CHOCOLATE CARAMEL SLICE
According to my friend, Claire, this is a favourite sweet in Australia. A slice is what we'd call a bar cookie. Sounds delicious.
Provided by evelynathens
Categories Bar Cookie
Time 1h
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375F (180C). Grease an 8-inch baking pan and line bottom and sides with wax paper.
- Stir brown sugar, coconut and flour together. Add butter and mix until well--combined. Firmly press mixture into prepared pan using the back of a tablespoon.
- Bake for 10-12 minutes until lightly-brown and slightly-risen. Make caramel during this time.
- Place butter and golden syrup in a medium saucepan over medium heat, stirring occasionally. When butter has melted, add condensed milk. Cook, stirring constantly, for about 9-12 minutes, or until caramel thickens,
- Gently spread caramel evenly over base. Return to oven for a further 10-12 minutes (a border of lightly-browned caramel will form around the edges of the slice). Allow slice to cool to room temperature.
- For the chocolate topping: Melt chocolate and butter in a small saucepan over VERY low heat. Whisk well to incorporate butter into chocolate and spread evenly over caramel slice. Refrigerate until chocolate is set, about 30 minutes. Holding onto wax paper, remove slice from baking pan. Cut into 12 squares, using a hot, dry knife. You may have to dip your knife into very hot water (and dry) before making subsequent cuts, to keep the cuts neat.
NO-BAKE CARAMEL SLICE
I made this for a work morning tea and it was gone in minutes. This is quick and easy to make and tastes great. The cooking time is the refridgeration time. I microwave the chocolate just to cut the cooking time down. This originally came from a Family Circle magazine.
Provided by Annetty
Categories Lunch/Snacks
Time 3h20m
Yield 24 pieces
Number Of Ingredients 7
Steps:
- Line a 20cm x 30cm slab pan with non-stick baking paper, leaving 2cm overhanging each side.
- Combine rice bubbles, apricots, sultanas and almond in a large bowl.
- Place the caramello chocolate and cream in a saucepan.
- Stir over low heat until melted and smooth.
- Stir through the rice bubble mixture.
- Spoon the mixture into the prepared pan and press firmly to smooth the surface.
- Place in the fridge for 3-4 hours, or until firm.
- Put white chocolate in a heatproof bowl over a saucepan of simmering water, stirring, until melted.
- Place white chocolate into a small plastic'Glad' sandwich bag, snip off a small piece of one of the bottom corners- drizzle the white chocolate over the top of the slice.
- Leave for approximately 5 minutes, until set, using the overhanding paper remove from the pan.
- Cut into squares.
Nutrition Facts : Calories 112.4, Fat 6, SaturatedFat 2, Cholesterol 6.1, Sodium 38, Carbohydrate 13.9, Fiber 1.3, Sugar 8.8, Protein 2.2
QUICK CARAMEL SLICE
Make and share this Quick Caramel Slice recipe from Food.com.
Provided by Cookin With Kids
Categories Dessert
Time 1h15m
Yield 12-18 serving(s)
Number Of Ingredients 5
Steps:
- Crush Biscuits.
- Mix in melted butter.
- Press into pan.
- Pour over all of the condensed milk.
- Put in 160 Degree oven for 30-35 minutes.
- Refridgerate until set (approx 30 mins).
- Evenly spread melted chocolate over the top.
- Refridgerate until set.
- Using a HOT wet knife Slice into pieces.
Nutrition Facts : Calories 516.4, Fat 18.6, SaturatedFat 10.8, Cholesterol 51, Sodium 183.6, Carbohydrate 78.1, Fiber 0.7, Sugar 76.5, Protein 11.2
More about "quick caramel slice recipes"
EASY CARAMEL SLICE (MILLIONAIRE'S SHORTBREAD) - SWEETEST …
From sweetestmenu.com
5/5 (16)Category Slice
- Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Grease and line an 8 inch square baking tin with baking or parchment paper, ensuring two sides overhang (this will make it easier to remove the slice later).
- In a large mixing bowl, add sugar, flour and coconut. Whisk to combine. Add melted butter and stir until moist. Mixture should resemble wet sand.
- Place mixture into baking pan and press down to form one even layer. Bake in the oven for 12 minutes or until the crust is slightly golden on the edges. Remove from oven and set aside while you make the caramel.
- In a medium-sized saucepan, add sweetened condensed milk, butter and syrup (if using). Place on a medium heat and stir constantly until the butter melts. Continue to cook, stirring constantly, until caramel turns golden brown and thickens slightly. This takes at least 10 minutes so be patient!
NO BAKE CARAMEL SLICE - SIMPLE LIVING. CREATIVE LEARNING
From simplelivingcreativelearning.com
QUICK GOOEY CARAMEL CONDENSED MILK SLICE - UNDER 30 …
From stayathomemum.com.au
HOMEMADE QUICK CARAMEL SAUCE - IN 5 MINUTES - SUGAR …
From sugarsaltmagic.com
30+ NO-BAKE SLICES | MOST POPULAR RECIPES - BAKE PLAY …
From bakeplaysmile.com
EASY CARAMEL SLICE - CREATE BAKE MAKE
From createbakemake.com
4/5 (46)Category SlicesServings 24Total Time 4 hrs 30 mins
- Place the flour, coconut, sugar and butter into a large bowl and mix with a metal spoon to combine.
- Pour the mixture into your prepared slice tin and flatten the surface with a spoon. Place the tray into the oven and bake for 16 - 18 minutes or until it's golden brown.
SUPER EASY CARAMEL SLICE (NO BAKE) - SCRUMMY LANE
From scrummylane.com
Cuisine AustralianTotal Time 1 hr 20 minsCategory Easy DessertCalories 277 per serving
CARAMEL SLICE | RECIPETIN EATS
From recipetineats.com
5/5 (193)Total Time 55 minsCategory SweetCalories 470 per serving
MACADAMIA CARAMEL SLICE - SWEET CARAMEL SUNDAY
From sweetcaramelsunday.com
GARY RHODES' CARAMEL SLICE | DESSERT RECIPES | GOODTO
From goodto.com
THE PERFECT CARAMEL SLICE RECIPE - STUFF MUMS LIKE
From stuffmumslike.com
CHOCOLATE CARAMEL SLICE - SWEET CARAMEL SUNDAY
From sweetcaramelsunday.com
CARAMEL SLICE RECIPES | NEW ZEALAND WOMAN'S WEEKLY FOOD
From nzwomansweeklyfood.co.nz
HOW TO MAKE CARAMEL SLICE AT HOME - STAY AT HOME MUM
From stayathomemum.com.au
QUICK DINNER OPTIONS | RECIPES ONLY
From recipesonly.pages.dev
21 BEST SLICE RECIPES | BETTER HOMES AND GARDENS
From bhg.com.au
#time-to-make #course #preparation #occasion #5-ingredients-or-less #desserts #easy #kid-friendly #dietary #taste-mood #sweet #4-hours-or-less
You'll also love