Red Lentil Dip Recipes
RED LENTIL DIP
Steps:
- Place lentils and water in a large saucepan. Bring to a boil. Reduce to a simmer. Cook, stirring occasionally, until the lentils are very soft, about 45 minutes. Drain through a fine-mesh sieve until mixture is thick but not dry.
- Place the lentils in a food processor. Process until smooth. Add the remaining ingredients except the parsley. Process until smooth. Serve with crackers, and garnish with parsley.
Nutrition Facts : @context http, Calories 228, UnsaturatedFat 2 grams, Carbohydrate 39 grams, Fat 2 grams, Fiber 6 grams, Protein 15 grams, SaturatedFat 0 grams, Sodium 574 milligrams, Sugar 1 gram
More about "red lentil dip recipes"
5-MINUTE LENTIL DIP - SIMPLE VEGAN BLOG
Web Jan 25, 2017 15 oz canned or cooked lentils, rinsed and drained 10 sun-dried tomatoes, 3 oz or 95 g 2 tablespoon tahini 2 tablespoon water 1 …
From simpleveganblog.com
4.8/5 (8)Total Time 5 minsCategory AppetizerCalories 207 per serving
From simpleveganblog.com
4.8/5 (8)Total Time 5 minsCategory AppetizerCalories 207 per serving
MEDITERRANEAN LENTIL DIP | MINIMALIST BAKER RECIPES
Web Jan 9, 2016 1 cup dry green lentils (well rinsed, pebbles/debris removed) 2 cups water ~1/4 tsp each sea salt and black pepper (to taste) 1 tsp …
From minimalistbaker.com
4.7/5 (15)Total Time 30 minsCategory Appetizer, DipCalories 222 per serving
From minimalistbaker.com
4.7/5 (15)Total Time 30 minsCategory Appetizer, DipCalories 222 per serving
- Add lentils and water to a saucepan and bring to a rolling boil over medium high heat. Then reduce heat to medium/medium-low, or until a mild simmer is achieved.
- Cook for 20-30 minutes, or until most liquid is absorbed and the lentils are tender and not mushy, or 'al dente.' (Mine only took about 18 minutes.)
- Strain to remove any remaining water, then return lentils to saucepan off heat. Season with salt and pepper, maple syrup, lemon juice, and olive oil. Stir to coat. Sample and adjust seasonings as needed. You want them to be flavorful on their own, and not bland, so don't be shy.
- While lentils are cooking, heat a skillet over medium heat. Once hot, add olive oil and shallots and stir. Cook for 2-3 minutes, or until slightly softened. Then add garlic and cook for 1-2 minutes more, or until just lightly golden brown. Remove from heat but leave in skillet.
RED LENTIL HUMMUS RECIPE - LOVE AND LEMONS
Web Oct 9, 2018 To make this dip, start by cooking the lentils. Add water to a medium saucepan, and bring it to a boil. Add the lentils and simmer until …
From loveandlemons.com
5/5 (14)Category Breakfast/SnackCuisine AmericanTotal Time 30 mins
From loveandlemons.com
5/5 (14)Category Breakfast/SnackCuisine AmericanTotal Time 30 mins
- Bring a medium pot of water to a boil and add the lentils. Reduce to low and simmer, covered, until tender, about 15 minutes.
- Drain and let cool for 10 to 15 minutes, then transfer to a blender with the tahini, lemon juice, coconut oil, garlic, ginger, cumin, coriander, turmeric, cardamom, onion powder, cayenne, salt, and several grinds of pepper. Blend until creamy. If the mixture is too thick, add water, 1 tablespoon at a time, to blend into a creamy consistency. Taste and adjust seasonings. Chill until ready to use.
RED LENTIL DIP - INDIAN DAL SPREAD - BIANCA ZAPATKA
Web Jan 5, 2023 Red Lentil Dip Recipe Variations Vegetables: If you like, you can add vegetables such as carrots, sweet potatoes, pumpkin, squash, …
From biancazapatka.com
5/5 (1)Total Time 25 minsCuisine IndianCalories 150 per serving
From biancazapatka.com
5/5 (1)Total Time 25 minsCuisine IndianCalories 150 per serving
LENTIL AND RED BELL PEPPER DIP | RICARDO
Web Dec 5, 2008 Preparation. In a skillet over medium heat, soften the bell pepper and the garlic in the oil. Season with salt and pepper. Add the …
From ricardocuisine.com
5/5 (12)Total Time 35 minsCategory AppetizersCalories 50 per serving
From ricardocuisine.com
5/5 (12)Total Time 35 minsCategory AppetizersCalories 50 per serving
INDIAN RED LENTIL DIP - THE DARING GOURMET
Web Aug 30, 2013 Add the spice/garlic/ginger mixture to the stock pot. Stir to combine. Bring the soup to a boil, reduce the heat to medium-low, cover and simmer for 20 minutes or until the lentils done. Add salt to taste. Before …
From daringgourmet.com
From daringgourmet.com
RED LENTIL DIP RECIPE — EATWELL101
Web Aug 5, 2020 Directions. 1. Mix the lentils, water and bouillon cube in a sauce pan and bring to a boil. Reduce heat to low, cover, and simmer for 10 minutes. Drain thoroughly and set aside. 2. Combine the lentils, dried …
From eatwell101.com
From eatwell101.com
ROASTED GARLIC LENTIL DIP - CRAZY FOR CRUST
