TURKEY BISCUIT STEW
This chunky stew makes a hearty supper, especially in the fall and winter. It'salso a great way to use extra turkey during the holidays. -Lori Schlecht, Wimbledon, North Dakota
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a 10-in. ovenproof skillet, saute onion in butter until tender. Stir in the flour, salt and pepper until blended. Gradually add broth and milk. Bring to a boil. Cook and stir until thickened and bubbly, about 2 minutes. Add the turkey, peas and carrots; heat through. Separate biscuits and arrange over the stew. , Bake at 375° until biscuits are golden brown, 20-25 minutes.
Nutrition Facts : Calories 345 calories, Fat 15g fat (7g saturated fat), Cholesterol 53mg cholesterol, Sodium 960mg sodium, Carbohydrate 36g carbohydrate (7g sugars, Fiber 2g fiber), Protein 18g protein.
CREAMY TURKEY AND BISCUITS
In Miles City, Montana, Annette Gorton turns leftover holiday turkey into a quick, comforting casserole that gets plenty of appeal when topped with refrigerator biscuits. "Even my finicky youngster likes this one!" Annette notes.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4-6 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, saute green pepper and onion in butter until tender. Stir in biscuit mix until blended. Gradually add milk and soup; stir until blended. Bring to a boil; cook and stir for 2 minutes. Stir in turkey and peas. Transfer to a greased 13-in. x 9-in. baking dish. Separate biscuits and arrange over the top. Sprinkle with cheese. Bake, uncovered, at 425° for 17-20 minutes or until golden brown.
Nutrition Facts : Calories 388 calories, Fat 18g fat (10g saturated fat), Cholesterol 76mg cholesterol, Sodium 955mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 2g fiber), Protein 24g protein.
SMOKED TURKEY SANDWICHES WITH SPICY AIOLI
Provided by Valerie Bertinelli
Categories main-dish
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F. Place the ciabatta rolls on a rimmed baking sheet with the cut side facing upwards. Bake until lightly toasted, 7 to 10 minutes.
- Arrange the bread, toasted side up, on a work surface and divide the spicy aioli on all the halves evenly. On each of the bottom halves place 1 slice of cheese, ripping in half if necessary to make the cheese fit the bread. On top of the cheese, layer the peppers, followed by the turkey. Divide the basil evenly on each of the top halves, pressing slightly to adhere to the aioli. Place the tops of the sandwiches on, then cut the sandwiches diagonally and serve.
- Whisk together the mayonnaise, chili paste and ¼ teaspoon salt in a small bowl. Refrigerate aioli until ready to assemble the sandwiches.
BAKED HAWAIIAN SANDWICHES
These sandwiches are quick, easy, and always a hit. They can be served at receptions, baby showers, Bible studies, or tailgate parties! I have made large quantities and they have always turned out. Sandwiches can be made up in advance and stored in refrigerator until ready to bake. Try them and enjoy!
Provided by CBLEWETT
Categories Appetizers and Snacks Pastries
Time 45m
Yield 24
Number Of Ingredients 10
Steps:
- Place a rack into lower half of oven and preheat oven to 400 degrees F (200 degrees C).
- Arrange bottom halves of Hawaiian rolls on a baking sheet. Place a half slice each of ham, Swiss cheese, smoked turkey, and provolone cheese onto each roll bottom. Place top halves onto each bottom to make sandwiches.
- Melt butter in a saucepan over low heat and stir in sugar, dried onion flakes, poppy seeds, and honey mustard until mixture is smoothly combined, creamy, and the sugar has dissolved, about 2 minutes; brush over the tops of each sandwich.
- Bake sandwiches on the preheated oven's lower rack until tops are golden brown and fillings are hot, about 15 minutes.
Nutrition Facts : Calories 425.8 calories, Carbohydrate 46.6 g, Cholesterol 77.6 mg, Fat 11.4 g, Fiber 2.1 g, Protein 23 g, SaturatedFat 10.8 g, Sodium 488.4 mg, Sugar 3.3 g
More about "saucy smoked turkey and biscuits recipes"
LEFTOVER TURKEY BISCUIT CASSEROLE - LITTLE SWEET BAKER
From littlesweetbaker.com
5/5 (6)Total Time 40 minsCategory DinnerCalories 251 per serving
- In a large bowl, whisk together the condensed soup, milk and flour. Stir in the meat and veggies and season with salt and pepper.
- Remove the dish from the oven and top with raw biscuits. Continue baking for another 10-12 minutes or until the biscuits are golden and the filling is bubbling.
SMOKED TURKEY WITH GARLIC AND BACON RECIPE - TASTES …
From tastesoflizzyt.com
40 LEFTOVER SMOKED TURKEY RECIPES [CASSEROLES & MORE]
From smarterhomemaker.com
LEFTOVER TURKEY IN GRAVY - NATASHASKITCHEN.COM
From natashaskitchen.com
SMOKED TURKEY GRAVY WITH BOURBON - VINDULGE
From vindulge.com
CREAMED TURKEY 'N' BISCUITS | NORINE'S NEST
From norinesnest.com
20 BEST TURKEY CASSEROLE RECIPES - EASY TURKEY CASSEROLES
From thepioneerwoman.com
BRINED SMOKED TURKEY - MISS ESSIE'S IS BRINGING THE SOUTH TO YOUR …
From missessiesbbq.com
TURKEY AND DUMPLINGS RECIPE - SERIOUS EATS
From seriouseats.com
SMOKED TURKEY RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
SMOKED TURKEY AND BACON CLUB PANINI | MEL'S KITCHEN CAFE
From melskitchencafe.com
SAUCY SMOKED TURKEY AND BISCUITS | RECIPE | SMOKED COOKING, …
From pinterest.com
SAUCY SMOKED TURKEY AND BISCUITS – CHAWTIME
From chawtime.com
TURKEY SAUSAGE EGG & CHEESE BREAKFAST BISCUIT MUFFINS
From courtneyssweets.com
SMOKED TURKEY GRAVY & BUTTERMILK BISCUITS - YOUTUBE
From youtube.com
RECIPES - BETTYCROCKER.COM
From bettycrocker.com
20 EASY RICE PAPER RECIPES - COMFORTABLE FOOD
From comfortablefood.com
EASY RECIPE FOR SMOKED TURKEY BREAST | GRILLGIRL
From grillgirl.com
You'll also love