Quick And Easy Beef Stew Recipes

QUICK BEEF STEW

This recipe deliciously proves savory stews don't have to simmer for hours.-Laura McCormick, Lebanon, Missouri

Provided by Taste of Home

Categories Dinner

Time 55m

Yield 12 servings.

Number Of Ingredients 11

Quick Beef Stew image

Steps:

Place the potatoes and water in a microwave-safe dish; microwave on high until almost tender, about 7-9 minutes. Set aside (do not drain). , In a 3-qt. microwave-safe dish, cook beef and onion on medium until beef is browned, about 8 minutes; drain. Add potatoes and remaining ingredients. Cover and microwave on medium for 12 minutes or until potatoes are tender and vegetables are heated through.

Nutrition Facts : Calories 195 calories, Fat 7g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 391mg sodium, Carbohydrate 17g carbohydrate (4g sugars, Fiber 4g fiber), Protein 16g protein.

Ingredients

5 medium red potatoes, cubed
2 cups water
2 pounds ground beef
1 medium onion, chopped
1 package (16 ounces) frozen mixed vegetables
1 can (14-1/2 ounces) diced tomatoes, undrained
1 can (10 ounces) diced tomatoes and green chilies, undrained
1 can (8 ounces) tomato sauce
1/2 teaspoon chili powder
1/2 teaspoon salt
1/4 teaspoon garlic powder

SIMPLE BEEF STEW

Simple and hearty beef stew I make for my family.

Provided by Laura Bloomer Wine

Categories Soups, Stews and Chili Recipes Stews Beef

Time 1h30m

Yield 8

Number Of Ingredients 12

Simple Beef Stew image

Steps:

Heat oil in a large pot over medium-high heat. Add meat, flour, onion, and garlic; cook and stir until browned, 10 to 15 minutes.
Add broth, tomatoes, potatoes, celery, and carrots, then stir in Creole seasoning and basil. Bring to a simmer. Reduce heat to maintain simmer and cook, uncovered, until potatoes are soft, meat is tender, and gravy is thick, about 1 hour.

Nutrition Facts : Calories 402.7 calories, Carbohydrate 27.7 g, Cholesterol 62.6 mg, Fat 21.5 g, Fiber 4 g, Protein 24.4 g, SaturatedFat 7.1 g, Sodium 238.3 mg, Sugar 2.7 g

Ingredients

3 tablespoons vegetable oil
2 pounds room temperature beef stew meat, cut into 1 1/2-inch cubes
½ cup all-purpose flour
1 yellow onion, roughly chopped
1 teaspoon minced garlic
1 (32 ounce) carton low-sodium beef broth
1 (15 ounce) can crushed tomatoes
3 yellow potatoes, or more to taste, cubed
3 stalks celery, chopped
1 cup baby carrots
1 teaspoon Creole seasoning (such as Tony Chachere's®)
1 teaspoon dried basil

EASY AND HEARTY SLOW COOKER BEEF STEW

A hearty warm meal waiting for you when you get home, full of tender beef, potatoes, and carrots in a rich flavorful sauce. Comfort food at its best! Serve with warm bread or rolls.

Provided by to1drland

Categories Everyday Cooking

Time 6h10m

Yield 6

Number Of Ingredients 9

Easy and Hearty Slow Cooker Beef Stew image

Steps:

Combine beef, potatoes, carrots, and onion in a slow cooker crock.
Mix cream of mushroom soup, tomato sauce, onion soup mix, parsley, and pepper together in a bowl; pour over the beef mixture.
Cook on Low for 6 to 8 hours. Stir before serving.

Nutrition Facts : Calories 465.3 calories, Carbohydrate 50.4 g, Cholesterol 62.6 mg, Fat 18.8 g, Fiber 7.6 g, Protein 24.9 g, SaturatedFat 6.9 g, Sodium 1038.1 mg, Sugar 8.5 g

Ingredients

1 ½ pounds beef stew meat, cut into cubes
3 large potatoes, cut into cubes
1 pound carrots, cut into 3/4-inch chunks
1 large onion, chopped
1 (10.5 ounce) can cream of mushroom soup
1 (8 ounce) can tomato sauce
1 (1 ounce) package dry onion soup mix
1 tablespoon dried parsley flakes
1 teaspoon ground black pepper

QUICK AND EASY BEEF STEW

We don't eat red meat very often in our house, but every once in a while someone gets a craving for a hearty beef stew and some crusty Sourdough bread. This is my standby recipe.

Provided by Heirloom

Categories Stew

Time 25m

Yield 5 serving(s)

Number Of Ingredients 11

Quick and Easy Beef Stew image

Steps:

In a medium mixing bowl put flour and teaspoon each salt and pepper, mix.
Toss the beef cubes in the flour until coated.
In a soup pot heat the olive oil over medium high heat until the oil blooms.
Reserving the extra flour in the bowl, add the meat to the soup pot and cook until the meat is browned on all sides.
Add carrot, onion, and potatoes to pot sprinkling the remaining flour over the veggies to coat.
Mix the meat, veggies, and flour thoroughly and cook for 3-4 minutes, or until veggies start to soften.
Add all three tins of beef broth and bring to a boil.
Boil until veggies are tender, add the worcestershire sauce, season to taste with salt and pepper.

