Slam It Down And Smack Yer Gob Sauce Recipes

Created by Team Gobsmackers for Zaar World Tour III. This zippy little treat earned it's name from the tequila, lime and salt included in the recipe. It's a shot in a sauce! Great for burgers, as a veggie dip, as dressing for chicken salad, or you could thin it with milk and use it as salad dressing. You can also substitute light mayo and sour cream. Lots of great options, so Slam It Down and Smack Yer Gob! Cooking time includes chilllll time. The number of servings will depend on what you use the sauce for. Yields 2 1/2 Cups of sauce.

Provided by AshK5246

Categories     Sauces

Time 2h10m

Yield 2 1/2 Cups, 10 serving(s)

Number Of Ingredients 9

• Ingredients

I am currently on a Zaar World Tour Team called "The Fearless Red Dragons" and we as a team had to create a drink as part of the Great Britain regional challenges. This is a drink for our team to submit. Hot from the coffee, Bailey's for the region and sweet from the Schnapps and chocolate liqueur. Great for a cold night or if it is hot, make some coffee ice cubes and chill the coffee after brewing and then follow as written.

Provided by diner524

Categories     Beverages

Time 12m

Yield 1 serving(s)

Number Of Ingredients 6

Nutrition Facts : Calories 9.9, Sodium 3.6, Carbohydrate 2.1, Fiber 0.2, Sugar 1.9, Protein 0.2

• Ingredients

Make and share this Tunisian Farka (Breakfast Pasta from North Africa) recipe from Food.com.

Provided by cookiedog

Categories     Breakfast

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 8

Nutrition Facts : Calories 597, Fat 22.7, SaturatedFat 4.1, Cholesterol 8.5, Sodium 209.7, Carbohydrate 87.8, Fiber 7.5, Sugar 31.6, Protein 14.5

• Ingredients

Fantastic tequila popper for those who would like to have something other than the traditional lime and salt chaser..... Absolutley to-die-for-DELICIOUS!!!

Provided by hollyfrolly

Categories     Beverages

Time 2m

Yield 4-6 serving(s)

Number Of Ingredients 4

Nutrition Facts : Calories 82.8, Fat 0.1, Sodium 0.3, Carbohydrate 21.4, Fiber 2.3, Sugar 18.7, Protein 0.7

• Ingredients

These were created by the Exotic Epicureans for Zaar World Tour 03. A team of 9, we each picked one ingredient from 1 region of the US our the Southwest. Making an all American Burger using these ingredients. Kumquat the Cat's friend-lime that brings freshness, JanetC-KY-pepper jack cheese or Queso blanco a creaminess and richness, Alskann-Texas sweet onion made smoky, lucid501-beef just ask any Texan, Anme-corn for sweetness and lightens the burgers, free-free-avocado a rich creaminess, acerast-refried beans for health and to help hold the burger to the chips, Midwest Maven-tortilla chips and myself-chipotle peppers in adobo sauce for heat and smokiness. We stepped out of the box and went for these cute, spicy, smoky, sweet, mini-mini burgers that we placed on tortilla chips adhered with just a tad of refried beans topped with a tad of sour cream, tomato and avocado salsa and chipotle Caramelized onions. Oh as for the burgers they are filled with cheese, corn, chipolte peppers and cumin both give a great smokiness creating this Finger Licking Treats. You can use TVP (Texturized Vegetable Protein (TVP), also known as Textured Soy Protein (TSP) is a meat substitute made from defatted soy flour, a by-product of making soybean oil. It is quick to cook, high in protein, and low in fat.)in place of the beef! To rehydrate, 1 2/3 TVP add 1 1/3 cup boiling water. For the COOKING equivalent of 1 pound of hamburger meat, but equals 89 grams of protein or 12.7 protein blocks. By comparrison: 1 pound of hamburger has: 10.7 blocks in regular ground beef 11.2 block in lean ground beef 12 blocks of protein in extra lean ground beef

Provided by Rita1652

Categories     Lunch/Snacks

Time 50m

Yield 40 mini appetizers, 20 serving(s)

Number Of Ingredients 20

Nutrition Facts : Calories 359.6, Fat 19.6, SaturatedFat 4.5, Cholesterol 22.1, Sodium 277.1, Carbohydrate 37.4, Fiber 3.8, Sugar 1.8, Protein 10.7

• Ingredients