Raw Cranberry Salad Recipes

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CREAMY CRANBERRY SALAD

One of my piano students taught me the perfect lesson in holiday recipes: this fresh cranberry salad. The keys are tangy fruit, fluffy marshmallows and crunchy nuts. -Alexandra Lypecky, Dearborn, Michigan

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 15m

Yield 16 servings.

Number Of Ingredients 8



Creamy Cranberry Salad image

Steps:

  • In a large bowl, mix first 6 ingredients. Refrigerate, covered, overnight., To serve, beat cream until stiff peaks form. Fold whipped cream and walnuts into cranberry mixture.

Nutrition Facts : Calories 200 calories, Fat 12g fat (7g saturated fat), Cholesterol 34mg cholesterol, Sodium 32mg sodium, Carbohydrate 23g carbohydrate (20g sugars, Fiber 1g fiber), Protein 1g protein.

3 cups fresh or thawed frozen cranberries, chopped
1 can (20 ounces) unsweetened crushed pineapple, drained
2 cups miniature marshmallows
1 medium apple, chopped
2/3 cup sugar
1/8 teaspoon salt
2 cups heavy whipping cream
1/4 cup chopped walnuts

RAW CRANBERRY JELLO SALAD

My mother-in-law gave me this recipe years ago. My family insist on having this cranberry salad every Thanksgiving. I usually make it the day before Thanksgiving.

Provided by Calamity Jane

Categories     Chutneys

Time 3h15m

Yield 6-8 serving(s)

Number Of Ingredients 7



Raw Cranberry Jello Salad image

Steps:

  • Grind cranberries and apples, mix together.
  • Add orange juice, pineapple and sugar, let sit until sugar dissolves.
  • Pour water over Jello, stir until dissolved, let cool.
  • Add Jello to cranberry mixture. Place in refrigerator.

Nutrition Facts : Calories 462.6, Fat 0.6, SaturatedFat 0.1, Sodium 51.4, Carbohydrate 108.7, Fiber 4.9, Sugar 82.8, Protein 10.9

1 quart cranberries
2 -4 red apples
2 oranges, juice of
1 cup crushed pineapple
1 (6 ounce) box cherry Jell-O
2 cups sugar
2 cups boiling water

MOM'S RAW CRANBERRY SALAD

We made this every year when I was growing up. I couldn't wait for it to mellow for a few hours; I would just dig in right away. My daughter says she has frozen this with good results. It makes a big batch.

Provided by Judys Kitchen

Categories     Fruit

Time 6h30m

Yield 12 serving(s)

Number Of Ingredients 4



Mom's Raw Cranberry Salad image

Steps:

  • Wash and pick through cranberries.
  • Core and quarter apples.
  • Seed and quarter orange.
  • Grind in food processor starting with the orange, and then add apples and cranberries. You can do in batches so you don't over process it.
  • We used a hand crank grinder to make this when I was a child.
  • Add sugar (in the 50's we used 2 cups of sugar, so taste after a couple hours and adjust per your personal preferences).
  • Let marinate for at least 6 hours or overnight.

Nutrition Facts : Calories 94.1, Fat 0.1, Sodium 1.1, Carbohydrate 24.6, Fiber 2.8, Sugar 20.2, Protein 0.3

1 (12 ounce) package cranberries
6 small apples
1 whole orange
3/4 cup sugar

CRANBERRY SALAD II

A fabulous blend of cranberries, nuts, and fruit! Cranberry or Cherry jello may be used instead of raspberry.

Provided by Jackie

Categories     Salad     Fruit Salad Recipes     Cranberry Salad Recipes

Time 1h

Yield 7

Number Of Ingredients 8



Cranberry Salad II image

Steps:

  • Combine the gelatin with hot water (don't let stand). Grind cranberries and orange (including rind) mix with sugar. Stir in nuts, celery and pineapple. Mix with prepared gelatin and chill.

Nutrition Facts : Calories 315.4 calories, Carbohydrate 54.5 g, Fat 11 g, Fiber 3.7 g, Protein 4.3 g, SaturatedFat 1 g, Sodium 60.7 mg, Sugar 48.7 g

2 cups cranberries
1 large orange
1 cup white sugar
1 cup finely chopped walnuts
1 cup chopped celery
1 cup crushed pineapple, drained
1 (3 ounce) package raspberry flavored Jell-O® mix
2 cups hot water

CRANBERRY SALAD WITH JELL-O®

Holiday cranberry salad made with real cranberries could be your next family favorite! Best served cool and stores well in a plastic container.

Provided by fthursday

Categories     Salad     Fruit Salad Recipes     Cranberry Salad Recipes

Time 1h25m

Yield 12

Number Of Ingredients 7



Cranberry Salad with Jell-O® image

Steps:

  • Combine cranberries, water, and sugar in a saucepan and bring to a boil. Cook until berries are splitting open and tender, about 10 minutes.
  • While cranberries cook, pour cherry-flavored gelatin mix into a casserole dish.
  • Pour cooked cranberry mixture over gelatin in the casserole dish and stir to dissolve and mix evenly. Place in the refrigerator until gelatin is set, about 1 hour.
  • Add pineapple, pears, and pecans. Stir and serve.

Nutrition Facts : Calories 293.5 calories, Carbohydrate 60.1 g, Fat 6.6 g, Fiber 3.1 g, Protein 2.5 g, SaturatedFat 0.6 g, Sodium 66 mg, Sugar 55.2 g

3 cups fresh cranberries
2 cups water
2 cups white sugar
1 (6 ounce) package cherry-flavored gelatin (such as Jell-O®)
2 cups crushed pineapple
2 cups diced pears
1 cup pecans, or more to taste

FRESH CRANBERRY SALAD

This salad has a heavenly flavor with marshmallows, pineapple, bananas, and whipped cream. It's always a big hit at Christmas dinner!

