Simple Meatloaf Bursting With Flavor Recipes
FLAVORFUL MEAT LOAF
This recipe is a firm, hearty loaf with a distinctive taste, thanks to soy sauce and ginger. This is one recipe I rely on for a satisfying, inexpensive meal.-Sharon Hancock, Belleville, Ontario
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a bowl, combine the first eight ingredients. Add beef and pork; mix well. Shape into a loaf in an ungreased shallow baking pan. Bake at 350° for 45-50 minutes or until no pink remains and a thermometer reads 160°; drain.
Nutrition Facts :
SIMPLE MEATLOAF BURSTING WITH FLAVOR
Make and share this Simple Meatloaf Bursting With Flavor recipe from Food.com.
Provided by Herndons
Categories Meat
Time 1h35m
Yield 6 , 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 and spray the meatloaf pan with olive oil.
- Mix all of the meatloaf ingredients in a large bowl.
- Transfer the meatloaf mixture into the pan.
- Poke several holes through the meatloaf to help it thoroughly cook.
- Place in the oven and cook for 1 hour.
- Mix together the 3 ingredients for the sauce.
- Cover the meatloaf with the sauce.
- Put back into the oven and cook for 30 minutes.
- Slice into 4 - 6 portions and ENJOY!
Nutrition Facts : Calories 471.1, Fat 29.6, SaturatedFat 14.1, Cholesterol 114.6, Sodium 1038.1, Carbohydrate 11.8, Fiber 1.4, Sugar 8.1, Protein 38.9
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