Quick And Easy Brussels Sprout Appetizers Recipes

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TRULY DELICIOUS BRUSSELS SPROUTS

If you think you don't like Brussels sprouts, give this recipe a try and discover the cooking technique that makes Brussels sprouts irresistible.

Provided by Chef John

Categories     Side Dish     Vegetables     Brussels Sprouts

Time 10m

Yield 4

Number Of Ingredients 5



Truly Delicious Brussels Sprouts image

Steps:

  • Heat butter and olive oil in a skillet over high heat until butter is melted and begins to brown, 1 to 2 minutes.
  • Stir Brussels sprouts and lemon juice into butter and oil; cook, stirring constantly, until sprouts are just heated through and starting to soften, about 45 seconds. Remove from heat.
  • Season with salt and pepper and serve.

Nutrition Facts : Calories 44.9 calories, Carbohydrate 5.4 g, Cholesterol 2.7 mg, Fat 2.4 g, Fiber 2.2 g, Protein 2 g, SaturatedFat 0.8 g, Sodium 21.5 mg, Sugar 1.3 g

1 teaspoon butter
1 teaspoon olive oil
12 Brussels sprouts, trimmed and thinly sliced
1 tablespoon lemon juice
salt and pepper to taste

QUICK AND EASY BRUSSELS SPROUT APPETIZERS

My family kept telling me the didn't like Brussels Sprouts so I made these and they gobbled them down. Especially the children.

Provided by Susan Elaine Graves

Categories     Vegetable Appetizers

Time 50m

Number Of Ingredients 2



Quick and Easy Brussels Sprout Appetizers image

Steps:

  • 1. Brussels Sprouts Appetizers Cook as directed 1 pkg. Baby Brussels Sprouts with butter. Drain and season. Fully Cooked Smoked pkg. bacon Optional: cut Kraft Singles Cheese into four strips each and wrap around the Brussels Sprouts. Then wrap with bacon strips and secure with Toothpicks that have been soaked in water for 10 minutes before using. This keeps the toothpicks from turning black or burning. Place on wire rack then onto a Cookie sheet. Place under broiler for a couple of Seconds-watch so that it doesn't burn. Take out and cool slightly. Serve and enjoy! Or just cook as directed Baby Brussels Sprouts with butter (I use the bag of Greet Giant Baby Brussels Sprouts with butter chunks) and add (Great Value)Fully Cooked bacon to it. Opt: Also add Cheese chunks if desired. Serve as a main dish.

1 Bag large baby brussels sprouts with butter
1 pkg fully cooked bacon

EASY ROASTED BRUSSELS SPROUTS

Love the sweetness that comes out by roasting the Brussels sprouts. They go great with just about any main course dish!

Provided by Nourishing Greens

Categories     Roasted Brussels Sprouts

Time 25m

Yield 4

Number Of Ingredients 3



Easy Roasted Brussels Sprouts image

Steps:

  • Preheat the oven to 425 degrees F (220 degrees C).
  • Remove and discard the hard stems from the Brussels sprouts. Halve the sprouts and place on a baking sheet. Drizzle with olive oil and mix until coated. Season with salt.
  • Roast in the preheated oven until soft, 15 to 20 minutes.

Nutrition Facts : Calories 139.9 calories, Carbohydrate 10.2 g, Fat 10.5 g, Fiber 4.3 g, Protein 3.8 g, SaturatedFat 1.5 g, Sodium 28.4 mg, Sugar 2.5 g

1 pound Brussels sprouts
3 tablespoons extra-virgin olive oil, or as needed
salt to taste

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