Provided by Cathy

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 13h35m

Yield 6

Number Of Ingredients 6



Fresh Cranberry Salad image

Steps:

  • In a food processor or blender, coarsely grind the cranberries. Place ground cranberries in a large bowl and stir in the marshmallows, sugar and pineapple. Let mixture stand overnight in the refrigerator. Just before serving, stir in the sliced banana and whipped cream.

Nutrition Facts : Calories 504.9 calories, Carbohydrate 127.4 g, Cholesterol 9.9 mg, Fat 2.3 g, Fiber 4.8 g, Protein 1.6 g, SaturatedFat 1 g, Sodium 32.5 mg, Sugar 109 g

1 pound cranberries
8 ounces miniature marshmallows
2 cups white sugar
1 (20 ounce) can crushed pineapple with juice
1 banana, sliced
1 cup unsweetened whipped cream

CRANBERRY-ORANGE SALAD

This was my great-grandmother's recipe. We've never had a Thanksgiving or a Christmas dinner without this.

Provided by Eyemadreamer

Categories     Oranges

Time 15m

Yield 8 serving(s)

Number Of Ingredients 6



Cranberry-Orange Salad image

Steps:

  • Grind cranberries, oranges, rind and fold in the sugar.
  • Make the Jello with 1/2 the water it calls for. Stir quickly until dissolved.
  • Add to the cranberry mixture, add nuts.
  • Refrigerate overnight.

Nutrition Facts : Calories 425.8, Fat 7.3, SaturatedFat 0.7, Sodium 118.1, Carbohydrate 91.2, Fiber 6.6, Sugar 79.1, Protein 4.3

2 quarts ground cranberries
2 cups sugar
1/2 orange, rind of, ground
2 peeled oranges
3/4 cup walnuts, semi coarsely chopped
2 (3 1/2 ounce) boxes orange Jell-O

FRESH CRANBERRY SALAD WITH CELERY

I have made this for dinners at Thanksgiving and Christmas. Even folks who do not like cranberries love this salad.

Provided by SHELIAJ

Categories     Salad     Fruit Salad Recipes     Orange Salad Recipes

Time 4h35m

Yield 8

Number Of Ingredients 8



Fresh Cranberry Salad with Celery image

Steps:

  • Place orange juice, cranberries, and sugar in a 1 1/2-quart pot over medium heat. Cook until sugar dissolves and cranberries start to pop, about 5 minutes.
  • Remove from heat and stir in orange gelatin. Let cool to room temperature, at least 20 minutes. Stir in bananas, apple, celery, and walnuts. Refrigerate until set, 4 hours to overnight.

Nutrition Facts : Calories 265.4 calories, Carbohydrate 55.8 g, Fat 5.1 g, Fiber 3.8 g, Protein 3.1 g, SaturatedFat 0.5 g, Sodium 48.3 mg, Sugar 46.7 g

2 cups orange juice
1 (12 ounce) package fresh cranberries
1 cup white sugar
1 (3 ounce) package orange-flavored gelatin (such as Jell-O®)
2 bananas, diced
1 Granny Smith apple, diced
2 stalks celery, finely chopped
½ cup chopped walnuts

CRANBERRY SALAD I

This is my absolute favorite holiday recipe. Even people that don't like cranberries can't get enough of this! It's even great frozen.

Provided by Micki Stout

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 12h15m

Yield 9

Number Of Ingredients 6



Cranberry Salad I image

Steps:

  • Coarsely chop the cranberries in a food processor; put in a large, non-metal bowl and mix in the sugar. Cover and refrigerate for 12 hours.
  • Whip the cream until stiff. Add the pineapple and nuts to the cranberries, mix well. Fold in whipped cream and marshmallows; refrigerate until ready to serve.

Nutrition Facts : Calories 493.1 calories, Carbohydrate 62 g, Cholesterol 72.5 mg, Fat 28.5 g, Fiber 5.1 g, Protein 3.1 g, SaturatedFat 13 g, Sodium 39.6 mg, Sugar 47.3 g

2 (12 ounce) packages fresh cranberries
1 cup white sugar
1 (20 ounce) can crushed pineapple, drained
1 cup chopped pecans
1 pint heavy whipping cream
7 ounces miniature marshmallows

CRANBERRY GELATIN SALAD

I got this recipe from a magazine and made some changes to suit my family's tastes. This salad is especially nice during the holidays, but it's good with any main meal.

Provided by Taste of Home

Categories     Desserts     Lunch

Time 20m

Yield 20 servings.

Number Of Ingredients 8



Cranberry Gelatin Salad image

Steps:

  • In a large bowl, dissolve gelatin in boiling water. In a food processor, finely chop cranberries and oranges. Transfer to a bowl; stir in sugar until dissolved. Add pineapple, celery and nuts. Stir in gelatin. Chill for at least 6 hours.

Nutrition Facts : Calories 121 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 15mg sodium, Carbohydrate 26g carbohydrate (24g sugars, Fiber 1g fiber), Protein 1g protein.

2 packages (3 ounces each) cherry or cranberry gelatin
2 cups boiling water
1 package (12 ounces) fresh or frozen cranberries
1-1/2 medium seedless oranges, quartered
1-3/4 cups sugar
2 cans (8 ounces each) crushed pineapple, undrained
1 cup chopped celery
1/2 cup chopped walnuts

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