SANGRIA BLUSH
Make and share this Sangria Blush recipe from Food.com.
Provided by raposok
Categories Punch Beverage
Time 20m
Yield 1 pitcher
Number Of Ingredients 7
Steps:
- 1. Combine orange juice and sugar in small saucepan.
- 2. Cook over medium heat, stirring occasionally, until sugar is dissolved.
- 3. Pour into pitcher once cooled.
- 4. Add wine and fruit slices.
- 5. Cover and refrigerate for 2 hours until flavours are blended.
- 6. Add ice.
Nutrition Facts : Calories 1653.4, Fat 0.8, SaturatedFat 0.1, Sodium 88, Carbohydrate 174.3, Fiber 5.8, Sugar 135.2, Protein 6.7
BLUSHING SANGRIA
Provided by Sandra Lee
Time 1h10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Cook's Note: Canned fruit cocktail can be substituted for the fresh fruit
- Add the grapes, nectarines and orange to a large pitcher. Pour in the brandy, wine and sparkling water. Mix well, then refrigerate for at least 1 hour. When you are ready to serve, fill glasses with ice, if desired, and pour in the sangria. Spoon some of the fruit into the each glass and serve
PRETTY IN PINK SANGRIA
This fun and yummy pink sangria is great for brunch or a shower. I always get tons of requests for this recipe, and the pink color along with the strawberries is so festively fun! Serve with lime wedges or wheels. Feel free to eyeball ingredient measurements or adjust to taste.
Provided by STEPHYCOOKS
Categories Drinks Recipes Sangria Recipes
Time 5m
Yield 20
Number Of Ingredients 5
Steps:
- Stir the strawberries, lemonade concentrate, rose wine, and pineapple juice in a punch bowl until combined. Stir in the ginger ale just before serving.
Nutrition Facts : Calories 133.9 calories, Carbohydrate 21.6 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.4 g, Sodium 11.7 mg, Sugar 17.9 g
SANGRIA: THE BLUSH ANDRéA RECIPE BY TASTY
This content is intended solely for users of legal drinking age. Drink responsibly.
Provided by Codii Lopez
Categories Drinks
Yield 1 serving
Number Of Ingredients 6
Steps:
- In a pitcher, combine the red wine, apple juice, raspberries, strawberries, and rum. Chill for at least 1 hour.
- Pour into a wine glass and garnish with a strawberry half.
- Enjoy!
Nutrition Facts : Calories 477 calories, Carbohydrate 59 grams, Fat 0 grams, Fiber 2 grams, Protein 0 grams, Sugar 28 grams
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