Seared Lamb Loin Chops Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PAN-SEARED LAMB CHOPS

A trio of garlic, rosemary and mint enhances the flavor of these chops, along with the luxuriously flavorful sauce on top.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 10



Pan-Seared Lamb Chops image

Steps:

  • Combine the first five ingredients; rub over chops. In a large skillet over medium heat, cook chops in butter and oil for 6-8 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Remove and keep warm., Add wine to the same skillet, stirring to loosen browned bits from pan. Stir in cream; cook for 1-2 minutes or until slightly thickened. Serve with chops.

Nutrition Facts : Calories 437 calories, Fat 33g fat (15g saturated fat), Cholesterol 146mg cholesterol, Sodium 429mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 30g protein.

3 garlic cloves, minced
2 teaspoons minced fresh rosemary
1 teaspoon minced fresh mint
1/4 teaspoon salt
1/8 teaspoon pepper
4 lamb loin chops (4 ounces each)
1 tablespoon butter
1 tablespoon olive oil
1/4 cup white wine
1/4 cup heavy whipping cream

SEARED LAMB LOIN CHOPS

Our seared lamb loin chops are simply delicious. Enjoy them alongside fresh asparagus for a delectable springtime meal.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Lamb Recipes

Number Of Ingredients 3



Seared Lamb Loin Chops image

Steps:

  • Heat a large cast-iron skillet over medium-high heat. Generously season chops with salt and pepper and drizzle with oil. Place in skillet and cook until chops reach 130 degrees on an instant-read thermometer, about 4 minutes per side. Transfer to a plate and loosely cover with aluminum foil. Let rest 5 minutes before serving.

8 loin lamb chops, each 1 inch thick (about 2 pounds total)
Coarse salt and freshly ground pepper
2 tablespoons safflower oil

More about "seared lamb loin chops recipes"

PAN SEARED LAMB LOIN CHOPS | MYDELICIOUSMEALS.COM
Web 1. In a small bowl, combine garlic, olive oil (leave 1 tablespoon to coat skillet), lemon juice, thyme, salt and pepper. 2. Rub all sides of lamb …
From mydeliciousmeals.com
4.7/5 (29)
Total Time 25 mins
pan-seared-lamb-loin-chops-mydeliciousmealscom image


LAMB LOIN CHOPS IN THE OVEN - COOKING LSL
Web Apr 18, 2019 Take out the lamb chops from the fridge and let them sit at room temperature for 20 minutes. Preheat oven to 400 F. Drizzle olive oil on both sides of the lamb chops and season with salt, black pepper …
From cookinglsl.com
lamb-loin-chops-in-the-oven-cooking-lsl image


LAMB LOIN CHOPS WITH GARLIC - JULIA'S ALBUM
Web Jan 14, 2018 Rub lamb loin chops with this mixture. Heat 1 tablespoon olive oil in a large skillet (I used stainless steel skillet) on medium-high heat. Add lamb loin chops and cook on medium-high heat for about 3 …
From juliasalbum.com
lamb-loin-chops-with-garlic-julias-album image


LAMB CHOPS WITH ROSEMARY GRAVY (LOIN CHOPS, …
Web Jun 29, 2020 Loin chops & forequarter chops - 4 minutes each side, or until internal temp is 62°C/145°F for medium rare (Note 4 other doneness) Cutlets & thin leg steaks - 3 minutes on the first side then 2 minutes on …
From recipetineats.com
lamb-chops-with-rosemary-gravy-loin-chops image


LAMB CHOPS WITH SIZZLED GARLIC WITH A LEMONY PAN SAUCE
Web Nov 30, 2022 In a very large skillet over medium-high, heat olive oil until shimmering. Add lamb chops and garlic cook over moderately high heat until chops are browned on the bottom, about 3 minutes. Turn ...
From foodandwine.com
lamb-chops-with-sizzled-garlic-with-a-lemony-pan-sauce image


PAN SEARED LAMB CHOPS | GIMME DELICIOUS
Web May 25, 2020 Let the lamb chops sit at room temperature for 20 minutes. Pat dry and season the lamb chops with salt and pepper on all sides. Heat a large cast iron skillet or …
From gimmedelicious.com
5/5 (33)
Total Time 42 mins
Category Dinner
Calories 871 per serving
  • Let the lamb chops sit at room temperature for 20 minutes. Pat dry and season the lamb chops with salt and pepper on all sides.
  • Heat a large cast iron skillet or other heavy pan on medium-high heat until very hot. Add the olive oil and heat for a minute, then carefully place the lamb chops in the pan, leaving a little space between them.
  • Cook for 3-4 minutes until seared on the bottom side, then flip with tongs and cook another 3-4 minutes on the other side to sear.
  • Reduce the heat to medium-low and add the butter, garlic, rosemary and thyme. Spoon the melted butter, garlic, and herbs over the lamb chops while continuing to cook for about 5 more minutes or until the temperature on a digital meat thermometer inserted into the meaty part of the lamb chops reaches 125 degrees F for medium-rare. See notes for additional information about cooking temperatures and degrees of doneness.


