RED CABBAGE SLAW
A nice, light, creamy side dish to bring on a picnic or to go with a nice comforting fall dish like chili or pulled pork sandwiches. Adds beautiful color to your plate.
Provided by AuntE
Categories Salad Coleslaw Recipes With Mayo
Time 4h15m
Yield 6
Number Of Ingredients 8
Steps:
- Combine cabbage, carrot, mayonnaise, cranberries, walnuts, milk, cider vinegar, and sugar in a bowl; stir well. Cover and refrigerate until chilled, about 4 hours.
Nutrition Facts : Calories 216.1 calories, Carbohydrate 14.1 g, Cholesterol 7.2 mg, Fat 18 g, Fiber 2.8 g, Protein 2.4 g, SaturatedFat 2.5 g, Sodium 137.2 mg, Sugar 8.5 g
RED CABBAGE SLAW
Provided by Sunny Anderson
Categories side-dish
Time 1h15m
Yield 6 to 8 servings
Number Of Ingredients 9
Steps:
- In a large bowl, whisk together vinegar and sugar until dissolved. Slowly whisk in oil, celery seed, salt and pepper to taste. Toss in cabbage, carrots, red onion and raisins to coat well. Cover and let sit at least 1 hour.
CRUNCHY RED CABBAGE SLAW
Make this crunchy coleslaw into a homely supper with roast chicken and mustardy mayo, or glam it up Asian-style with lime, herbs and juicy grilled chicken
Provided by Good Food team
Categories Lunch, Vegetable
Time 30m
Number Of Ingredients 16
Steps:
- Using a large knife, shred the cabbage and place in a large bowl with the carrot, apple and spring onions.
- Whisk together the mayonnaise, vinegar and oil. Season then toss with the salad. Serve or see our suggestions, below right.
- To make with roast chicken, snip the stalks from a punnet of mustard cress and stir half into the coleslaw with the wholegrain mustard. Divide between plates then scatter the roast chicken (leftovers or shop bought) on top. Sprinkle with the remaining cress and serve.
- To make with marinated chicken, heat the grill to high. Tear the leaves from a large bunch basil and scatter half of them into the coleslaw. Chop the rest and mix with a pinch ground fenugreek or coriander, zest and juice of the lime, olive oil and salt and pepper to taste. Rub the chicken breasts in the lime mix (leave to marinate for 10 mins if time), then grill for 6 mins on each side until golden and cooked through. Thickly slice and serve on top of the coleslaw.
Nutrition Facts : Calories 109 calories, Fat 9 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 6 grams carbohydrates, Sugar 6 grams sugar, Fiber 3 grams fiber, Protein 2 grams protein, Sodium 0.13 milligram of sodium
RED CABBAGE SLOW SLAW
This slaw takes days to make, so it's hard to keep up with having it ready for my family! We eat this several times a week! This goes great with my husband's Texas BBQ!
Provided by Lynn Edwards
Categories Salad Coleslaw Recipes No Mayo
Time P2DT1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Put sliced cabbage into a large sealable plastic bag.
- Whisk red wine vinegar, sugar, balsamic vinegar, salt, onion powder, seasoned salt, and black pepper together in a bowl; pour into bag with the cabbage. Massage the bag to ensure cabbage is completely coated with liquid. Squeeze as much air from the bag as possible and seal.
- Marinate cabbage in refrigerator, massaging the bag several times a day, until the cabbage is softened and the marinade is deep purple in color, at least 2 days.
- Pour olive oil into the bag and mix with the cabbage mixture. Seal bag and refrigerate 1 hour more before serving.
Nutrition Facts : Calories 193.2 calories, Carbohydrate 18.3 g, Fat 13.7 g, Fiber 2.3 g, Protein 1.6 g, SaturatedFat 1.9 g, Sodium 1016.6 mg, Sugar 12.5 g
RED CABBAGE SLAW
Gladys De Boer offers an alternative to traditional coleslaw with this colorful contribution. The Castleford, Idaho subscriber tosses shredded red cabbage with a homemade honey-mustard dressing for refreshing results.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 10 servings.
Number Of Ingredients 6
Steps:
- In a jar with a tight-fitting lid, combine the oil, vinegar, honey, salt and mustard; shake well. Place cabbage in a large bowl; add dressing and toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 186 calories, Fat 17g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 125mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 1g fiber), Protein 1g protein.
More about "red cabbage mojo slaw recipes"
RED CABBAGE MOJO SLAW RECIPE - TABLESPOON.COM
From tablespoon.com
Cuisine CubanCategory CondimentServings 8Total Time 45 mins
- In a large bowl, toss together the cabbage, cilantro, carrot and orange zest until well mixed. Set aside.
- In the basin of a food processor or a blender, combine the garlic, orange juice, lime juice, oregano, cumin, salt and pepper. Pulse together until the garlic is finely chopped.
- With the food processor or blender running on low, slowly pour in the olive oil until well combined.
- Pour dressing over the cabbage mixture and toss to coat. Taste and season with more salt and pepper as necessary. Refrigerate for at least 15 minutes before serving. Yields about 1 cup per serving.
MOJO RED CABBAGE SLAW - CHEERY KITCHEN
From cheerykitchen.com
Cuisine CubanCategory SaladServings 10Total Time 20 mins
MOJO RED CABBAGE SLAW - CHEERY KITCHEN
From cheerykitchen.com
Reviews 58Estimated Reading Time 3 mins
RED CABBAGE MOJO SLAW RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
Servings 8Total Time 45 minsCategory Side DishCalories 140 per serving
RED CABBAGE SLAW (QUICK HOMEMADE DRESSING) - SPEND …
From spendwithpennies.com
ZESTY RED CABBAGE COLESLAW WITH MOJO CRIOLLO DRESSING
From thecuriouscoconut.com
SPICY RED CABBAGE SLAW - VEGETABLE RECIPES
From vegetablerecipes.com
RED CABBAGE RECIPES
From allrecipes.com
CUBAN SHRIMP MOJO TOSTADAS WITH RED CABBAGE SLAW | SUNBASKET
From sunbasket.com
RED CABBAGE MOJO SLAW | RECIPE | RECIPES, SLAW RECIPES, SLAW
From pinterest.com
RED CABBAGE MOJO SLAW | RECIPE | RECIPES, SLAW RECIPES, VEGGIE …
From pinterest.com
WARM GRILLED RED CABBAGE SLAW RECIPE - ALLRECIPES.COM
From allrecipes.com
BEST RED CABBAGE SLAW RECIPE - HOW TO MAKE RED CABBAGE SLAW
From delish.com
RED CABBAGE MOJO SLAW | RECIPE CART
From getrecipecart.com
CRUNCHY RED CABBAGE SLAW (NO MAYO) RECIPE - UNPEELED JOURNAL
From unpeeledjournal.com
BEST RED CABBAGE SLAW RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
You'll also love