Ranchero Macaroni Bake Recipe 485
RANCHERO MACARONI BAKE
Make and share this Ranchero Macaroni Bake recipe from Food.com.
Provided by Swan Valley Tammi
Categories < 60 Mins
Time 45m
Yield 8-12 serving(s)
Number Of Ingredients 6
Steps:
- Mix everything but the chips in a large mixing bowl.
- Turn into a greased 3 quart casserole dish or 9x13" pan and bake at 400F for 20 minutes.
- Stir and sprinkle chips over top before returning to oven and baking for another 5 minutes.
- Serves 8 as a main dish or 12 as a side dish.
Nutrition Facts : Calories 455.3, Fat 22.4, SaturatedFat 11.3, Cholesterol 48.8, Sodium 1159.2, Carbohydrate 43.5, Fiber 2.4, Sugar 3.4, Protein 19.9
RANCHERO MACARONI BAKE RECIPE - (4.8/5)
Provided by carvalhohm
Number Of Ingredients 6
Steps:
- In a large bowl, combine soup and milk. Stir in macaroni, cheese and salsa. Spoon into a greased 3-quart casserole dish. Bake, uncovered, at 400 degrees for 20 minutes. Stir; sprinkle with crushed tortilla chips. Bake an additional 5 minutes, or until bubbly. Serves 8.
RANCHERO MACARONI BAKE
Mac 'n' cheese lovers get a boost with Pace® Salsa and a crunchy topping of tortilla chips.
Provided by Allrecipes Member
Categories Pasta by Shape
Time 45m
Yield 8
Number Of Ingredients 6
Steps:
- Stir the soup, milk, salsa, cheese and pasta in a 3-quart shallow baking dish.
- Bake at 400 degrees F for 20 minutes or until the pasta mixture is hot and bubbling. Stir the pasta mixture. Sprinkle with the tortilla chips.
- Bake for 5 minutes or until the tortillas chips are golden brown.
Nutrition Facts : Calories 432.3 calories, Carbohydrate 42.2 g, Cholesterol 50.6 mg, Fat 20.5 g, Fiber 3.9 g, Protein 17.7 g, SaturatedFat 10.6 g, Sodium 1168.1 mg, Sugar 5.5 g
RANCHERO PASTA BAKE
Steps:
- Cook pasta sour cream & chives according to stove top or microwave directions. Heat oil and add ground beef/minced beef. Cook and mash, until brown. Add taco sauce, water, and kidney beans. Stir until hot.
- Spread into a oven proof dish. Top with cooked pasta and sauce. Sprinkle with grated cheese.
- Bake at 390F/200C for 10 minutes or until golden brown.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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