CONTEST-WINNING NEW ENGLAND CLAM CHOWDER
This is the best New England clam chowder recipe, ever! In the Pacific Northwest, we dig our own razor clams and I grind them for the chowder. Since these aren't readily available, the canned clams are perfectly acceptable. -Sandy Larson, Port Angeles, Washington
Provided by Taste of Home
Time 55m
Yield 5 servings.
Number Of Ingredients 13
Steps:
- In a Dutch oven, cook bacon over medium heat until crisp. Remove to paper towels to drain; set aside. Saute celery and onion in the drippings until tender. Add garlic; cook 1 minute longer. Stir in the potatoes, water, clam juice, bouillon, pepper and thyme. Bring to a boil. Reduce heat; simmer, uncovered, until potatoes are tender, 15-20 minutes., In a small bowl, combine flour and 1 cup half-and-half until smooth. Gradually stir into soup. Bring to a boil; cook and stir until thickened, 1-2 minutes., Stir in clams and remaining half-and-half; heat through (do not boil). Crumble the cooked bacon; sprinkle over each serving.
Nutrition Facts : Calories 260 calories, Fat 4g fat (1g saturated fat), Cholesterol 22mg cholesterol, Sodium 788mg sodium, Carbohydrate 39g carbohydrate (9g sugars, Fiber 3g fiber), Protein 13g protein. Diabetic Exchanges
SLOW COOKER CLAM CHOWDER (NEW ENGLAND STYLE)
A creamy, very chunky, satisfying chowder. This soup is made in the slow cooker, but no reason why you couldn't cook it stove top following the same sequence. The recipe calls for just clams and juice, but I also toss in 3-4 ounces of fish and/or seafood if it is available...you might have to add a bit of extra liquid if it is too thick. I also use cut up turkey bacon instead of pork bacon for even lower fat. Freezes well.
Provided by Hedda Lettuce in On
Categories Potato
Time 8h30m
Yield 1 1/2 cups each, 7 serving(s)
Number Of Ingredients 15
Steps:
- Drain clam liquid into slow cooker; set aside whole clams. Add water, clam juice, potatoes, Worcestershire sauce, bacon, vegetables, salt, pepper and bay leaf.
- Cover and cook on low for 6 to 8 hours or until potatoes are cooked. Remove bay leaf and discard.
- In a bowl combine flour and half cup of evaporated milk; mix well to dissolve lumps. Add to slow cooker along with reserved whole clams, green pepper an remaining milk. Stir, cover and cook on high for 30 minutes or until thickened, stirring occasionally.
SLOW COOKER NEW ENGLAND CLAM CHOWDER
Steps:
- Saute the bacon in a skillet until golden brown, then drain the excess grease off and place the bacon into a 4 quart slow cooker (or larger). Drain the clam juices from the cans into a measuring cup until you have collected 2 cups of clam juice. If you do not have 2 cups, either add more clam juice (available at any grocery story) or water until you have a combined total of 2 cups of liquid. Pour this liquid into the pot, and place the clams into the fridge. Add the cream of mushroom soup, potatoes, celery, garlic, onion and spices to the pot, leaving only the clams and half-and-half out. Mix thoroughly, then cover and cook on high for four hours. After four hours, place the half-and-half and clams into a bowl, then slowly ladle the soup into the bowl until the half-and-half is heated up. Combine everything into the slow cooker, then cook on high for one hour, or until the soup begins bubbling. Serve immediately. Best served with a sprinkling of chopped parsley and oyster crackers.
CROCK POT CLAM CHOWDER
Make and share this Crock Pot Clam Chowder recipe from Food.com.
Provided by papergoddess
Categories Chowders
Time 4h15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Saute pork or bacon and onion until golden brown;drain.
- Put clams in crock pot with bacon.
- Add all remaining ingredients, except milk or half-and-half.
- Cover and cook on High 3-4 hours.
- Add 1 cup milk or half-and-half and cornstarch last hour of cooking.
- Add remaining milk or half and half before serving.
- STOVE TOP INSTRUCTIONS: Place all ingredients EXCEPT milk and cornstarch in kettle.
- Simmer on low heat for 45 minutes.
- Mix cornstarch into milk and add to kettle.
- DO NOT BOIL.
- Heat to warm, then serve.
Nutrition Facts : Calories 571.7, Fat 37.8, SaturatedFat 17.1, Cholesterol 100.2, Sodium 1534.3, Carbohydrate 38.3, Fiber 3.9, Sugar 2.6, Protein 20.1
SLOW COOKER NEW ENGLAND CLAM CHOWDER RECIPE
Provided by Elyse
Number Of Ingredients 12
Steps:
- Add clams and juice to slow cooker.
- Add cream of mushroom soup, potatoes, celery, garlic, onion, bacon, basil, thyme, bay leaf, salt and pepper to slow cooker.
- Mix thoroughly until combined.
- Cover and cook on high for 4 hours.
- Add half and half and cook on high for one additional hour.
- Remove bay leaf before serving.
DISNEYLAND'S CLAM CHOWDER RECIPE
If you have tried Disneyland's Clam Chowder, then you know just how amazing it is. With this recipe, you can have it whenever you want!
Provided by Kristen Hills
Categories Main Course Soup
Time 50m
Number Of Ingredients 16
Steps:
- Melt the butter in a saucepan and then add the flour to make a roux. Cook for 5 minutes over medium heat, stirring often, then set aside.
