.
  • Don't drink too many or --
  • Get a designated driver.

Nutrition Facts : Calories 19, Sodium 0.3, Carbohydrate 0.7, Protein 0.1

1/2 ounce sake
1/2 ounce Chambord raspberry liquor

PURPLE HAZE II

This simple combination of hot Sake & raspberry liqueur is as soothing as it is delicious. Caution - if you have very much you may be so soothed that you don't remember where you live. ;-)

Provided by SusieQusie

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 2



Purple Haze II image

Steps:

  • Pour ingredients in a Sake carafe & heat.
  • ** For variation, substitute plum wine for the raspberry liqueur.

Nutrition Facts : Calories 227.9, Sodium 3.4, Carbohydrate 8.5, Protein 0.8

6 ounces sake
1 ounce raspberry liqueur

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