Shoneys Broccoli Casserole Recipes

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CHEESY CHEDDAR BROCCOLI CASSEROLE

People who don't even usually like broccoli casserole beg me to make this comforting broccoli cheese casserole recipe. It's similar to a classic green bean casserole, but the melted cheese just puts it over the top. -Elaine Hubbard, Pocono Lake, Pennsylvania

Provided by Taste of Home

Categories     Side Dishes

Time 50m

Yield 8 servings.

Number Of Ingredients 5



Cheesy Cheddar Broccoli Casserole image

Steps:

  • Preheat oven to 325°. In a large saucepan, combine soup, sour cream, 1 cup cheese and 1-1/4 cups onions; heat through over medium heat, stirring until blended, 4-5 minutes. Stir in broccoli. Transfer to a greased 2-qt. baking dish., Bake, uncovered, until bubbly, 25-30 minutes. Sprinkle with the remaining cheese and onions. Bake until cheese is melted, 10-15 minutes.

Nutrition Facts : Calories 359 calories, Fat 26g fat (11g saturated fat), Cholesterol 30mg cholesterol, Sodium 641mg sodium, Carbohydrate 19g carbohydrate (4g sugars, Fiber 3g fiber), Protein 8g protein.

1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 cup sour cream
1-1/2 cups shredded sharp cheddar cheese, divided
1 can (6 ounces) french-fried onions, divided
2 packages (16 ounces each) frozen broccoli florets, thawed

SHONEY'S BROCCOLI CASSEROLE

Make and share this Shoney's Broccoli Casserole recipe from Food.com.

Provided by senseicheryl

Categories     Cheese

Time 45m

Yield 1 9 inch pan

Number Of Ingredients 9



Shoney's Broccoli Casserole image

Steps:

  • Place eggs in mixing bowl and lightly whip for approximately 20 seconds.
  • Add broccoli florets, cooked rice, salt and pepper. Mix well to incorporate ingredients.
  • Dice Velveeta into 1/4-inch pieces. Place diced cheese and half-and-half in microwave safe container. Cover and microwave for 2 minutes or until cheese is melted.
  • Add to ingredients in bowl. Blend well to mix all ingredients.
  • Spray 9-inch pan with cooking spray. Pour casserole mixture into pan.
  • Place in a 350 degree oven and bake for 30 minutes.
  • Top casserole with Ritz crackers and cheddar cheese and cook for 5 minutes more, or until cheese melts and crackers brown.

Nutrition Facts : Calories 5470.9, Fat 259, SaturatedFat 160.7, Cholesterol 1258.3, Sodium 10817.9, Carbohydrate 575.5, Fiber 8.5, Sugar 47.9, Protein 205

2 eggs
6 cups broccoli florets, coarsely chopped
3 cups rice, cooked
1/2 teaspoon salt
1/2 teaspoon black pepper
1 1/4 lbs Velveeta cheese
3 cups half-and-half
1 cup Ritz cracker, crushed
1 cup cheddar cheese, shredded

CHEESE NIP BROCCOLI CASSEROLE

This recipe is from my cousin, Trudy. We have every Thanksgiving and Christmas, when our families get together. However, I do carry it to church functions all year long. I always get compliments on it. Hope you enjoy!!! By the way, a short cut would be just to mix all the vegetables into the cheese mixture and bake(not layering), then topping with the crushed crackers

Provided by Bobtail

Categories     Vegetable

Time 45m

Yield 8 serving(s)

Number Of Ingredients 10



Cheese Nip Broccoli Casserole image

Steps:

  • Preheat oven to 350 degrees.
  • Grease 2 quart or 9 x 13 casserole dish.
  • Crush enough cheese crackers till very fine and you have 1 1/2 cup.
  • (I crush in a zip lock bag, using my grandmother's rolling pin.) Layer ½ broccoli, ½ garden peas, ½ cheese mixture.
  • Repeat these layers.
  • Top with 1 ½ cup crushed cheese crackers.
  • Bake at 350 degrees for 30 minutes.

Nutrition Facts : Calories 252.8, Fat 18.3, SaturatedFat 5.4, Cholesterol 75.3, Sodium 874.6, Carbohydrate 16.1, Fiber 2.1, Sugar 4.4, Protein 8.1

1 box cheese crackers (Better Cheddars or Cheese Nips)
2 (10 ounce) packages chopped broccoli, cooked and drained
1 can leseur garden peas, drained
1 can cream of mushroom soup
1 cup mayonnaise
1 teaspoon salt
1 teaspoon pepper
1 cup shredded cheddar cheese
1 medium onion, chopped
2 eggs, beaten

BROCCOLI CASSEROLE

I like this Broccoli Casserole recipe as it doesn't include any cream of whatever soups or bread crumbs.

Provided by bmcnichol

Categories     Vegetable

Time 25m

Yield 4 serving(s)

Number Of Ingredients 11



Broccoli Casserole image

Steps:

  • Heat oven to 350.
  • Melt butter in sauce pan.
  • Add flour and whisk.
  • Add milk and continue to whisk.
  • Add chicken bouillon, spices, onion, and cheese.
  • Mix in cooked broccoli and put in a greased casserole dish.
  • Bake for 20 minutes.

Nutrition Facts : Calories 214.1, Fat 13.2, SaturatedFat 8, Cholesterol 39.1, Sodium 457.7, Carbohydrate 14.5, Fiber 3.8, Sugar 2.1, Protein 11.7

2 tablespoons butter
2 tablespoons flour
1 1/2 cups milk
1 tablespoon dried onion flakes
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon dry mustard
1/2 teaspoon marjoram
1 teaspoon chicken bouillon
1/2 cup parmesan cheese
1 (16 ounce) bag frozen chopped broccoli, cooked

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