- In a large pot, heat the oil and saute the potatoes, onion, peppers and celery over medium heat until the potatoes are just barely tender, about 10 minutes, or until the potatoes are cooked.
- Add the heavy cream, clam juice, clams, thyme, salt, pepper, Tabasco sauce, and roux. Whisk well to blend in the roux.
- Bring to a boil, then reduce the heat and simmer for about 5 minutes, stirring occasionally. Add more seasoning to taste.
- Serve with a side of sourdough bread, if desired.
Nutrition Facts : Calories 458 kcal, Carbohydrate 28 g, Protein 6 g, Fat 37 g, SaturatedFat 24 g, TransFat 1 g, Cholesterol 110 mg, Sodium 722 mg, Fiber 3 g, Sugar 5 g, ServingSize 1 serving
NEW ENGLAND CLAM CHOWDER I
Hot and hearty recipe that will warm you up on cold winter days.
Provided by Debbie2
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood
Time 45m
Yield 8
Number Of Ingredients 9
Steps:
- Place diced bacon in large stock pot over medium-high heat. Cook until almost crisp; add onions, and cook 5 minutes. Stir in water and potatoes, and season with salt and pepper. Bring to a boil, and cook uncovered for 15 minutes, or until potatoes are fork tender.
- Pour in half-and-half, and add butter. Drain clams, reserving clam liquid; stir clams and 1/2 of the clam liquid into the soup. Cook for about 5 minutes, or until heated through. Do not allow to boil.
Nutrition Facts : Calories 395.8 calories, Carbohydrate 24 g, Cholesterol 101.4 mg, Fat 22.5 g, Fiber 2.2 g, Protein 24.1 g, SaturatedFat 11.5 g, Sodium 706.2 mg, Sugar 2 g
More about "slow cooker new england clam chowder recipes"
SLOW-COOKER CLAM CHOWDER RECIPE | EATINGWELL
From eatingwell.com
Category Healthy Clam RecipesCalories 222 per servingTotal Time 4 hrs 5 mins
- In a 3 1/2- or 4-quart slow cooker, combine celery, onions, potatoes, carrots, the water, clam juice, broth, thyme and pepper (see Tip).
- If using low-heat setting, turn to high-heat setting. In a medium bowl, combine evaporated milk and cornstarch. Stir milk mixture, clams and sherry (if desired) into cooker. Cover and cook for 30 to 60 minutes more or until bubbly around edge. Stir in vinegar just before serving. Sprinkle each serving with bacon and if desired, green onion.
SLOW COOKER NEW ENGLAND CLAM CHOWDER | BAKED BY RACHEL
From bakedbyrachel.com
- Add vegetables, seasonings, clams and all clam juice to the slow cooker. Cover and begin cooking on high for 4 hours or low for 8.
- Cook and chop bacon, reserving ¼ cup as optional toppings. Add remaining bacon and optional bacon grase to slow cooker. Stir and replace cover.
- After 4-8 hours, whisk together cornstarch and heavy cream until smooth. Add to slow cooker, stir gently. Cover and cook for an additional 30 minutes.
SLOW COOKER NEW ENGLAND CLAM CHOWDER | BAKED BY RACHEL
From bakedbyrachel.com
Reviews 134Category SoupServings 6
NEW ENGLAND CLAM CHOWDER IN THE CROCKPOT - THE …
From theschmidtywife.com
CROCKPOT CLAM CHOWDER RECIPE - THE SPRUCE EATS
From thespruceeats.com
EASY SLOW COOKER CLAM CHOWDER - THE MAGICAL SLOW COOKER
From themagicalslowcooker.com
FAST OR SLOW NEW ENGLAND STYLE CLAM CHOWDER - BETTER …
From bhg.com
SLOW COOKER CLAM CHOWDER - DINNER, THEN DESSERT
From dinnerthendessert.com
SLOW-COOKER CLAM CHOWDER NEW ENGLAND - WEDISHITUP.COM
From wedishitup.com
SLOW COOKER NEW ENGLAND CLAM CHOWDER RECIPE - PINTEREST
From pinterest.com
EASY SLOW COOKER CLAM CHOWDER COOKING WITH STYLE RECIPES
From tmax.pakasak.com
TOP 44 NEW ENGLAND SEAFOOD CHOWDER SLOW COOKER RECIPES
From pardue.alfa145.com
15 FISH CHOWDER RECIPE SLOW COOKER - SELECTED RECIPES
From selectedrecipe.com
TOP 42 SLOW COOKER CLAM CHOWDER RECIPES
From istimewa.dixiesewing.com
طريقة عمل شوربة نيو إنجلاند البطلينوس NEW ENGLAND CLAM CHOWDER
From e3arabi.com
SLOW COOKER CLAM CHOWDER RECIPE | RECIPES.NET
From recipes.net
TOP 49 SLOW COOKER CLAM CHOWDER RECIPES
From sara.hedbergandson.com
BEST CROCK-POT CLAM CHOWDER RECIPE | THE NEST - THE NEST
From thenest.com
SLOW COOKER CLAM CHOWDER - GATHER FOR BREAD
From gatherforbread.com
SLOW COOKER NEW ENGLAND CLAM CHOWDER RECIPE
From myrecipemagic.com
You'll also love