SANTA'S SPECIAL HOT COCOA
This is the quintessential "foundation" recipe for the perfect cup of hot cocoa. Add extracts, liqueurs or candies to build on the terrific cocoa flavor... or sip it as-is! A delicious treat for a cool evening.
Provided by Jennifer Smith @JSmith1966
Categories Hot Drinks
Number Of Ingredients 5
Steps:
- Pour cocoa and sugar into a saucepan and slowly add hot water.
- Stir until ingredients are blended together. Bring mixture to a boil. Boil over medium heat about 2 mins. Stirring constantly.
- Reduce heat and add milk stirring occasionally until mixture is heated thoroughly. DO NOT BOIL.
- Remove from heat and stir well. Pour into mugs and add marshmallows if using.
- Enjoy and wait for Santa!
SANTA'S HOT COCOA MIX
This hot chocolate mix is creamy and not overly sweet with just the right amount of chocolate. The flavor is a little different and you just can't put your finger on it... I think it's from the malted milk and makes this different than your average hot cocoa. This recipe makes a ton, so it would be great for teachers at the...
Provided by Lori Borgmann
Categories Other Desserts
Time 20m
Number Of Ingredients 5
Steps:
- 1. Sift the powdered sugar into a large bowl.
- 2. Combine all ingredients in a large bowl.
- 3. Store in an airtight container. Makes about 16 cups or enough for 48 - 8-ounce cups of hot cocoa. Garnish with marshmallows or whipped cream!
- 4. INSTRUCTIONS: Place 1/3 cup of mixture in a mug.
- 5. Add 3/4 cup of boiling water. Stir to dissolve.
- 6. Top with marshmallows or whipped cream and enjoy!!
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