Shipwreck Casserole Recipes

SHIPWRECK CASSEROLE

This is probably my number one casserole dish that I always make. It is also a nice easy one-dish meal since you have your protein, veggies, and grains all in one.

Provided by BestTeenChef

Categories One Dish Meal

Time 2h25m

Yield 4-6 serving(s)

Number Of Ingredients 8

Shipwreck Casserole image

Steps:

Slice onions in the bottom of a baking dish. Add thinly sliced potatoes.
Over potatoes spread hamburger. Next add uncooked rice. top with a layer of chopped celery.
As each layer is added season with salt and pepper to taste.
Combine soup with an equal amount of water and pour over all.
Cover and bake for 2 hours at 350°F.

Ingredients

2 onions
3 medium potatoes
1 lb hamburger, uncooked
1/2 cup uncooked white rice
1 cup celery, chopped
1 (10 ounce) can condensed tomato soup (plus a can filled with water)
salt
pepper

SHIPWRECK DINNER

It's not pretty but, it's a tasty, busy-night, kid-friendly meal. It's not 'gourmet,' but it's hot filling and easy. The prep time is generally limited to how fast your can opener works and how hard it is to unwrap your meat. The big bonus is that it's a complete one-pot meal with no chopping, unless you want to.

Provided by Bcsgibson

Categories Main Dish Recipes Pasta Macaroni and Cheese Recipes

Time 30m

Yield 4

Number Of Ingredients 8

Shipwreck Dinner image

Steps:

Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes.
Stir pasta and cheese mixture from the macaroni and cheese package into the beef. Add tomatoes, milk, peas, and corn to the beef mixture; stir. Bring the mixture to a boil, reduce heat to medium-low, place a cover on the skillet and cook at a simmer until the noodles are tender, about 12 minutes.
Season the dish with seasoned salt. Stir about half of the Cheddar cheese into dish to melt. Top with remaining cheese.

Nutrition Facts : Calories 636.2 calories, Carbohydrate 55 g, Cholesterol 116 mg, Fat 26.7 g, Fiber 4.5 g, Protein 42.9 g, SaturatedFat 13.1 g, Sodium 1107.9 mg, Sugar 14 g

Ingredients

1 pound lean ground beef
1 (7.25 ounce) package macaroni and cheese mix
1 (14.5 ounce) can diced tomatoes
1 cup milk
1 cup frozen peas
1 cup frozen corn
1 teaspoon seasoned salt (such as LAWRY'S®), or to taste
1 cup shredded Cheddar cheese, divided

SHIPWRECK HAMBURGER CASSEROLE

Make and share this Shipwreck Hamburger Casserole recipe from Food.com.

Provided by Rick Young

Categories Meat

Time 2h30m

Yield 8 serving(s)

Number Of Ingredients 9

Shipwreck Hamburger Casserole image

Steps:

Layer the first six ingredients in a large, buttered casserole dish, sprinkling each layer with salt and pepper.
Mix the soup and water and pour on top.
Cover the dish and bake at 350 degrees for 1 hour, 45 minutes.
Remove cover and bake an additional 15 minutes.

Ingredients

2 large potatoes, sliced
1 large onion, sliced (optional)
1 1/2 lbs hamburger
1 cup uncooked rice (not instant)
2 cups diced celery
1 (15 ounce) can kidney beans
salt and pepper
1 can tomato soup
1 3/4 cups water

SHIPWRECK CASSEROLE

Make and share this Shipwreck Casserole recipe from Food.com.

Provided by sandinc7

Categories < 4 Hours

Time 2h

Yield 8 serving(s)

Number Of Ingredients 9

Shipwreck Casserole image

Steps:

Preheat oven to 350.
Brown ground beef in a dutch oven. Season with salt and pepper to taste.
Add onions and potatoes, and cook until potatoes are slightly browned.
Add remaining ingredients and mix well.
Bake in preheated oven for 1 1/2 hours or until potatoes and carrots are tender.

Nutrition Facts : Calories 231, Fat 9.2, SaturatedFat 3.5, Cholesterol 38.6, Sodium 357.9, Carbohydrate 22.2, Fiber 5.4, Sugar 7.5, Protein 15.3

Ingredients

1 lb ground beef
3 small onions, chopped
1 cup potato, cubed
1 cup carrot, sliced
1 cup celery, chopped
1 (15 ounce) can peas including juice
1 (15 ounce) can kidney beans
1 (10 ounce) can condensed tomato soup
1 (15 ounce) can tomatoes

GRANDMA FLO'S SHIPWRECK

You can't go wrong with meat and potatoes, and this recipe combines them in one dish. The recipe was given to my husband by a friend at work who brought it for lunch often. I usually double it for my family; my husband works in a giant tire factory, and has an appetite to match. The smell makes it hard to wait for it to finish baking.

