Sassy Coffee Sodas Recipes

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ICE CREAM PARLOR COFFEE MOCHA SODAS

The Coffee Fluff Shake turned out to be such a popular idea that I decided to enter more coffee treats. While I am sorely tempted, DH & I are NY resolved to only indulge for VERY SPECIAL occasions, so I hope some of you will be sorely tempted enough to try this & the 3 that accompany it. My source for all 4 is worldwidemart.com. Enjoy!

Provided by twissis

Categories     Beverages

Time 5m

Yield 4 4 soda glasses, 4 serving(s)

Number Of Ingredients 6



Ice Cream Parlor Coffee Mocha Sodas image

Steps:

  • Place very hot water in a med-sized pitcher & stir in coffee (finely ground to a powder texture) until dissolved.
  • Stir in milk.
  • Place 1 scoop of ice cream in each of 4 ice cream soda glasses.
  • Pour coffee/milk mixture equally into each glass.
  • Fill glasses almost to brim w/club soda.
  • Top w/sweetened whipping cream or prepared whipped topping.

Nutrition Facts : Calories 78.1, Fat 4.5, SaturatedFat 2.8, Cholesterol 17.1, Sodium 110.1, Carbohydrate 5.7, Protein 4

1/2 cup hot water
8 teaspoons ground coffee (finely ground to powder)
2 cups milk
4 scoops chocolate ice cream
1 quart club soda
sweetened whipped cream or prepared whipped topping, as desired

SASSY WATER

This is from the Flat Belly Diet. It is delicious. The cucumber and lemon are natural diurectics. The ginger and spearmint help relieve bloating. I just really like all these flavors together. I use purified water. Drink this throughout the day. Cook time is the time it is refrigerated overnight.

Provided by susie cooks

Categories     Beverages

Time 8h5m

Yield 1 pitcher

Number Of Ingredients 5



Sassy Water image

Steps:

  • Mix all ingredients together in a pitcher.
  • Refrigerate overnight.
  • Strain water.
  • Drink all 8 1/2 cups during the day.
  • Really good!

Nutrition Facts : Calories 68, Fat 0.6, SaturatedFat 0.2, Sodium 68.1, Carbohydrate 17.6, Fiber 3.4, Sugar 6.5, Protein 2.8

8 1/2 cups water
1 teaspoon grated ginger
1 medium cucumber, sliced thin
1 medium lemon, sliced thin
12 leaves spearmint

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