Shake N Bake Chicken Nugget Kabobs Recipes

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SHAKE 'N BAKE CHICKEN NUGGETS

Shake 'em, bake 'em, eat 'em-in that order. Our Baked chicken nuggets are the best of both worlds, as a Healthy living recipe that still offers the crunchy deliciousness all chicken nuggets should have.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 6 servings

Number Of Ingredients 3



SHAKE 'N BAKE Chicken Nuggets image

Steps:

  • Heat oven to 400°F.
  • Moisten chicken with water; shake off excess water.
  • Add 3 or 4 chicken pieces at a time to coating mix in shaker bag; shake to evenly coat. Place chicken in 15x10x1-inch pan. Discard any remaining coating mix.
  • Bake chicken 15 min. or until done. Serve with barbecue sauce.

Nutrition Facts : Calories 240, Fat 4 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 65 mg, Sodium 790 mg, Carbohydrate 24 g, Fiber 1 g, Sugar 13 g, Protein 26 g

1-1/2 lb. boneless skinless chicken breasts, cut into 1-1/2- to 2-inch pieces
1 pkt. SHAKE 'N BAKE Chicken Coating Mix
3/4 cup KRAFT Original Barbecue Sauce

BBQ CHICKEN KABOBS

Savor classic summertime flavors-any time of year! These BBQ-baked chicken kabobs are made with cherry tomatoes, green peppers and pineapple chunks.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 4 servings.

Number Of Ingredients 5



BBQ Chicken Kabobs image

Steps:

  • Heat oven to 400ºF.
  • Coat chicken with coating mix as directed on package; thread onto skewers alternately with remaining ingredients.
  • Place on foil-covered baking sheet sprayed with cooking spray.
  • Bake 15 min. or until chicken is done.

Nutrition Facts : Calories 260, Fat 5 g, SaturatedFat 1.5 g, TransFat 0.5 g, Cholesterol 65 mg, Sodium 880 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 26 g

1 lb. boneless skinless chicken breasts, cut into 2-inch pieces
1 pkt. SHAKE 'N BAKE BBQ Glaze Seasoned Coating Mix
1-1/2 cups cherry tomatoes
1 green pepper, cut into 2-inch pieces
1 can (8 oz.) pineapple chunks in juice, drained

EASY SHAKE AND BAKE CHICKEN

This is a quick dinner and very enjoyable!

Provided by Candy

Categories     Meat and Poultry Recipes     Chicken     Baked and Roasted

Time 50m

Yield 6

Number Of Ingredients 7



Easy Shake and Bake Chicken image

Steps:

  • Preheat oven to 450 degrees F (230 degrees C).
  • Mix flour, salt, paprika, sage and pepper together in a bag. Add chicken parts in a bag and shake until well coated.
  • Melt butter/margarine in a 9x13 inch baking dish in the preheated oven. Place chicken in the baking dish skin side down and bake for 20 minutes. Turn pieces and bake another 20 minutes until tender and juices run clear.

Nutrition Facts : Calories 459.7 calories, Carbohydrate 8.2 g, Cholesterol 137.7 mg, Fat 32.6 g, Fiber 0.5 g, Protein 31.9 g, SaturatedFat 14.5 g, Sodium 590.1 mg, Sugar 0.1 g

3 pounds chicken, cut into pieces
½ cup all-purpose flour
1 teaspoon salt
1 teaspoon paprika
¼ teaspoon sage
¼ teaspoon ground black pepper
½ cup butter

HOMEMADE CHICKEN NUGGETS RECIPE

Follow this Homemade Chicken Nuggets Recipe for crunchy, juicy chicken nuggets. These chicken nuggets will be your new go-to kid pleasers!

Provided by My Food and Family

Categories     Home

Time 20m

Yield 4 servings

Number Of Ingredients 2



Homemade Chicken Nuggets Recipe image

Steps:

  • Heat oven to 400°F.
  • Coat chicken with coating mix as directed on package.
  • Place in shallow foil-lined pan.
  • Bake 15 min. or until done (165ºF).

Nutrition Facts : Calories 210, Fat 4.5 g, SaturatedFat 1.5 g, TransFat 0.5 g, Cholesterol 65 mg, Sodium 490 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 26 g

1 lb. boneless skinless chicken breasts, cut into 1-1/2- to 2-inch pieces
1 pkt. SHAKE 'N BAKE Chicken Coating Mix

CRISPY CHEDDAR CHICKEN NUGGETS RECIPE

Get ready for fun with our Cheddar Chicken Nugget Recipe. SHAKE 'N BAKE, mustard and a barbecue dipping sauce make this chicken nugget recipe a favorite.

Provided by My Food and Family

Categories     Home

Time 28m

Yield 6 servings

Number Of Ingredients 5



Crispy Cheddar Chicken Nuggets Recipe image

Steps:

  • Heat oven to 400ºF.
  • Toss chicken with mustard.
  • Coat chicken, in batches, with coating mix, then bake as directed on package.
  • Mix barbecue sauce and mayo until blended. Serve with chicken.

Nutrition Facts : Calories 240, Fat 8 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 70 mg, Sodium 580 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 26 g

1-1/2 lb. boneless skinless chicken breasts, cut into 1-1/2- to 2-inch pieces
1 Tbsp. GREY POUPON Dijon Mustard
1 pkt. SHAKE 'N BAKE Crispy Cheddar Seasoned Coating Mix
1/3 cup KRAFT Original Barbecue Sauce
2 Tbsp. KRAFT Real Mayo

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