RHUBARB DREAM BARS
Dreaming of a different way to use rhubarb? Try these sweet bars with a tender shortbread-like crust topped with rhubarb, walnuts and coconut for delicious results. -Marion Tomlinson, Madison, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 2 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, combine 1 cup flour and the confectioners' sugar. Cut in butter until crumbly. Pat into a lightly greased 13x9-in. baking dish. Bake at 350° for 13-15 minutes or until edges are lightly browned., In a large bowl, combine sugar and remaining flour. Add eggs. Stir in the rhubarb, walnuts and coconut; pour over crust. Bake 30-35 minutes longer or until set. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 111 calories, Fat 5g fat (3g saturated fat), Cholesterol 21mg cholesterol, Sodium 34mg sodium, Carbohydrate 15g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.
RHUBARB DREAM BARS
A little different way to use up that abundant supply of rhubarb. It's a nice change of pace from the usual rhubarb pie or cake recipe.
Provided by KRISTA4
Categories Desserts Cookies Bar Cookie Recipes
Time 55m
Yield 15
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). In a medium bowl, mix together 2 cups of flour, confectioners' sugar and butter until it forms a dough, or at least the butter is in small crumbs. Press into the bottom of a 9x13 inch baking dish.
- Bake for 10 minutes in the preheated oven. While this bakes, whisk together the white sugar, salt, flour and eggs in a large bowl. Stir in rhubarb to coat. Spread evenly over the baked crust when it comes out of the oven.
- Bake for another 35 minutes in the preheated oven, or until rhubarb is tender. Cool and cut into squares to serve.
Nutrition Facts : Calories 387.6 calories, Carbohydrate 63.2 g, Cholesterol 82.1 mg, Fat 13.9 g, Fiber 1.2 g, Protein 4.3 g, SaturatedFat 8.2 g, Sodium 340.3 mg, Sugar 46 g
STRAWBERRY-RHUBARB CREAM DESSERT
A neighbor shared this recipe with me, and I created my own variation using garden-fresh rhubarb and strawberries. The shortbread crust and creamy sweet-tart layers went over big at a family party-not a crumb was left! -Sara Zignego, Hartford, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 12 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, combine the flour, pecans, butter and sugar. Press into a greased 13-in. x 9-in. baking dish. Bake at 350° for 18-20 minutes or until golden brown. Cool on a wire rack., In a large saucepan, combine brown sugar and cornstarch. Stir in rhubarb until combined. Bring to a boil over medium heat, stirring often. Reduce heat; cook and stir for 4-5 minutes or until thickened. Remove from the heat; cool. Stir in strawberries., In a large bowl, beat cream cheese and confectioners' sugar until smooth. Fold in 1 cup whipped cream. Spread over crust; top with rhubarb mixture. Spread with remaining whipped cream. Refrigerate for 3-4 hours before serving. Garnish with additional brown sugar if desired.
Nutrition Facts : Calories 577 calories, Fat 38g fat (20g saturated fat), Cholesterol 95mg cholesterol, Sodium 183mg sodium, Carbohydrate 56g carbohydrate (33g sugars, Fiber 3g fiber), Protein 6g protein.
RHUBARB CUSTARD BARS
Once I tried these rich, gooey bars, I just had to have the recipe so I could make them for my family and friends. The shortbreadlike crust and the rhubarb and custard layers inspire people to find rhubarb that they can use to fix a batch for themselves. -Shari Roach, South Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 3 dozen.
Number Of Ingredients 14
Steps:
- In a bowl, combine the flour and sugar; cut in butter until the mixture resembles coarse crumbs. Press into a greased 13x9-in. baking pan. Bake at 350° for 10 minutes. , Meanwhile, for filling, combine sugar and flour in a bowl. Whisk in cream and eggs. Stir in the rhubarb. Pour over crust. Bake at 350° until custard is set, 40-45 minutes. Cool. , For topping, beat cream cheese, sugar and vanilla until smooth; fold in whipped cream. Spread over top. Cover and chill. Cut into bars. Store in the refrigerator.
Nutrition Facts : Calories 198 calories, Fat 11g fat (7g saturated fat), Cholesterol 52mg cholesterol, Sodium 70mg sodium, Carbohydrate 23g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.
RHUBARB DREAM DESSERT
Make and share this Rhubarb Dream Dessert recipe from Food.com.
Provided by Dancer
Categories Dessert
Time 50m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- For crust, blend ingredients and press into a greased 9 x 9 x 2-inch pan.
- For topping, mix ingredients and spoon into bottom layer.
- Bake at 350 degrees for 30 minutes.
- Good with ice cream.
