Ramen With A Twist Recipes

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RAMEN WITH A TWIST

Make and share this Ramen With a Twist recipe from Food.com.

Provided by chanananaman

Categories     Fruit

Time 15m

Yield 1 serving(s)

Number Of Ingredients 7



Ramen With a Twist image

Steps:

  • Bring water to boil in small sauce pan.
  • While water is heating up, begin chopping vegetables into small pieces.
  • Place chopped vegetables into skillet with oil and saute until onions are transparent.
  • Once water is boiling, add Ramen noodles and boil for 3 minutes.
  • When Noodles are cooked, drain water, add vegetables, and 1/2 of the Ramen seasoning packet.
  • Slice orange in half, and squeeze juice of one half in the noodles and vegetables.
  • *Optional* Add spices such as ginger, or crushed red pepper.

Nutrition Facts : Calories 578.1, Fat 27.1, SaturatedFat 8.3, Sodium 1749.1, Carbohydrate 75.4, Fiber 6.3, Sugar 16, Protein 11

1 (3 ounce) package ramen noodles
2 cups water
1/4 cup sweet onion
1/4 bell pepper
1 garlic clove
1 orange
1 tablespoon olive oil

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