AVOCADO SHRIMP SALSA
I love to make this recipe. Sometimes I eat it all by itself, but it's excellent with tortilla chips, too! You'll enjoy it either way! -Maria Riviotta-Simmons, San Tan Valley, Arizona
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 6 cups.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first 11 ingredients. Serve with tortilla chips.
Nutrition Facts : Calories 52 calories, Fat 3g fat (0 saturated fat), Cholesterol 33mg cholesterol, Sodium 133mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 5g protein. Diabetic Exchanges
SHRIMP SALSA
This is an awesomely simple, light, and refreshing salsa that goes great with tortilla chips.
Provided by witchywoman
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 1h20m
Yield 12
Number Of Ingredients 8
Steps:
- Stir the salad shrimp, tomatoes, onion, cilantro, lime juice, salt, pepper, and garlic together in a large glass bowl. Cover with plastic wrap and refrigerate until the flavors combine, at least 1 hour. Serve cold.
Nutrition Facts : Calories 26.1 calories, Carbohydrate 1.7 g, Cholesterol 28.8 mg, Fat 0.4 g, Fiber 0.3 g, Protein 4.1 g, SaturatedFat 0.1 g, Sodium 223.1 mg, Sugar 0.6 g
SHRIMP AND AVOCADO SALSA
This was posted in the Houston Chronicle. It's similar to a dish served at Goode Co. Seafood restaurant. A refreshing summer treat. You can serve it with tortilla chips as an appetizer, or as a topping for grilled seafood or veggie dishes.
Provided by PanNan
Categories Peppers
Time 30m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Combine shrimp, avocados, tomatoes, cilantro, green onions, jalapeños and lime juice in a bowl and mix gently.
- Stir in seafood sauce, ketchup and salt.
- Chill, covered, until serving time.
- Garnish with a whole jalapeño.
- Note- if you like it hotter, leave the seeds in the jalapenos.
More about "shrimp with salsa avocado and chips recipes"
AVOCADO SHRIMP SALSA - FEELGOODFOODIE
From feelgoodfoodie.net
Ratings 29Servings 6Cuisine AmericanCategory Appetizer
- Cut the shrimp into 2-3 pieces so they are bite size and place in a large bowl. Add the fresh lime juice over the shrimp and allow to marinate while preparing the remaining ingredients.
- To the bowl of shrimp, slowly add the remaining ingredients on top: black beans, corn, red onions, tomatoes, jalapeno pepper, fresh cilantro and avocado.
AVOCADO SHRIMP SALSA RECIPE (VIDEO)
From natashaskitchen.com
4.9/5 (117)Calories 242 per servingCategory Appetizer, Salad
- Season shrimp lightly with salt and pepper. Place a large skillet over medium high heat. Once the pan is hot, add 1 Tbsp olive oil. Add shrimp in a single layer and cook 3 minutes total, turning once halfway. Saute just until cooked through then remove from the pan. Transfer to cutting board, coarsely chop and place into a large mixing bowl.
- Squeeze the juice of 3 medium limes over the shrimp, stir and set aside to marinate while you prepare remaining salsa ingredients.
- Finely dice onion and chop 1/2 bunch of fresh cilantro. Add to the mixing bowl then stir together all of the ingredients until well combined and serve. We love this served with hot sauce (such as Tabasco) and tortilla chips.
SHRIMP AVOCADO SALSA RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
4.9/5 (22)Total Time 15 minsCategory Appetizer
- Chop cooked shrimp and transfer to a large mixing bowl. Squeeze lime juice over shrimp, stir and let marinate while you chop the rest of your ingredients.
- Dice cucumber and add to the bowl (don't stir until all the ingredients are in). Dice tomatoes and add to the bowl, then add finely diced onion. Top with avocado and finally the chopped cilantro.
- Stir everything to combine and serve. We love eating this with a boat load of hot sauce and tortilla chips.
FRESH AVOCADO SHRIMP SALSA - EASY MEXICAN CEVICHE
From mamagourmand.com
AVOCADO SHRIMP SALSA - JO COOKS
From jocooks.com
SHRIMP SALSA RECIPE - FRESH & HEALTHY « RUNNING IN A …
From runninginaskirt.com
AVOCADO SHRIMP SALSA. - HALF BAKED HARVEST
From halfbakedharvest.com
5/5 (42)Total Time 20 minsCategory AppetizerCalories 227 per serving
RECIPES: TACOS AL PASTOR + MANGO SHRIMP TACOS
From ksat.com
RECIPE: ROASTED SHRIMP TACOS WITH MANGO-AVOCADO SALSA
From thekitchn.com
AVOCADO AND SHRIMP QUESADILLA WITH GREEN CHILE SALSA
From californiaavocado.com
MEXICAN STREET CORN SALSA (ESQUITES) - SIMPLY SCRATCH
From simplyscratch.com
FIRE-ROASTED VEGETABLE SALSA RECIPE: HOW TO MAKE IT - TASTE OF …
From tasteofhome.com
SHRIMP SALSA - MANGO AVOCADO SHRIMP SALSA RECIPE - HOW SWEET …
From howsweeteats.com
SPICED SHRIMP WITH TOMATO SALSA AND AVOCADO DIP RECIPE
From foodandwine.com
CEVICHE DE CAMARON RECIPE | JOYFUL HEALTHY EATS
From joyfulhealthyeats.com
SPICY SHRIMP WITH AVOCADO SALSA AND FRIED TORTILLA CHIPS
From greatchefs.com
AVOCADO SALSA SHRIMP SALAD - KALEFORNIA KRAVINGS
From kaleforniakravings.com
20 DELICIOUS MEXICAN SEAFOOD RECIPES - SLENDER KITCHEN
From slenderkitchen.com
SHRIMP TOSTADAS- FRESH & HEALTHY « RUNNING IN A SKIRT
From runninginaskirt.com
EASY SHRIMP CEVICHE RECIPE - FLAVOR THE MOMENTS
From flavorthemoments.com
AVOCADO SHRIMP SALSA - MY DOMINICAN KITCHEN
From mydominicankitchen.com
AVOCADO SHRIMP SALSA | LIVING LOU
From livinglou.com
GRILLED SRIRACHA SHRIMP WITH AVOCADO SALSA ON FRIED WONTON CHIPS …
From meatwave.com
CHILAQUILES ROJOS IN 15 MINUTES | EASY AUTHENTIC RECIPE
From thebigmansworld.com
SHRIMP CEVICHE RECIPE (30 MINUTES!) | THE MEDITERRANEAN DISH
From themediterraneandish.com
MANGO SALSA • GOOD STUFF!
From theviewfromgreatisland.com
40 BEST AIR-FRYER RECIPES | POPSUGAR FOOD
From popsugar.com
QUICK POBLANO PINEAPPLE SHRIMP TACOS WITH CILANTRO JALAPEñO …
From halfbakedharvest.com
SHRIMP AVOCADO AND TOMATO SALSA RECIPE - THE BLACK PEPPERCORN
From theblackpeppercorn.com
SHEET PAN SHRIMP PAD THAI - THE BAKERMAMA
From thebakermama.com
QUICK FIX: TORTILLA STRIPS A COLORFUL ADDITION TO TACO SALAD
From arcamax.com
GRILLED PINEAPPLE SALSA RECIPE - MUY BUENO
From muybuenocookbook.com
SHRIMP TACOS WITH AVOCADO, MANGO AND PINEAPPLE SALSA
From rachelcooks.com
You'll also love