SHRIMP MANDARIN STYLE (KAIR-JOP-HAR-KOW)
Make and share this Shrimp Mandarin Style (Kair-Jop-Har-Kow) recipe from Food.com.
Provided by Dienia B.
Categories Chinese
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil.
- Add garlic; add ginger; add shrimp; cook 1 minute.
- Add corn starch to water.
- Add with ketchup and soy sauce; cook until thickened and shrimp are pink, stirring constantly.
- Serve over rice.
- Top with scallions.
Nutrition Facts : Calories 677.3, Fat 16.6, SaturatedFat 2.2, Cholesterol 285.8, Sodium 1705.9, Carbohydrate 90.5, Fiber 1.9, Sugar 7.2, Protein 38.4
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