RASPBERRY AND PISTACHIO FRIANDS
Steps:
- Preheat the oven to 350°F/180°C/160°C fan/gas 4. Melt the butter in a small pan, then remove from the heat and leave to cool a little. Grease eight holes of the friand (or muffin) tin with a little bit of butter.
- Blitz 85g (2/3 cup) of the pistachio nuts in a food processor with the confectioners' sugar until very finely chopped. Tip into a bowl with the ground almonds and flour and mix together. Roughly chop the remaining pistachio nuts and set aside.
- Froth the egg whites lightly with a fork, then pour into the nuts and flour mixture with the melted butter and mix well.
- Pour the mixture into the friand tin holes, add a few raspberries to each one, then scatter with the chopped pistachios. Bake for 20-25 minutes until the friands are risen and springy to the touch and a skewer inserted comes out clean.
- Serve warm or at room temperature. Dust with a little confectioners' sugar if you like. They should be light and chewy!
- Twist:
- Pecan Pie Friands: Make the friand recipe above, swapping pistachios for 100g (1 cup) pecans and the raspberries for 75g (2.6 oz) chewy toffee, chopped into small pieces. Sprinkle the toffee over the friand batter before baking.
RASPBERRY FRIANDS
I was given a cookbook for Christmas and this was the first thing I made..yummm! (You can use a muffin tin if you dont have friand moulds.)
Provided by Evie3234
Categories Dessert
Time 35m
Yield 8-10 friands
Number Of Ingredients 7
Steps:
- Preheat oven to 220°C.
- Spray a tray of friand moulds (or a muffin tray) with non stick baking spray.
- Place the ground almonds, icing sugar and flour in a mixing bowl.
- Add the unbeaten egg whites and mix together.
- Add the melted butter and raspberry essence and mix well.
- Spoon approximately a tablespoon of mixture into each mould. Place a few raspberries in each mould then cover with the remaining mixture.
- Bake for 5 minutes, then turn oven down to 200C and bake a further 12-15 minutes.
- Cool in tin for 5 minutes before turning out on to wire rack to cool.
Nutrition Facts : Calories 359.2, Fat 23.9, SaturatedFat 11.7, Cholesterol 46.8, Sodium 160.1, Carbohydrate 32.7, Fiber 2.6, Sugar 23.5, Protein 6
More about "raspberry friands recipes"
RASPBERRY FRIANDS WITH STEP-BY-STEP PHOTOS | EAT, LITTLE BIRD
2018-09-15 Bake the friands in the oven for about 20-25 minutes, or until they are lightly golden and a skewer inserted in the middle comes out clean. Let …
From eatlittlebird.com
4.9/5 (19)Total Time 1 hrCategory CakesCalories 280 per serving
From eatlittlebird.com
4.9/5 (19)Total Time 1 hrCategory CakesCalories 280 per serving
- Melt the butter in a small saucepan until it turns a pale golden colour, but be careful not to let it burn.
RASPBERRY FRIANDS - COOK REPUBLIC
2011-11-21 Preheat oven to 180C (350F). Place butter in a saucepan over low heat. Cook until melted completely. Remove from heat and set aside. …
From cookrepublic.com
Cuisine French, Modern AustralianCategory Baking, CakeServings 10Estimated Reading Time 2 mins
From cookrepublic.com
Cuisine French, Modern AustralianCategory Baking, CakeServings 10Estimated Reading Time 2 mins
RASPBERRY FRIANDS RECIPE : SBS FOOD
Preheat the oven to 170°C and grease a 6-hole friand pan with non-stick oil spray. Sift the flour and icing sugar into a large bowl and stir in the almond …
From sbs.com.au
4/5 (1)Servings 2Cuisine Australian
From sbs.com.au
4/5 (1)Servings 2Cuisine Australian
RASPBERRY FRIANDS RECIPE | MYFOODBOOK | MAKE A …
Spoon the batter into the moulds so they are two-thirds full. Top each friand with the remaining frozen raspberries and sprinkle with flaked almonds. Bake for 5 minutes. Reduce oven to 200°C/ 190°C (fan forced) and bake for a further 15 …
From myfoodbook.com.au
From myfoodbook.com.au
COCONUT RASPBERRY FRIANDS | BAKING RECIPES | GOODTO
2013-03-10 Press 4 or 5 raspberries, depending on their size into the cakes. Cook at 200°C / 400°F / Gas mark 6 for 15-20 minutes until the tops are golden and a skewer comes out cleanly when inserted into the centre. Leave to cool …
From goodto.com
From goodto.com
RASPBERRY AND LEMON FRIANDS | DONNA HAY
Preheat oven to 160°C. Place the almond meal, sugar, flour, baking powder, eggwhites, butter and lemon rind in a large bowl and whisk to combine. Spoon the mixture into a lightly greased 12 x ½-cup-capacity (125ml) cupcake tin. Top …
From donnahay.com.au
From donnahay.com.au
RASPBERRY FRIANDS BY MAKEITPERFECT. A THERMOMIX ® RECIPE IN THE ...
