Slow Cooker Cajun Chicken Alfredo Recipes

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SLOW COOKER CHICKEN ALFREDO

Try this recipe for super easy chicken made with tasty Alfredo sauce, Swiss cheese and Parmesan cheese. It is very good served over egg noodles or rice.

Provided by RHONDA35

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 4h15m

Yield 6

Number Of Ingredients 6



Slow Cooker Chicken Alfredo image

Steps:

  • In the crock of a slow cooker, stir together the chicken cubes and Alfredo sauce. Cover, and cook on Low for 2 hours. Add Parmesan cheese and Swiss cheese; cover and cook for another 30 minutes, or until chicken is cooked through. Season with garlic powder, salt and pepper and stir in cheeses before serving.

Nutrition Facts : Calories 610.4 calories, Carbohydrate 8.8 g, Cholesterol 126.3 mg, Fat 50.9 g, Protein 31.6 g, SaturatedFat 21.2 g, Sodium 1591.6 mg, Sugar 5.3 g

4 skinless, boneless chicken breast halves - cubed
2 (16 ounce) jars Alfredo pasta sauce
4 slices Swiss cheese
3 tablespoons grated Parmesan cheese
1 teaspoon garlic powder
salt and pepper to taste

SLOW COOKER CAJUN CHICKEN ALFREDO

Getinmybelly.com

Provided by Tracey Fortier

Categories     Chicken

Time 3h10m

Number Of Ingredients 13



Slow Cooker Cajun Chicken Alfredo image

Steps:

  • 1. Place chicken in the bottom of the slow cooker
  • 2. Cover the chicken with the Cajun seasoning
  • 3. Add the remaining ingredients except the penne noodles
  • 4. Cook on high
  • 5. After about 2.5 hours check the chicken. If it is cooked, shred the chicken and add the penne noodles.
  • 6. Once the noodles are fully cooked, about 30 minutes, add Parmesan cheese and serve.

3 chicken breasts, boneless and skinless
4 tsp cajun seasoning
4 Tbsp butter
1 red pepper, chopped
1 green pepper, chopped
2 c heavy cream
1/2 tsp basil, dried
1/2 tsp lemon pepper
1/2 tsp salt
1/4 tsp garlic powder
1/4 tsp black pepper
8 oz penne pasta
parmesan cheese

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