Semi Dried Tomato And Feta Frittatas Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SEMI-DRIED TOMATO AND FETA FRITTATAS

This recipe makes 8 individual frittatas so is perfect for entertaining. I would also like to try this using a mini muffin tray for little fingerfood bites! This recipe can also be made a day ahead and reheated, too easy! Semi-dried tomatoes are available at most delis.

Provided by dale7793

Categories     Lunch/Snacks

Time 35m

Yield 8 serving(s)

Number Of Ingredients 8



Semi-dried Tomato and Feta Frittatas image

Steps:

  • Preheat oven to 180 degree C (160 degree C for fan-forced).
  • Lightly grease an 8 cup non-stick muffin tray (or 8 of the cups on a 12 cup tray).
  • Combine all ingredients, except feta, in a large bowl and mix well.
  • Be careful with the salt as both the parmesan and feta can be salty enough, personally I leave it out.
  • Divide the mixture among the 8 muffin cups.
  • Top each with some crumbled feta.
  • Bake for about 25 minutes or until just set in the centre.
  • Serve warm or at room temperature.

8 eggs, beaten
1/2 cup thickened cream
1/2 cup grated parmesan cheese
2 green onions, chopped (shallots, spring onions)
100 g sun-dried tomatoes, roughly chopped
60 g baby spinach leaves, chopped or 60 g frozen spinach, thawed and drained
salt & freshly ground black pepper
60 g feta cheese, crumbled

FETA FRITTATA

Chopped tomatoes and feta cheese come together to make this frittata extra special. It's perfect for a lazy Sunday or to serve with a tossed salad for a light lunch. -Marjorie Dodero, Seal Beach, California

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 25m

Yield 2 servings.

Number Of Ingredients 8



Feta Frittata image

Steps:

  • Heat a lightly oiled 6-in. nonstick skillet over medium heat. Saute onion and garlic until tender. Whisk the eggs, egg substitute and 3 tablespoons feta cheese. Add egg mixture to skillet (mixture should set immediately at edges). Cover and cook until nearly set, 4-6 minutes., Sprinkle with tomato and remaining feta cheese. Cover and cook until eggs are completely set, 2-3 minutes longer. Let stand for 5 minutes. Cut in half; serve with avocado and sour cream.

Nutrition Facts : Calories 203 calories, Fat 12g fat (4g saturated fat), Cholesterol 224mg cholesterol, Sodium 345mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 3g fiber), Protein 17g protein. Diabetic Exchanges

1 green onion, thinly sliced
1 small garlic clove, minced
2 large eggs
1/2 cup egg substitute
4 tablespoons crumbled feta cheese, divided
1/3 cup chopped plum tomato
4 thin slices peeled avocado
2 tablespoons reduced-fat sour cream

More about "semi dried tomato and feta frittatas recipes"

ROASTED TOMATO & FETA FRITTATA - MY FUSSY EATER | EASY …
Web Jan 16, 2015 Ingredients ½ tbsp olive oil 8 cherry tomatoes, cut in half 5 medium eggs 25 g cheddar cheese 50 g feta cheese 50 g fresh spinach …
From myfussyeater.com
4.9/5 (7)
Total Time 30 mins
Category Main Meal
Calories 168 per serving
  • Add the oil and chopped cherry tomatoes to an oven-proof pie or flan dish and roast in the oven for 10 minutes.
  • In the meantime, whisk the eggs in a large jug with a fork. Add the cheddar, feta, spinach, red pepper, spring onion and oregano and mix well. Season to taste with salt and pepper.
  • If you want to add any extra ingredients now is the time to do so. I added a little cooked chorizo, but cooked chicken, turkey or ham would work really well too.
roasted-tomato-feta-frittata-my-fussy-eater-easy image


HOW TO MAKE FRITTATA WITH TOMATO AND FETA - THE …
Web May 14, 2018 Instructions Whisk eggs in a bowl and set aside. Pre heat the oven at 400℉/200℃ Heat a cast iron skillet. Sautee the bell …
From thetortillachannel.com
Category Dinner, Main Course, Lunch, Brunch
Calories 87 per serving
how-to-make-frittata-with-tomato-and-feta-the image


SUN-DRIED TOMATO, SPINACH AND FETA FRITTATA
Web Preheat oven to 400°F. Heat oil in 10-inch oven-safe skillet over medium heat. Add onion and cook, stirring frequently, until translucent, about 7 minutes. Add spinach and sun-dried tomatoes, and cook until spinach …
From woodlandfoods.com
sun-dried-tomato-spinach-and-feta-frittata image


FETA AND SPINACH FRITTATA RECIPE - THE …
Web Nov 12, 2019 Using dried oregano is better for this recipe, as dried oregano has a stronger flavor than fresh oregano. Other Flavor Makers. You’ll find that I also use some onions, garlic and a hint of paprika in this …
From themediterraneandish.com
feta-and-spinach-frittata-recipe-the image


BAKED FRITTATA WITH ARTICHOKES, SUN DRIED TOMATOES, …
Web Jan 25, 2010 Add the garlic. Cook for 2-3 minutes. 3. Add the onions and garlic to the eggs. Stir in the sun dried tomatoes and artichokes. Add the parsley and salt and pepper. Stir in the feta cheese. 4. Pour the egg …
From twopeasandtheirpod.com
baked-frittata-with-artichokes-sun-dried-tomatoes image


MEATLESS MONDAY: SUN-DRIED TOMATO FETA FRITTATA
Web Jan 7, 2013 Instructions In a medium size skillet pan, heat oil and add garlic and onion. Cook onion until translucent. Add sun dried tomatoes and cook 2-3 more minutes until heated through. In a small bowl mix …
From sugarfreemom.com
meatless-monday-sun-dried-tomato-feta-frittata image


