Simple Delish Chicken Marinade Recipes

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SIMPLE & DELISH CHICKEN MARINADE

I got this recipe from my SIL. I get compliments every time I serve this. It also works well with pork. Prep time does not include marinating time.

Provided by Krich

Categories     Chicken Breast

Time 40m

Yield 4 serving(s)

Number Of Ingredients 8



Simple & Delish Chicken Marinade image

Steps:

  • Mix first seven ingredients together in a Ziploc bag or container with lid.
  • Clean chicken and pound to flatten if the breasts are thick. Place in marinade.
  • Let marinate for at least two hours. You can put meat in marinade in the morning and cook for supper without fear of over-marinating.
  • Be sure to remove the cloves before cooking.
  • Grill or bake chicken until done.

Nutrition Facts : Calories 282, Fat 16.6, SaturatedFat 2.5, Cholesterol 75.5, Sodium 1144, Carbohydrate 5.5, Fiber 0.2, Sugar 3.9, Protein 27.1

4 tablespoons olive oil or 4 tablespoons canola oil
4 tablespoons soy sauce
2 tablespoons lemon juice
1 tablespoon brown sugar
2 minced garlic cloves
1 tablespoon thyme or 1 tablespoon basil
3 whole cloves
4 boneless skinless chicken breasts

BEST CHICKEN MARINADE

This is the best chicken marinade for grilling! For tender, juicy chicken with a beautiful caramel color, this easy recipe is a must-try. Don't marinate the chicken for more than 4 hours, or the lemon juice will affect the texture. This is my fiancé's favorite chicken.

Provided by TaraNicole

Categories     Chicken Breasts

Time 1h25m

Yield 4

Number Of Ingredients 8



Best Chicken Marinade image

Steps:

  • Mix olive oil, soy sauce, lemon juice, liquid smoke, mustard, pepper, and garlic powder together in a large glass or ceramic bowl.
  • Place chicken in the bowl turn to coat with marinade. Cover and marinate in the refrigerator for 1 to 4 hours. Do not marinate longer than 4 hours.
  • Preheat an outdoor grill for high heat and lightly oil the grate.
  • Remove chicken from the marinade and shake off excess. Discard the remaining marinade.
  • Cook chicken on the preheated grill until no longer pink in the center and the juices run clear, 6 to 8 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 549.1 calories, Carbohydrate 7 g, Cholesterol 67.2 mg, Fat 46.1 g, Fiber 0.8 g, Protein 27.5 g, SaturatedFat 6.8 g, Sodium 1573.9 mg, Sugar 1.4 g

⅔ cup olive oil
⅔ cup reduced-sodium soy sauce
¼ cup lemon juice
2 tablespoons liquid smoke flavoring
2 tablespoons spicy brown mustard
2 teaspoons ground black pepper
2 teaspoons garlic powder
4 skinless, boneless chicken breast halves

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