2011-06-06 This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd. …
From recipecommunity.com.au
From recipecommunity.com.au
RASPBERRY FRIANDS | RECIPE CART
160 g (1 ½ stick) unsalted butter 100 g (⅔ cup) plain flour (all-purpose flour) or gluten-free flour 250 g (1 ⅔ cup) icing sugar (powdered sugar) 125 g (1 cup) ground almonds 6 eggwhites 1 …
From getrecipecart.com
From getrecipecart.com
CHOCOLATE RASPBERRY FRIANDS | DELICIOUS EVERYDAY
2015-05-20 Preheat the oven to 180 celsius (350 fahrenheit) and lightly grease a 6 cavity silicone mini loaf tray. Place the dry ingredients in a large bowl and whisk to combine. Add the …
From deliciouseveryday.com
From deliciouseveryday.com
RASPBERRY FRIANDS - REAL RECIPES FROM MUMS - MOUTHS OF MUMS
2017-03-23 Preheat oven to 180degrees. Brush friand tin with melted butter. Combine the icing sugar, almond meal and flour into a bowl. Using a whisk, beat the egg whites until soft peaks …
From mouthsofmums.com.au
From mouthsofmums.com.au
ORANGE RASPBERRY FRIANDS GLUTEN FREE
Pre-heat the oven to 180 C/350 F/Gas 4 and prepare a 12 hole muffin tin (or Friand tin if you have one) by lightly greasing if it is not non-stick. Weigh and mix the almonds, flour, xanthan …
From glutenfreealchemist.com
From glutenfreealchemist.com
RASPBERRY FRIANDS - GRAB YOUR SPORK | GRABYOURSPORK.COM
2014-04-14 Preheat oven to 230°C. Grease twelve ½-cup capacity friand pans or muffin holes. Melt butter in a small saucepan over medium-low heat. Simmer, swirling pan occasionally, for …
From grabyourspork.com
From grabyourspork.com
RASPBERRY & SAFFRON FRIANDS | FRENCH RECIPE | OUR MODERN KITCHEN
2021-10-04 In a small bowl, place the raspberries with ¾ tablespoon of water and the lemon juice. Mash into a puree using a fork and pass into a sieve. You should get approximately …
From ourmodernkitchen.com
From ourmodernkitchen.com
RASPBERRY AND LEMON FRIANDS RECIPE | GOOD FOOD
Method. Preheat oven to 200C. Lightly whisk egg whites until foamy. Set aside. Sift flour and icing sugar into a bowl, add ground almonds and lemon rind and mix well. Stir in butter and egg …
From goodfood.com.au
From goodfood.com.au
RASPBERRY FRIANDS | RECIPES FOR FOOD LOVERS INCLUDING COOKING …
Preheat. oven to 185 C. Whisk egg whites until foamy, fold in melted butter and combined. dry ingredients. Pour into well greased friand or muffin tins. Pop 3 raspberries. at the top of each …
From foodlovers.co.nz
From foodlovers.co.nz
RASPBERRY FRIANDS RECIPE | A FORK AND A PENCIL
2016-01-31 Makes 12. 125g (5 oz) unsalted butter 50g (2 oz) plain flour, sifted 125g (5 oz) icing sugar, sifted 100g (4 oz) almond meal (ground almonds) 2 eggs
From aforkandapencil.com
From aforkandapencil.com
RASPBERRY FRIANDS | FOOD AND TRAVEL MAGAZINE
Ingredients. 10 egg whites; 300g unsalted butter, melted; 175g ground almonds; 370g icing sugar, sifted, plus extra for dusting; 100g plain flour, sifted
From foodandtravel.com
From foodandtravel.com
You'll also love