Slow Cooker Maple Oatmeal With Fruit And Nuts Recipes

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SLOW-COOKER OATMEAL

Waking up to the wonderful aroma of this cinnamon-sugar Crock-Pot oatmeal is a great way to start the day! -Brandy Schaefer, Glen Carbon, Illinois

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 3h10m

Yield 4 servings.

Number Of Ingredients 9



Slow-Cooker Oatmeal image

Steps:

  • In a 1-1/2-qt. slow cooker coated with cooking spray, combine all ingredients. Cover and cook on low for 3-4 hours or until liquid is absorbed and oatmeal is tender. If desired, serve with additional milk, walnuts and cinnamon.

Nutrition Facts : Calories 340 calories, Fat 13g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 225mg sodium, Carbohydrate 51g carbohydrate (32g sugars, Fiber 3g fiber), Protein 10g protein.

2 cups whole milk
1 cup old-fashioned oats
1 cup chopped peeled tart apple
1/2 cup raisins
1/4 cup packed brown sugar
1/4 cup chopped walnuts
1 tablespoon butter, melted
1/2 teaspoon ground cinnamon
1/4 teaspoon salt

SLOW COOKER OVERNIGHT OATMEAL WITH APPLES, CRANBERRIES, AND WALNUTS

Fast, easy way to enjoy steel-cut oats without hovering over the stove for an hour. This recipe is so tasty no additional sugar or other ingredients are needed. My husband and I refrigerate 6 servings and enjoy throughout the work week.

Provided by myvallie

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 6h15m

Yield 6

Number Of Ingredients 11



Slow Cooker Overnight Oatmeal with Apples, Cranberries, and Walnuts image

Steps:

  • Line a 3 1/2- or 4-quart slow cooker with a disposable slow cooker liner. Place apples, cranberries, oats, brown sugar, butter, vanilla extract, cinnamon, and nutmeg inside. Pour in milk and water and mix to combine. Cover.
  • Cook on Low for 6 to 8 hours. Sprinkle cooked oatmeal with chopped walnuts.

Nutrition Facts : Calories 363.4 calories, Carbohydrate 55.6 g, Cholesterol 16.7 mg, Fat 13.6 g, Fiber 5 g, Protein 7.7 g, SaturatedFat 4.4 g, Sodium 68.8 mg, Sugar 33.5 g

2 cups chopped apples
½ cup dried cranberries
1 cup steel-cut oats
½ cup packed brown sugar
2 tablespoons butter, sliced
1 teaspoon vanilla extract
1 teaspoon ground cinnamon, or more to taste
¼ teaspoon ground nutmeg
2 cups milk
2 cups water
½ cup chopped walnuts

SLOW-COOKED FRUITED OATMEAL WITH NUTS

The beauty of this breakfast is that you can set the slow cooker overnight and, with nothing more than a ladle, spoons and bowls, feed a crowd in the morning. -Trisha Kruse, Eagle, Idaho

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 6h15m

Yield 6 servings.

Number Of Ingredients 11



Slow-Cooked Fruited Oatmeal with Nuts image

Steps:

  • In a 3-qt. slow cooker coated with cooking spray, combine the first eight ingredients. Cook, covered, on low until liquid is absorbed, 6-8 hours., Spoon oatmeal into bowls. Sprinkle with almonds and pecans. If desired, drizzle with additional milk.

Nutrition Facts : Calories 306 calories, Fat 13g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 28mg sodium, Carbohydrate 45g carbohydrate (20g sugars, Fiber 6g fiber), Protein 8g protein. Diabetic Exchanges

3 cups water
2 cups old-fashioned oats
2 cups chopped apples
1 cup dried cranberries
1 cup fat-free milk
2 teaspoons butter, melted
1 teaspoon pumpkin pie spice
1 teaspoon ground cinnamon
6 tablespoons chopped almonds, toasted
6 tablespoons chopped pecans, toasted
Additional fat-free milk

SLOW-COOKER OATMEAL WITH FRUIT

Use sour cream in our Slow-Cooker Oatmeal with Fruit for a creamy consistency. This slow-cooker oatmeal recipe includes apples, raisins and walnuts.

Provided by My Food and Family

Categories     Home

Time 1h55m

Yield 5 servings, 1 cup each

Number Of Ingredients 8



Slow-Cooker Oatmeal with Fruit image

Steps:

  • Mix sour cream and boiling water in slow cooker.
  • Add all remaining ingredients except nuts; stir. Cover with lid. Cook on HIGH 1 hour 45 min. to 2 hours, stirring after 1 hour.
  • Serve topped with nuts.

Nutrition Facts : Calories 310, Fat 12 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 25 mg, Sodium 40 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 7 g

1 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
3-1/2 cups boiling water
1 cup steel-cut oats
1 apple, chopped
1/3 cup raisins
3 Tbsp. brown sugar
1 tsp. ground cinnamon
1/3 cup walnut halves, toasted

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