Nutrition Facts : Calories 496.2, Fat 13.8, SaturatedFat 5.6, Cholesterol 12, Sodium 20912.2, Carbohydrate 70.2, Fiber 5.1, Sugar 24.2, Protein 24.1

Ingredients

1 1/4 lbs sirloin tip roast, cubed
2 large potatoes, cubed
3 carrots, sliced
1 onion, chopped
1 teaspoon salt
1 teaspoon pepper
1 tablespoon Worcestershire sauce
1/2 cup flour
1 tablespoon olive oil
salt and pepper
3 (16 ounce) cans broth

QUICK BEEF STEW

Make and share this Quick Beef Stew recipe from Food.com.

Provided by Barefoot Beachcomber

Categories Stew

Time 30m

Yield 5 serving(s)

Number Of Ingredients 7

Quick Beef Stew image

Steps:

Mix all ingredients in 2 1/2 quart casserole.
Cover and microwave on high (100%) to boiling, 10 to 12 minutes; stir.
Cover and let stand 5 minutes and microwave until vegetables are tender, 10 to 12 minutes more, stirring every 5 minutes.

Nutrition Facts : Calories 770.8, Fat 64.7, SaturatedFat 26.8, Cholesterol 89.9, Sodium 653.6, Carbohydrate 35.6, Fiber 5.1, Sugar 4, Protein 11.6

Ingredients

1 lb beef, cut up, cooked (2 to 2 1/2 cups)
4 medium carrots, cut into 2
3 medium potatoes, pared and cut into 1 1/2-inch pieces
1 cup celery, sliced
1 (1 1/4 ounce) envelope onion soup mix
3 tablespoons unbleached flour
2 1/4 cups water

EASY CROCK POT BEEF STEW

This beef stew has a tomato based sauce, giving it a little different flavor. Cooked it up one day and got rave reviews from my husband, who is not a stew fan usually. It's also very, very easy and low in calories. I put it in a calorie calculator and it's only about 100 calories per cup. I like to put it together the night before and put the whole crock in the fridge, then in the morning I just pop it into the warmer and let it go!

Provided by billsgirl76

Categories Stew

Time 10h15m

Yield 16 cups, 6 serving(s)

Number Of Ingredients 10

Easy Crock Pot Beef Stew image

Steps:

Brown the meat in a few tablespoons of olive oil over high heat. Just enough to sear it and seal in the juices.
Combine the meat and all the ingredients in the crock pot, cook on low at least 6 hours, but can go for 10 or more.

Ingredients

2 lbs stewing beef
1 lb baby carrots
12 ounces mushrooms, stems trimmed
1 lb baby red potato (leave them whole)
1 lb fresh green beans (ends snapped off)
1 (28 ounce) can tomato sauce, plus
1 (28 ounce) water
2 (1 1/4 ounce) packages Lipton beefy onion soup mix
1 teaspoon garlic powder
1/2 teaspoon black pepper

EASY BEEF STEW

Veggies provide a simple addition to this slow cooked beef stew - perfect for a hearty dinner.

Provided by By Betty Crocker Kitchens

Categories Entree

Time 9h15m

Yield 6

Number Of Ingredients 9

Easy Beef Stew image

Steps:

Spray 12-inch nonstick skillet with cooking spray; heat over medium-high heat. Sprinkle beef with seasoned salt and pepper. Cook beef in skillet about 5 minutes, stirring frequently, until brown; drain.
Mix gravy and tomatoes in 3 1/2- to 6-quart slow cooker. Stir in beef and remaining ingredients.
Cover and cook on low heat setting 8 to 9 hours or until vegetables and beef are tender.

Nutrition Facts : Calories 370, Carbohydrate 30 g, Cholesterol 70 mg, Fiber 4 g, Protein 30 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 780 mg

Ingredients

1 1/2 pounds beef stew meat
1/2 teaspoon seasoned salt
1/4 teaspoon pepper
1 jar (18 ounces) brown gravy
1 can (14 1/2 ounces) diced tomatoes, undrained
3 medium Yukon gold potatoes, cut into 2-inch pieces
1 medium onion, cut into eighths
1 bag (8 ounces) baby-cut carrots (about 30)
1 package (8 ounces) whole mushrooms

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EASY CROCK POT BEEF STEW RECIPE - EATING ON A DIME

Web Jan 28, 2021 Instructions. In a 6 quart crock pot, place the stew meat and the potatoes on the bottom. Place the green beans, onions, and carrots on top. Pour the crushed tomatoes, Worcestershire sauce and the water on …
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Quick And Easy Beef Stew Recipes

QUICK BEEF STEW

This recipe deliciously proves savory stews don't have to simmer for hours.-Laura McCormick, Lebanon, Missouri

SIMPLE BEEF STEW

Simple and hearty beef stew I make for my family.

EASY AND HEARTY SLOW COOKER BEEF STEW

A hearty warm meal waiting for you when you get home, full of tender beef, potatoes, and carrots in a rich flavorful sauce. Comfort food at its best! Serve with warm bread or rolls.

QUICK AND EASY BEEF STEW

We don't eat red meat very often in our house, but every once in a while someone gets a craving for a hearty beef stew and some crusty Sourdough bread. This is my standby recipe.

QUICK BEEF STEW

Make and share this Quick Beef Stew recipe from Food.com.

EASY CROCK POT BEEF STEW

EASY BEEF STEW

Veggies provide a simple addition to this slow cooked beef stew - perfect for a hearty dinner.

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