More about "rhubarb dream dessert recipes"
12 RHUBARB RECIPES THAT AREN'T PIE
From allrecipes.com
Estimated Reading Time 3 mins
- Almond Rhubarb Coffee Cake. "The almonds were the best part. They tasted like pralines with the butter and sugar baked on top. I added cinnamon to the batter and the topping."
- Homemade Rhubarb Lemonade. This is a fun twist on pink lemonade without using artificial coloring. The shade will depend on your rhubarb; greener rhubarb will lighten the pink hue.
- Strawberry Rhubarb Sauce. "This was so delicious, I could have just eaten the whole thing with a spoon. It was wonderful on everything... ice cream, pancakes, waffles, my spoon!
- Rhubarb Bread. "The first time I followed the instructions and it was ok but I cut the rhubarb into pieces that were too small so they practically dissolved when cooked.
- Rhubarb Dream Bars. "Very good rhubarb dessert, especially topped with a scoop of vanilla ice cream! A half cup less sugar and a half cup more rhubarb was all I did differently; otherwise, followed recipe exactly."
- Rhubarb Cranberry Roll Ups. "This recipe is very forgiving. I had to substitute grape juice for cranberry juice because it's all I had. I added a handful of cranberries to the sugar-juice syrup.
- Rhubarb-Infused 'Barbtini. "I'm a firm believer that the world needs more rhubarb cocktails," Nicholio says. "The triple sec can overwhelm the drink, but the rhubarb flavor really shined through when we traded the triple sec for another tablespoon of rhubarb syrup and garnished with an orange peel twist.
- Rhubarb Cheesecake. This is by far the best cheesecake I have ever made," Joni Schwab Bosch says. " The whole family loves it, and we will definitely make it again and again!"
- Aunt Norma's Rhubarb Muffins. "I am so pleased that these muffins showcased this 'pie plant' so well," reviewer naples34102 writes. "Just excellent, with old-fashioned homemade appeal."
- Oma's Rhubarb Cake. "Excellent recipe! My husband's grandmother called me for the recipe, and I've been bragging that Grandma wanted one of my recipes!
NO BAKE RHUBARB DREAM BARS • THE VIEW FROM GREAT …
From theviewfromgreatisland.com
RHUBARB DREAM BARS - BAKING YOU HAPPIER
From bakingyouhappier.com
RHUBARB DREAM CAKE | CANADIAN LIVING
From canadianliving.com
RHUBARB DREAM BARS RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
4/5 (22)Total Time 1 hr 14 minsServings 24Calories 165 per serving
- To make the crust: In a medium-sized mixing bowl, whisk together the flour, sugar and salt., Using your fingers, a pastry fork or blender, mixer or food processor, work in the butter until crumbly., Add the grated lemon rind and juice, and press the mixture into the bottom of a lightly greased 9" x 13" pan.
- The mixture will be very dry and powdery; that's OK. , Bake the crust in a preheated 350°F oven for 10 to 15 minutes, until it's lightly browned.
- Remove it from the oven (leave the oven on) and allow it to cool slightly., To prepare the filling: While the crust is baking, beat the eggs and salt until foamy.
- Gradually add the sugar, beating until the mixture is thick and light yellow., Blend in the flour, then fold in the rhubarb., To assemble and bake: Pour the rhubarb mixture over the still-warm crust, return the pan to the oven, and bake the bars for 40 to 45 minutes, until they're lightly browned., Remove them from the oven, and cool for several hours for easiest cutting.
16 EASY RHUBARB DESSERT RECIPES - FOOD NETWORK
From foodnetwork.com
Author By
HEALTHY RHUBARB DESSERT RECIPES | EATINGWELL
From eatingwell.com
RHUBARB FOOL: A LIGHT, DREAMY BRITISH DESSERT - BOULDER LOCAVORE®
From boulderlocavore.com
5 EASY RHUBARB DESSERT RECIPES | KITCHN
From thekitchn.com
RHUBARB DREAM DESSERT RECIPE | CDKITCHEN.COM
From cdkitchen.com
RHUBARB DREAM BARS - KETO RECIPE - GRUMPY'S HONEYBUNCH
From grumpyshoneybunch.com
RHUBARB DREAM BARS ARE DELICIOUS AND EASY TO MAKE! - NOSHING …
From noshingwiththenolands.com
65 OLD-FASHIONED RHUBARB RECIPES LIKE GRANDMA MADE
From tasteofhome.com
30 BEST RHUBARB DESSERTS - INSANELY GOOD
From insanelygoodrecipes.com
50 SWEET AND TART RHUBARB DESSERT RECIPES - TASTE OF HOME
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #desserts #fruit #oven #dietary #equipment
You'll also love