Salad Greens Creamy Sweet Dressing Recipes

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EASY CREAMY SALAD DRESSING

This is a super-simple salad dressing with cream and white balsamic vinegar. It tastes great with all sorts of leafy greens. I use sunflower oil or any other plain oil. Olive oil has too strong a taste.

Provided by Ursel

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 3m

Yield 4

Number Of Ingredients 5



Easy Creamy Salad Dressing image

Steps:

  • Combine balsamic vinegar, oil, sugar, and salt in a cup and mix well. Stir in cream and mix well.

Nutrition Facts : Calories 167.4 calories, Carbohydrate 4.6 g, Cholesterol 10.3 mg, Fat 16.8 g, Protein 0.2 g, SaturatedFat 3.1 g, Sodium 588.1 mg, Sugar 4.3 g

4 tablespoons white balsamic vinegar
4 tablespoons sunflower seed oil
2 teaspoons white sugar
1 teaspoon salt
4 tablespoons heavy whipping cream

FRESH CREAM SALAD DRESSING FOR NEW SALAD GREENS

My mother and grandmother both used this recipe every spring and summer as the lettuce started to produce in the garden. It is quick and simple with only a few ingredients, yet served with just fresh leaf lettuce and spring onions, so good! You might have to adjust the ingredients depending on what you like better, sweet or tart.

Provided by startnover

Categories     Salad Dressings

Time 5m

Yield 1 c, 8-16 serving(s)

Number Of Ingredients 5



Fresh Cream Salad Dressing for New Salad Greens image

Steps:

  • Mix all ingredients together.
  • Do not shake in dressing in a salad dressing shaker, the cream will become too thick to pour!
  • Chill in fridge till ready to serve.

Nutrition Facts : Calories 121.6, Fat 11, SaturatedFat 6.8, Cholesterol 40.8, Sodium 47.8, Carbohydrate 5.6, Sugar 4.8, Protein 0.6

1 cup fresh cream
3 tablespoons sugar
2 tablespoons vinegar
1/8-1/4 teaspoon salt
fresh ground pepper

SALAD GREENS WITH CREAMY CUCUMBER DRESSING

Provided by Jacques Pepin

Categories     weekday, salads and dressings, side dish

Time 10m

Yield Eight generous servings

Number Of Ingredients 10



Salad Greens With Creamy Cucumber Dressing image

Steps:

  • Place the cucumber, dill, jalapeno and garlic in the bowl of a mini-chop or blender and process until creamy. Mix with the remaining dressing ingredients.
  • Cut the salad greens into two-inch pieces and wash thoroughly in cold water. Drain and spin dry.
  • At serving time, toss the greens with the cucumber dressing and serve immediately.

Nutrition Facts : @context http, Calories 42, UnsaturatedFat 2 grams, Carbohydrate 4 grams, Fat 3 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 1 gram, Sodium 99 milligrams, Sugar 2 grams

1/2 cup cucumber, coarsely chopped
1 tablespoon dill
1/2 teaspoon jalapeno pepper
1 large garlic clove
1 tablespoon lemon juice
3/4 cup yogurt
1 tablespoon olive oil
1/4 teaspoon salt
1 teaspoon sugar
12 cups salad greens

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