Rice A Veggie Quick Mix Recipes
VEGETABLE FRIED RICE
This dish combines the nutty flavor of brown rice with the fresh taste of bell peppers, baby peas, and other vegetables.
Provided by dakota kelly
Categories Main Dish Recipes Rice Fried Rice Recipes
Time 55m
Yield 4
Number Of Ingredients 12
Steps:
- In a saucepan bring water to a boil. Stir in rice. Reduce heat, cover and simmer for 20 minutes.
- Meanwhile, heat peanut oil in a large skillet or wok over medium heat. Add onions, bell pepper, garlic and pepper flakes, to taste. Cook 3 minutes, stirring occasionally.
- Increase heat to medium-high and stir in cooked rice, green onions and soy sauce. Stir-fry for 1 minute. Add peas and cook 1 minute more. Remove from heat. Add sesame oil and mix well. Garnish with peanuts, if desired.
Nutrition Facts : Calories 299.1 calories, Carbohydrate 36.7 g, Fat 14.7 g, Fiber 4.9 g, Protein 8.5 g, SaturatedFat 2.2 g, Sodium 731.3 mg, Sugar 4.5 g
VEGETABLE MIXED RICE
Simple Rice and Mixed Vegetable Side Dish. I like this because it's low in sodium and tastes great.
Provided by Shock55
Categories White Rice
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Dissolve Herbox Chicken Broth Powder in Hot Water and add to large stove top pan.
- Add Mixed Vegetables and bring to a boil covered.
- Simmer Vegetables covered for 5 to 10 minutes.
- Add Rice, cover and lower temperature to simmer for 20 minutes.
- Serve as a side dish.
RICE-A-VEGGIE QUICK MIX
Make and share this Rice-A-Veggie Quick Mix recipe from Food.com.
Provided by Dancer
Categories White Rice
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- To make the rice, use 2 parts water to one part rice.
- You may add butter or margarine, if desired, 1 tbsp per 1 cup rice mix.
- Slow-cook for 20 minutes.
Nutrition Facts : Calories 701.4, Fat 1.2, SaturatedFat 0.2, Sodium 26.1, Carbohydrate 154.7, Fiber 6.2, Sugar 1.1, Protein 13.5
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