Provided by Sue

Categories Main Dish Recipes Casserole Recipes Vegetable

Time 45m

Yield 4

Number Of Ingredients 7

Grandma Flo's Shipwreck image

Steps:

Preheat oven to 375 degrees F (190 degrees C). Grease a 2 quart casserole dish.
Arrange potatoes in the bottom of the casserole dish. Crumble ground beef over potatoes, and sprinkle with 1/2 teaspoon salt and ground black pepper. Spread onions over meat, and then beans. Pour undiluted soup over everything. Sprinkle with remaining 1/2 teaspoon salt. Cover.
Bake for 30 minutes. Remove cover, and continue baking for 1 hour.

Nutrition Facts : Calories 667.9 calories, Carbohydrate 66.1 g, Cholesterol 96.5 mg, Fat 31.9 g, Fiber 12 g, Protein 30.4 g, SaturatedFat 12.5 g, Sodium 1321.1 mg, Sugar 8.1 g

Ingredients

4 potatoes, peeled and sliced
1 pound ground beef
1 teaspoon salt
¼ teaspoon ground black pepper
1 onion, thinly sliced
1 (15 ounce) can kidney beans, drained
1 (10.75 ounce) can condensed tomato soup

SHIPWRECK STEW

I got this recipe from a minister's wife, and I imagine she used it many times at church meetings and gatherings. It is an inexpensive, "stick-to-the-ribs" dinner, and is even better the next day! It's also extremely easy to make.

Provided by Taste of Home

Categories Dinner

Time 1h20m

Yield 10 servings.

Number Of Ingredients 15

Shipwreck Stew image

Steps:

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. , In a 3-qt. baking dish, combine beef mixture with the remaining ingredients. Cover and bake at 350° for about 1 hour or until rice and potatoes are tender.

Nutrition Facts : Calories 204 calories, Fat 4g fat, Cholesterol 32mg cholesterol, Sodium 390mg sodium, Carbohydrate 28g carbohydrate, Fiber 15g protein. Diabetic Exchanges, Protein 1-1/2 lean meat

Ingredients

1 pound ground beef
1 cup chopped onion
3 cups cubed peeled potatoes
3 medium carrots, peeled and sliced
1 cup chopped celery
1/4 cup minced fresh parsley
1 package (9 ounces) frozen cut green beans, thawed
1 can (16 ounces) kidney beans, rinsed and drained
1 can (8 ounces) tomato sauce
1/4 cup uncooked long-grain rice
1 teaspoon salt
1 teaspoon Worcestershire sauce
1/2 to 1 teaspoon chili powder
1/4 teaspoon ground pepper
1 cup water

More about "shipwreck casserole recipes"

SHIPWRECK CASSEROLE - THE SEASONED MOM

Mar 19, 2021 Drain off the grease. Stir in the seasoning. Layer half of the potatoes, half of the beef mixture, half of the beans and half of the bacon in a 9 x 13-inch baking dish. Pour one …
From theseasonedmom.com
Reviews 4
Category Dinner
Cuisine American
Total Time 1 hr 30 mins

In a large skillet over medium-high heat, cook the beef, onion and garlic until the beef is no longer pink; drain. Stir in the chili powder, salt, oregano, cumin and cayenne.
In the prepared baking dish, layer half of the potatoes to cover the bottom of the pan (overlapping some is fine). Season the potatoes with a little bit of salt and pepper. Top with half of the beef mixture, half of the beans and half of the bacon. Pour one can of soup over top. Repeat the layers once more, starting with potatoes (seasoned with salt and pepper), then beef, beans, bacon and soup.
Cover with foil and bake 1 hour. Remove foil, sprinkle the cheese and buttered Corn Flakes on top, and return to the oven (uncovered) for about 10-15 more minutes (or until the cheese is melted, the topping is golden brown, and the potatoes are tender). Garnish with fresh parsley just before serving.

Shipwreck Casserole Recipes

SHIPWRECK CASSEROLE

This is probably my number one casserole dish that I always make. It is also a nice easy one-dish meal since you have your protein, veggies, and grains all in one.

SHIPWRECK DINNER

SHIPWRECK HAMBURGER CASSEROLE

Make and share this Shipwreck Hamburger Casserole recipe from Food.com.

SHIPWRECK CASSEROLE

Make and share this Shipwreck Casserole recipe from Food.com.

GRANDMA FLO'S SHIPWRECK

SHIPWRECK STEW

I got this recipe from a minister's wife, and I imagine she used it many times at church meetings and gatherings. It is an inexpensive, "stick-to-the-ribs" dinner, and is even better the next day! It's also extremely easy to make.

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