Sausage Cream Cheese Crescent Bundles Recipes

SAUSAGE CREAM CHEESE CRESCENTS

These sausage rolls are so good, you can't have just one. They're fluffy, flaky crescent rolls wrapped around a creamy and cheesy sausage bite. These are a savory appetizer, but they'd make a delicious breakfast treat too. Bonus, they are super simple to prepare.

Provided by Annamaria Settanni McDonald

Categories Other Side Dishes

Time 35m

Number Of Ingredients 4

Sausage Cream Cheese Crescents image

Steps:

1. Mix cooked sausage, cream cheese, and shredded cheese together.
2. Separate rolls into triangles.
3. Cut eat triangle in half lengthwise.
4. Scoop a heaping tablespoon onto each roll.
5. Roll up.
6. Bake at 375 for 15 minutes or until golden brown.

Ingredients

16 oz bulk sausage, cooked and crumbled (any flavor)
8 oz cream cheese, softened
2 can(s) refrigerated crescent rolls
1 c shredded sharp cheddar cheese (or any cheese)

SAUSAGE CRESCENT ROLLS

Spicy seasoned sausage mixed with cream cheese and wrapped in crescent rolls. For a different variation, add thin slices of pepperoni on the bottom of crescent roll before the sausage mixture and shred cheddar on top of sausage; roll pastry over.

Provided by Andy

Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Sausage

Time 50m

Yield 20

Number Of Ingredients 5

Sausage Crescent Rolls image

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a medium skillet, lightly brown sausage and drain. While sausage is still hot, add cream cheese and stir until cheese is melted and mixture is creamy. Cool completely.
Separate crescent rolls and arrange into two rectangles. Form log of sausage mixture lengthwise down center of each rectangle. Fold over the long sides of pastry to cover sausage log. Place on ungreased cookie sheet, seam down. Brush with egg white and sprinkle with poppy seeds.
Bake 20 minutes until crust is golden. When completely cooled, slice into one and one-half inch slices.

Nutrition Facts : Calories 224.8 calories, Carbohydrate 9.4 g, Cholesterol 27.8 mg, Fat 18 g, Protein 5.4 g, SaturatedFat 7 g, Sodium 363.4 mg, Sugar 1.7 g

Ingredients

1 pound fresh, ground spicy pork sausage
1 (8 ounce) package cream cheese
2 (8 ounce) packages refrigerated crescent rolls
1 egg white, lightly beaten
1 tablespoon poppy seeds

SAUSAGE CREAM CHEESE CRESCENT BUNDLES

My church is having a Nostalgic Vintage Brunch and we are trying various recipes. This is one that we decided we would prepare as it was enjoyed by everyone and so tasty!

Provided by Stephanie Dodd @skeen

Categories Breakfast Casseroles

Number Of Ingredients 3

Sausage Cream Cheese Crescent Bundles image

Steps:

Brown the sausage and drain grease; add the softened cream cheese and mix well. Unfold all of the crescent rolls and make into triangles; place the sausage and cream cheese mixture over all and roll the rolls up and place seam side down.
Bake according to directions on crescent roll package. ENJOY!!

Ingredients

1 pound(s) breakfast sausage (your preference)
8 ounce(s) cream cheese, softened
2 can(s) crescent rolls

More about "sausage cream cheese crescent bundles recipes"

SAUSAGE CREAM CHEESE CASSEROLE - LIL' LUNA

Web Feb 6, 2023 Place sausage crumbles and cream cheese in a medium pot and cook on low heat until combined and warm. CRESCENTS. Unroll …
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5/5 (61)
Calories 424 per serving
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Place sausage crumbles and cream cheese in a medium pot and cook on low heat until combined and warm.

Sausage Cream Cheese Crescent Bundles Recipes

SAUSAGE CREAM CHEESE CRESCENTS

These sausage rolls are so good, you can't have just one. They're fluffy, flaky crescent rolls wrapped around a creamy and cheesy sausage bite. These are a savory appetizer, but they'd make a delicious breakfast treat too. Bonus, they are super simple to prepare.

SAUSAGE CRESCENT ROLLS

Spicy seasoned sausage mixed with cream cheese and wrapped in crescent rolls. For a different variation, add thin slices of pepperoni on the bottom of crescent roll before the sausage mixture and shred cheddar on top of sausage; roll pastry over.

SAUSAGE CREAM CHEESE CRESCENT BUNDLES

My church is having a Nostalgic Vintage Brunch and we are trying various recipes. This is one that we decided we would prepare as it was enjoyed by everyone and so tasty!

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