SKINNY BAKED BROCCOLI MACARONI AND CHEESE
This freezes very well! Just cover the assembled, unbaked mixture with foil and place in your freezer. Reheat from frozen, covered, in a preheated 350 degree F oven for 30-40 minutes.
Provided by Katelan Shartzer @Katelan
Categories Pasta
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F. Coat a 9 x 9 baking dish with cooking spray.
- Set a large pot of salted water to boil. Add pasta and broccoli together; cook according to pasta's package directions for al dente.
- In a large skillet set to medium heat, melt butter. Add onion and cook 1 minute. Whisk in flour and cook another minute. Whisk in milk and chicken broth. Bring to a boil over medium-high heat. Reduce heat to medium and cook sauce about 5 minutes, or until smooth and thick. Season with salt and pepper.
- Once sauce has thickened, remove from heat. Add cheddar, stirring until well blended. Add pasta and broccoli; mix well. Pour into prepared baking dish. Top with grated parmesan and breadcrumbs. Lightly coat top with cooking spray.
- Bake for 15-20 minutes, then broil for 2-4 minutes to get the breadcrumbs golden.
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