Sicilian Burgers Recipes
SICILIAN TURKEY BURGER
Provided by Marge Perry
Categories Sandwich turkey Backyard BBQ Dinner Lunch Parmesan Currant Spring Summer Grill Grill/Barbecue Healthy Capers Self Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 12
Steps:
- In a bowl, mix turkey, tomato paste, currants, capers, basil, fennel seeds and salt. Form turkey mixture into four 3/4-inch-thick patties. Coat a grill rack or grill pan with cooking spray. Grill patties over medium-high heat until underside is well browned, about 7 minutes; flip and cook 5 minutes more. Top each patty with 2 tablespoons Parmesan; close lid or cover pan. Cook until internal temperature reaches 165°F, about 2 minutes. Brush bottom of each roll with 1 teaspoon vinegar; top with 1 burger, tomato, if desired, and other half of roll.
SICILIAN BURGER
Make and share this Sicilian Burger recipe from Food.com.
Provided by Lakerdog2
Categories Meat
Time 30m
Yield 4 burgers, 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat grill.
- In a bowl, combine ground beef, salt and pepper. Mix. Shape into 8 thin patties, 4 inches in diameter.
- In another bowl, combine onion, olives, chilies, basil and salad dressing. Mix well.
- Place 1/4 of mixture on top of each of the 4 patties to within 1/4 inch of edges.
- Top with remaining patty and seal edges.
- Grill 10-12 minutes, turning once.
- Put cheese on patty and serve on rolls.
Nutrition Facts : Calories 579.8, Fat 27, SaturatedFat 11.2, Cholesterol 133.4, Sodium 1468.5, Carbohydrate 35.2, Fiber 2.5, Sugar 3.6, Protein 46.8
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