FRITTATA SQUARES WITH SPINACH, TOMATOES, AND FETA
Web Aug 5, 2021 Transfer to a separate dish and set aside. Add the the scallions to the pan and cook for about 1 minute, or until softened. Stir in the spinach and 1/4 teaspoon of salt. Cook, stirring often, until the spinach …
From simplyrecipes.com
frittata-squares-with-spinach-tomatoes-and-feta image


HOW TO MAKE A STOVETOP FRITTATA WITH SUN-DRIED …

From alwaysusebutter.com
5/5 (15)
Total Time 15 mins
Category Breakfast
Published Jul 20, 2021


SPINACH FETA FRITTATA WITH TOMATO | CUPCAKES & KALE CHIPS
Web Mar 5, 2013 Whisk the eggs, 1/2 tsp salt, and pepper in a bowl. Preheat a 9-10 inch nonstick skillet over medium heat and spray with olive oil or cooking spray. Add the …
From cupcakesandkalechips.com


SEMI-DRIED TOMATO AND FETA FRITTATAS – RECIPEFUEL | RECIPES, …
Web Dec 2, 2019 Recipes By Course. Breakfast; Lunch/Snacks; One Dish Meal; Main Dish; Dessert; Recipes By Ingredient. Beef; Chicken; Fish; Lamb; Pork; Seafood; Quick …
From recipefuel.com


SUMMER FRITTATA WITH SUN-DRIED TOMATOES, FETA & COURGETTE
Web Sep 9, 2019 1 courgette, thinly sliced 2 tbsp. extra-virgin olive oil, divided Salt Freshly ground black pepper 12 large eggs 120 g sour cream 1 tbsp. freshly chopped basil, plus …
From delish.com


TOMATO, SPINACH & FETA FRITTATA - THE KITCHEN MAGPIE
Web Apr 3, 2018 Place the tomato slices on top. Sprinkle with the feta cheese. Place in the 350 degree oven and bake for 15-18 minutes, until the egg is fully cooked in the middle of the …
From thekitchenmagpie.com


TOMATO, PEPPER AND FETA FRITTATA BAGELS RECIPE ... - TIKTOK
Web Add the bell peppers, tomatoes and feta and stir. 2. Pour in an oiled rectangular baking dish and bake for 10 minutes until cooked through. Slice into 4 squares. 3. Toast the bagel …
From tiktok.com


SUN-DRIED TOMATO FRITTATA - THE ALMOND EATER
Web Nov 18, 2019 Gluten Free Vegetarian This Sun-Dried Tomato Frittata is a great way to incorporate sun-dried tomatoes, and they add a ton of flavor to this dish. It's topped with …
From thealmondeater.com


SEMI-DRIED TOMATO AND FETA FRITTATAS - LUNCHLEE
Web Jan 22, 2023 This recipe makes 8 individual frittatas so is perfect for entertaining. I would also like to try this using a mini muffin tray for little fingerfood bites! This recipe can also …
From lunchlee.com


FRITTATA WITH SUN-DRIED TOMATOES, SPINACH AND FETA CHEESE
Web Oct 12, 2015 Frittata with Sun-Dried Tomatoes, Spinach and Feta Cheese Preheat oven to 350°F. Whisk eggs, salt and pepper together in a large mixing bowl. Set aside. Heat …
From foodandnutrition.org


SEMI-DRIED TOMATO AND FETTA FRITTATAS - 9KITCHEN - NINE
Web Ingredients. 1 tablespoon olive oil. 2 tablespoons polenta. 8 eggs, beaten lightly. ½ cup (125ml) thickened cream. ½ cup (40g) grated parmesan cheese. 2 green onions (green …
From kitchen.nine.com.au


SUMMER FRITTATA WITH SUNDRIED TOMATOES, FETA, AND ZUCCHINI
Web Aug 27, 2015 Ingredients 1 zucchini, thinly sliced 2 tbsp. extra-virgin olive oil, divided kosher salt Freshly ground black pepper 12 large eggs 1/2 c. sour cream 1/4 c. freshly …
From delish.com


FRITTATA WITH CHEESE, SUN-DRIED TOMATOES, AND BASIL
Web Dec 31, 2002 1 /4 teaspoon ground black pepper 1 /4 cup (1/2 stick) butter 1 /3 cup pitted Kalamata olives, thinly sliced 3 tablespoons freshly grated Parmesan cheese …
From bonappetit.com


BRUSCHETTA WITH WHIPPED FETA AND SEMI-DRIED PICCOLO CHERRY …
Web Method. 1. Preheat the oven to 150°C/ gas mark 2. 2. Begin with the semi-dried Piccolo cherry tomatoes. Slice them in half horizontally and toss with the finely chopped garlic, …
From greatbritishchefs.com


SEMI-DRIED TOMATO AND FETA FRITTATAS | NATURALLY SAVVY
Web Combine all ingredients, except feta, in a large bowl and mix well. Be careful with the salt as both the parmesan and feta can be salty enough, personally I leave it out. Divide the …
From naturallysavvy.com


    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #lunch     #snacks     #eggs-dairy     #oven     #european     #potluck     #dinner-party     #finger-food     #holiday-event     #picnic     #romantic     #vegetarian     #cheese     #eggs     #dietary     #new-years     #gluten-free     #low-carb     #wedding     #brown-bag     #valentines-day     #free-of-something     #low-in-something     #brunch     #superbowl     #taste-mood     #savory     #to-go     #camping     #equipment     #number-of-servings     #presentation

Related Search