19 BEST LAMB CHOP RECIPES & IDEAS | RECIPES, DINNERS …
Web Jan 12, 2023 They’re marinated in balsamic vinegar, rosemary, cumin, garlic, parsley and mint for a gorgeous balance of flavors. Then, the meat is seared on a hot grill until crispy …
From foodnetwork.com
Author By


PAN SEARED LAMB LOIN CHOPS - MOMSDISH
Web Mar 28, 2022 How to Pan Sear Lamb Loin Chops To make these restaurant-worthy chops, all you need is some fresh herbs, garlic, and a simple seasoning. Season the …
From momsdish.com
4.8/5
Total Time 20 mins
Category Meats
Calories 586 per serving


LOIN CHOP — RECIPES | AMERICAN LAMB
Web Feb 2, 2021 In a small bowl mix 3 tablespoons of the olive oil, garlic, black pepper, salt, Aleppo, and oregano. Rub this mixture over the lamb chops, and leave covered in a …
From americanlamb.com


GARLIC BUTTER LAMB CHOPS - PRIMAVERA KITCHEN
Web Jun 5, 2022 Turn the heat to medium-low. Using a spoon, pour off most of the lamb fat. Then add 2 tablespoons off butter (or ghee), garlic and thyme. Stir well until the butter is …
From primaverakitchen.com


BEST BBQ SEARED LAMB LOIN CHOPS RECIPE | CHAR-BROIL AUSTRALIA
Web Place the lamb chops in an airtight plastic bag. Mix the olive oil, garlic, thyme, brown sugar, cayenne pepper, salt and pepper thoroughly and add to the bag. Seal and refrigerate 1-4 …
From charbroil.com.au


SEARED LAMB LOIN CHOPS | CHAR-BROIL®
Web Up to 5% cash back 1. Mix the olive oil, garlic, thyme, brown sugar, cayenne pepper, salt and pepper thoroughly in a gallon-size plastic zip-top bag. Add lamb chops to the bag. Seal and …
From


HOW TO COOK THE BEST LAMB CHOPS (EASY STOVETOP RECIPE) | KITCHN
Web Aug 10, 2022 Transfer the lamb chops to a plate and cover with aluminum foil. Pour off all but 2 tablespoons of the rendered fat. Cook the shallot, garlic, and thyme. Reduce the …
From thekitchn.com


THE BEST PAN SEARED LAMB LOIN CHOPS - HOUSE OF NASH …
Web Sep 14, 2020 How to Make Pan-Seared Lamb Loin Chops Prepare chops. Pull the lamb chops out of the fridge and let them sit on the counter for 30 minutes before you plan to …
From houseofnasheats.com


PAN FRIED LAMB CHOPS RECIPE TASTE OF SOUTHERN RECIPES
Web › lamb chops recipe pan seared ... Web Jun 14, 2020 · 1 to 2 pounds of Lamb Loin Chops Salt and Pepper to taste Instructions Allow lamb chops to come up to room …
From mlarakewong.jodymaroni.com


TOP 40 BEST LAMB LOIN CHOP RECIPE RECIPES
Web Recipe Instructions Combine herbs and salt; rub over lamb chops.Cover and refrigerate for 1 hour., Broil 4-6 in. from the heat for 5-8 minutes on each side or … Serve with mint jelly …
From nyamaneilang.coolfire25.com


PAN SEARED LAMB CHOPS - COPYKAT RECIPES
Web Mar 10, 2010 Add olive oil to the skillet. Add the lamb chops and cook for 3 to 5 minutes. Flip the lamb chops over and squeeze the remaining lemon half over them and season …
From copykat.com


LAMB LOIN CHOPS RECIPE - TEXAS DE BRAZIL
Web Season the lamb loin chops liberally on both sides with salt and black pepper. Add a drizzle of extra virgin olive oil to the preheated skillet (about a tablespoon). Add chops …
From texasdebrazil.com


PAN SEARED LAMB CHOPS - BAKE IT WITH LOVE
Web 1 tablespoon lamb rub (see recipe) 1 tablespoon butter (high fat European butter is best) 2 teaspoon garlic (minced) fresh herbs (optional) Instructions Start by heating extra virgin …
From bakeitwithlove.com


LAMB RECIPES | MARTHA STEWART
Web Follow these simple steps to trim and season a leg of lamb for roasting. Quick Moussaka. 264. Our take on this classic Greek casserole uses a mixture of ricotta and feta cheeses …
From marthastewart.com


TOP 45 LAMB LOIN CHOP BONE IN RECIPES - HOLA.CHURCHREZ.ORG
Web Recipe Instructions Allow lamb loin chops sit on the counter at room temperature for 30 minutes before cooking. … Combine 3 tablespoons olive oil, minced garlic, 1 teaspoon …
From hola.churchrez.org


PAN-SEARED LAMB CHOPS – TENDER AND JUICY - CHEF LOLA'S KITCHEN
Web Feb 24, 2022 Olive oil: Add about two tablespoons of good olive oil to a heated pan before searing the lamb chops. Garlic: Mince some fresh garlic cloves to give extra flavor to the …
From cheflolaskitchen.com


TOP 48 GREEK LAMB LOIN CHOP RECIPE RECIPES
Web Web Feb 1, 2018 · Arrange lamb chops in a large baking dish or on a large plate, and pour the marinade all over the lamb, rubbing it into the meat. Cover with plastic wrap and … › …
From exnavalcadet.qualitypoolsboulder.com


15 SLOW COOKED LAMB CHOPS IN OVEN RECIPES - SELECTED RECIPES
Web Preheat the oven to 180ºC/350ºF/gas 4. Lay the lamb cutlets on a plate and sprinkle them with sea salt, black pepper, the mint and paprika. Finely grate over the lemon zest and …
From selectedrecipe.com


Related Search