Simple Delicious Cranberry Cream Cheese Pinwheels Recipes

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CRANBERRY FETA PINWHEELS

These pretty pinwheels will disappear so fast, it will make you head spin! "The dried cranberries and chopped green onions make these perfect for a Christmas buffet," suggests Joyce Benninger from Owen Sound, Ontario

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 40 appetizers.

Number Of Ingredients 5



Cranberry Feta Pinwheels image

Steps:

  • In a small bowl, combine the cream cheese, feta cheese and onions. Stir in cranberries. Spread about 1/2 cup mixture over each tortilla and roll up tightly. Wrap with plastic wrap and refrigerate for at least 1 hour. Cut each roll-up into 10 slices.

Nutrition Facts : Calories 97 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 183mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges

1 carton (8 ounces) whipped cream cheese, softened
1 cup (8 ounces) crumbled feta cheese
1/4 cup chopped green onions
1 package (5 ounces) dried cranberries
4 flour tortillas (10 inches)

CRANBERRY CREAM CHEESE PINWHEELS

Make and share this Cranberry Cream Cheese Pinwheels recipe from Food.com.

Provided by Jasper H.

Categories     Cheesecake

Time 12m

Yield 12 pinwheels

Number Of Ingredients 3



Cranberry Cream Cheese Pinwheels image

Steps:

  • First heat oven to 375°F Unroll the dough and divide it into 2 rectangles (most store-bought doughs are perforated down the middle). Press together any other perforations to seal them. Using a butter knife, spread the cream cheese evenly over the 2 rectangles, leaving a 1/4- to 1/2-inch border on all sides, then spread the cranberry sauce over the cream cheese. Start at the short side, roll each piece of doug into a log, then cut each log into six 1-inch-wide slices.
  • Place the slices on a ungreased cookie sheet and bake for 12 to 15 minutes or until golden brown. Let the pinwheels sit for 5 minutes (to allow the filling to set) before removing them to wire racks. Serve warm.

Nutrition Facts : Calories 99.6, Fat 4.5, SaturatedFat 2.4, Cholesterol 19.9, Sodium 132.7, Carbohydrate 12.3, Fiber 0.8, Sugar 3, Protein 2.5

1 (8 ounce) package crescent roll dough
4 ounces cream cheese, softened
4 tablespoons jellied cranberry sauce

CRANBERRY-TURKEY PINWHEELS

These quick-and-easy turkey pinwheels are a great way to use up leftover cranberry sauce from Thanksgiving, or you can use store-bought cranberry sauce.

Provided by SunnyDaysNora

Categories     Appetizers and Snacks     Wraps and Rolls

Time 1h10m

Yield 32

Number Of Ingredients 6



Cranberry-Turkey Pinwheels image

Steps:

  • Combine cream cheese and cranberry sauce in a bowl. Spread 1/4 of the mixture across the surface of each tortilla, spreading all the way to the edges. Top each evenly with 1/4 of the sliced turkey, chopped Swiss cheese, and sliced apples.
  • Roll tortillas up tightly and wrap in plastic wrap. Refrigerate rolled tortillas for at least 1 hour. Slice each chilled tortilla roll into 8 pieces before serving.

Nutrition Facts : Calories 70.5 calories, Carbohydrate 7 g, Cholesterol 11.5 mg, Fat 3.1 g, Fiber 0.4 g, Protein 3.7 g, SaturatedFat 1.7 g, Sodium 199.1 mg, Sugar 1.5 g

½ cup cream cheese, softened
½ cup whole-berry cranberry sauce
4 (10 inch) flour tortillas
12 ounces thinly sliced roast turkey
4 ounces thinly sliced Swiss cheese, chopped
2 ounces thinly sliced Granny Smith apple

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