Reindeer Mix Recipes

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REINDEER SNACK MIX

Rudolph and his pals will be dashing, dancing and prancing to gobble up this savory snack mix. Humans also will enjoy the buttery, perfectly seasoned and wonderfully crunchy combination. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Snacks

Time 1h10m

Yield 12 servings (about 2-1/4 quarts)

Number Of Ingredients 11



Reindeer Snack Mix image

Steps:

  • Preheat oven to 250°. Place first 6 ingredients in a large bowl. In a microwave, melt butter; stir in remaining ingredients. Drizzle over snack mixture; toss to combine. Transfer to an ungreased 15x10x1-in. pan., Bake 1 hour, stirring every 15 minutes. Cool completely before storing in an airtight container.

Nutrition Facts : Calories 239 calories, Fat 16g fat (6g saturated fat), Cholesterol 21mg cholesterol, Sodium 331mg sodium, Carbohydrate 22g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein.

2 cups Bugles
2 cups pretzel sticks
2 cups cheese-flavored snack crackers
1 cup bite-sized Shredded Wheat
1 cup Corn Chex
1 cup pecan halves
1/2 cup butter, cubed
1 tablespoon maple syrup
1-1/2 teaspoons Worcestershire sauce
3/4 teaspoon Cajun seasoning
1/4 teaspoon cayenne pepper

CHRISTMAS REINDEER MIX

Make and share this Christmas Reindeer Mix recipe from Food.com.

Provided by JAZELL

Categories     Dessert

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 8



Christmas Reindeer Mix image

Steps:

  • Mix wheat chex, rice chex, corn chex, cheerios, peanuts, m&m, in a large bowl.
  • Spread a large sheet of wax paper over counter top.
  • Melt white chocolate squares in microwave.
  • Pour melted chocolate over mixture.
  • Mix together very fast.
  • Spread evenly over wax paper and let dry, then break apart and you have a great choc snack !

2 cups Wheat Chex
2 cups Rice Chex
2 cups Corn Chex
2 cups Cheerios toasted oat cereal
2 cups unsalted pretzels
2 cups M&M's plain chocolate candy
1 (8 ounce) package white chocolate baking squares
1 cup unsalted peanuts

REINDEER SNACK MIX

This is a great updated twist on the traditional 'Nuts and Bolts' cereal snack mix.

Provided by Jennifer Dery

Categories     Appetizers and Snacks     Snacks     Party Mix Recipes

Time 1h15m

Yield 18

Number Of Ingredients 11



Reindeer Snack Mix image

Steps:

  • Preheat oven to 250 degrees F (120 degrees C).
  • Combine cone-shaped corn snacks, cheese crackers, pretzels, corn cereal squares, mini shredded wheat squares, and pecan halves in a large bowl. Whisk butter, maple syrup, Worcestershire sauce, Cajun seasoning, and cayenne pepper in a separate bowl. Pour butter mixture over snack mixture and toss lightly to coat. Spread mixture into a 10x15-inch jelly roll pan.
  • Bake in the preheated oven until snacks are lightly toasted and liquid has been absorbed, about 1 hour; stir every 15 minutes.

Nutrition Facts : Calories 302.1 calories, Carbohydrate 32.1 g, Cholesterol 14.5 mg, Fat 18.3 g, Fiber 1.6 g, Protein 4 g, SaturatedFat 10 g, Sodium 559.9 mg, Sugar 1.1 g

2 cups cone-shaped corn snacks (such as Bugles®)
2 cups cheese-flavored crackers (such as Cheez-It®)
2 cups small pretzels
1 cup crispy corn cereal squares (such as Corn Chex®)
1 cup mini shredded wheat cereal squares
1 cup pecan halves
½ cup butter, melted
1 tablespoon maple syrup
1 ½ teaspoons Worcestershire sauce
¾ teaspoon Cajun seasoning
¼ teaspoon cayenne pepper

REINDEER COATED TRAIL MIX

I saw a similar recipe but it was called Pigeon Poop, and I found one on here that was close. Since the main ingredient and the amounts were drastically different, I didn't think it was fair to rate it with the changes. So I am posting mine and relating it to the holidays. I hope you enjoy it. It does take a long time for the mix to harden, so don't be alarmed. I made it early in the morning and let it sit out all day.

Provided by Doing it Right

Categories     Lunch/Snacks

Time 5m

Yield 1 cup, 20 serving(s)

Number Of Ingredients 5



Reindeer Coated Trail Mix image

Steps:

  • Place the peanut butter cereal, pretzels, rice krispies and marshmallows in a large bowl and combine them.
  • In a microwave safe bowl melt the chocolate on high power in 30 second intervals, stirring after each 30 seconds.
  • Pour melted chocolate over cereal mixture and stir to completely and evenly coat.
  • Pour mixture on waxed paper and let harden.
  • Once hardened, break into small pieces and store in an airtight container.

Nutrition Facts : Calories 300.1, Fat 12.1, SaturatedFat 6.8, Cholesterol 4.8, Sodium 335.6, Carbohydrate 44.8, Fiber 0.9, Sugar 25.2, Protein 4.5

4 cups peanut butter Captain Crunch cereal
1 1/2 cups broken pretzels
2 cups crispy rice cereal
1 1/2 cups miniature marshmallows
24 ounces white chocolate chips or 24 ounces vanilla chips

REINDEER MIX

Make and share this Reindeer Mix recipe from Food.com.

Provided by Ann 3

Categories     Lunch/Snacks

Time 25m

Yield 1 large batch

Number Of Ingredients 5



Reindeer Mix image

Steps:

  • Boil butter, brown sugar and karo syrup for 30 seconds and remove from heat.
  • Add: 1tsp baking soda.
  • Pour over Crispix.
  • Microwave on high for 1 1/2 minutes. Stir. Repeat 2 more times (3 times total). Remember to stir in between.
  • Pour on wax paper and cool.
  • Add pretzels, peanuts, and M&Ms. You can use candy corn instead of M&Ms for Halloween.

Nutrition Facts : Calories 5592.5, Fat 190.5, SaturatedFat 117.9, Cholesterol 488.1, Sodium 6531.4, Carbohydrate 972.9, Fiber 6, Sugar 521.5, Protein 32.9

1 (17 1/2 ounce) box Crispix cereal
1 cup butter
2 cups brown sugar
1/2 cup Karo syrup
1 teaspoon baking soda

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