Refreshing Summer Cucumber Lemonade Recipes

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REFRESHING SUMMER CUCUMBER LEMONADE

This is the most refreshing summer beverage you've ever tasted. It's unique in the way it infuses the flavors of fresh garden cucumbers, the tangy brightness of fresh lemons, and the lightness of an effervescent lemon-lime soda to create a delicious thirst quenching southern summer ade. Perfect when relaxing on your front porch swing on a warm summer night.

Provided by Anonymous

Categories     Drinks Recipes     Lemonade Recipes

Time 45m

Yield 6

Number Of Ingredients 9



Refreshing Summer Cucumber Lemonade image

Steps:

  • Stir hot water and sugar together in a large pitcher until sugar is dissolved. Stir in lemon juice concentrate, lemon juice, and sliced cucumbers. Refrigerate for 30 minutes or until ready to serve.
  • Pour lemon-lime soda into pitcher. Serve lemonade over ice and garnished with lemon slices and halved cucumber slices.

Nutrition Facts : Calories 151.3 calories, Carbohydrate 39.5 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.4 g, Sodium 30.1 mg, Sugar 18.1 g

2 cups hot water
½ cup white sugar
½ cup lemon juice from concentrate
1 lemon, juiced
½ large cucumber, sliced
3 (12 fluid ounce) cans or bottles lemon-lime flavored soda
2 cups ice cubes, or as needed
1 lemon, thinly sliced
½ large cucumber, sliced and then halved

REFRESHING CUCUMBER LEMONADE

Cucumber is the perfect complement to the traditional summer lemonade. Display it in the pitcher with cucumber and/or lemon slices.

Provided by DASHKAYDOT

Categories     Drinks Recipes     Lemonade Recipes

Time 50m

Yield 4

Number Of Ingredients 4



Refreshing Cucumber Lemonade image

Steps:

  • Make a simple syrup by stirring the water and sugar together in a saucepan over medium heat; heat until just about to boil and the sugar has dissolved. Place in refrigerator 30 minutes, or until cool.
  • Place the cucumber slices in a blender or food processor; blend until mashed into a pulp. Pour the cucumber pulp into a fine mesh strainer place over a bowl to catch the liquid; allow to sit until you have about 2/3 cup of liquid from the cucumber, about 15 minutes.
  • Stir the simple syrup, cucumber liquid, and lemon juice together in a pitcher. Serve cold.

Nutrition Facts : Calories 140.9 calories, Carbohydrate 45.5 g, Fat 0.6 g, Fiber 8.2 g, Protein 2.5 g, SaturatedFat 0.1 g, Sodium 8.2 mg, Sugar 26.2 g

1 cup water
½ cup white sugar
1 cucumber, sliced
6 lemons, juiced

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