Web Jan 26, 2023 Prepare the dip by adding the lentils, garlic, lemon juice, parsley, salt, and pepper to a food processor. Process until smooth, then add 3 tablespoons olive oil. Process until it’s a smooth and silky …
From crazyforcrust.com
From crazyforcrust.com
RED LENTIL HUMMUS - JO COOKS
Web How to Make Red Lentil Hummus Prep the lentils: Bring the water to a boil and add your lentils. Reduce the heat to a simmer and cook until all the water is absorbed, stirring occasionally, it should take 15 to 20 minutes. …
From jocooks.com
From jocooks.com
RED LENTIL DIP RECIPE - COOKINGLSL.COM
Web Mar 25, 2014 Ingredients 1 cup red lentils picked through and rinsed 4 cups water 1/2 chopped onion 2 cloves garlic 4 tbsp tomato sauce 1 tsp salt 1/2 tsp paprika 1/2 tsp ground cumin 1/2 tsp black pepper pinch of hot …
From cookinglsl.com
From cookinglsl.com
SPICY RED LENTIL DIP. - SIMPLY DELICIOUS ALLERGY FRIENDLY …
Web Dec 23, 2014 Place the red lentils and enough water to cover them by one inch in a sauce pan. Bring to a boil, then reduce heat to medium low. Cook until soft, about 15-20 minutes. If there is any excess water left, …
From theprettybee.com
From theprettybee.com
RED LENTIL DIP RECIPE | WORLD CANCER RESEARCH FUND
Web Put the lentils and water in a saucepan over a medium heat and bring the lentils to the boil. Once boiling, cook the lentils on a low heat for about 15 minutes until they are soft. …
From wcrf-uk.org
From wcrf-uk.org
VEGETABLE FRITTERS AND RED LENTIL DIP - CTV
Web Put all the veggies in a bowl, then add the chickpea flour, spices and herbs, and season with salt, mix together. Combine with just enough water (three to four tbsp) to create a …
From more.ctv.ca
From more.ctv.ca
RED LENTIL HUMMUS DIP RECIPE (WITH A TOMATO PASTE SAUCE) - GIVE …
Web Jun 21, 2011 Make the lentil base: Add the red lentils, onions, and water into a large pot and bring it to a boil. Lower the heat and allow the lentils to simmer for 15-20 minutes. …
From giverecipe.com
From giverecipe.com
10 BEST VEGETARIAN LENTIL DIP RECIPES | YUMMLY
Web Apr 1, 2023 olive oil, red onion, water, cayenne pepper, turmeric, salt, butternut squash and 8 more Lentil and Goat Cheese Salad Sobre Dulce y Salado cornnuts, goat cheese, …
From yummly.com
From yummly.com
EASY LUNCH RECIPES TO MAKE AT HOME - RECIPES FROM NYT COOKING
Web Quick sandwiches, make-ahead soups, easy salad recipes and so much more for lunch. Quick sandwiches, make-ahead soups, easy salad recipes and so much more for lunch. …
From cooking.nytimes.com
From cooking.nytimes.com
SPICED RED LENTIL DIP WITH PITA CRISPS RECIPE | MYRECIPES
Web Combine lentils and onion mixture in a food processor; process until smooth. Step 4 To prepare pita crisps, coat 1 side of each pita wedge with cooking spray; sprinkle wedges …
From myrecipes.com
From myrecipes.com
SPICED LENTIL DIP RECIPE - REAL SIMPLE
Web May 18, 2021 1 cup dried red lentils, rinsed 1 1½-in. piece fresh ginger, peeled and thinly sliced (about 2 Tbsp.) 1 ¾ teaspoons kosher salt, divided 1 teaspoon lime zest plus 2 …
From realsimple.com
From realsimple.com
HIGH-PROTEIN RED LENTIL DIP & SPREAD - COOKING FOR PEANUTS
Web Apr 2, 2022 5-ingredient High-Protein Red Lentil Dip & Spread is quick, easy, and cheap to make. Doubles as a creamy hummus-style filling for sandwiches, and a dip for …
From cookingforpeanuts.com
From cookingforpeanuts.com
RED LENTIL DIP WITH MINT | CHATELAINE
Web 1. Combine water, lentils and turmeric in a medium saucepan, preferably non-stick. Bring to a boil, then reduce heat to low. Cover and cook until tender, about 15 min.
From chatelaine.com
From chatelaine.com
LENTIL SOUP AND KASHAR TOASTIE RECIPE BY SERTAç DIRIK
Web Mar 26, 2023 Serves 6 For the soup vegetable oil onion 1 small, minced carrot 1, peeled and finely chopped red lentils 150g white wine 120ml roasted tomato puree 30g …
From theguardian.com
From theguardian.com
SMOKY RED LENTIL DIP (VEGAN & GF) - DEL'S COOKING TWIST
Web Aug 27, 2021 This smoky red lentil dip is your new hummus! This easy spreadable is quick, easy to prepare, with delicious smoky and spicy flavors. Ingredients Scale 1 cup ( …
From delscookingtwist.com
From delscookingtwist.com
RED LENTIL RECIPES | BBC GOOD FOOD
Web A hearty budget meal of spiced red lentils with butternut and tomatoes. Add coriander, cumin, turmeric and a dollop of mango chutney Indian sweet potato & dhal pies 100 …
From bbcgoodfood.com
From bbcgoodfood.com
RED LENTIL DIP - ALIVE MAGAZINE
Web Oct 20, 2020 Ingredients 1 cup (250 mL) dried red lentils 3 large garlic cloves, peeled 2 Tbsp (30 mL) fresh lemon juice 2 Tbsp (30 mL) tahini 1 Tbsp (15 mL) toasted sesame oil …
From alive.com
From alive.com
You'll also love
